SWEETHEART COOKIES RECIPE - BETTYCROCKER.COM
Sugar cookie mix and chocolate candies make sweet partners in a super simple cookie.
Provided by Betty Crocker Kitchens
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Yield 36
Number Of Ingredients 8
Steps:
- Make cookie dough as directed on package, stirring in flour. Roll dough into 36 (1-inch) balls. Combine sugars and coffee powder in small bowl. Roll balls in sugar-coffee mixture. Place about 2 inches apart on ungreased cookie sheet.
- Bake at 375°F 7 to 9 minutes or until set. Immediately press 1 chocolate-striped candy into center of each cookie. Allow to stand about 5 minutes until soft; press lightly. Top melted candy with chocolate candy.
- If desired, reverse the candies on the cookies. Cool; place on cooling racks. Cool completely.
Nutrition Facts : Calories 140 , CarbohydrateContent 19 g, CholesterolContent 15 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Cookie, SodiumContent 70 mg, SugarContent 13 g, TransFatContent 1/2 g
SWEETHEART COOKIES FOR LOVED ONES RECIPE | ALLRECIPES
Sweet, scrumptious heart cookies to bring in to work or give to your child for a nice school snack or party! Delicious!
Provided by cookster24/7
Categories Desserts Cookies Cut-Out Cookie Recipes
Total Time 30 minutes
Prep Time 15 minutes
Yield 12 cookies
Number Of Ingredients 6
Steps:
- Sift 3/4 cup confectioners' sugar into a large bowl. Add almonds and superfine sugar; stir together. Make a hole in the middle and add sweetened condensed milk. Stir well until mixture is completely smooth. Add red food coloring. Divide dough in half and wrap both pieces in plastic wrap. Refrigerate for 15 to 20 minutes.
- Sprinkle 1 tablespoon confectioners' sugar over a clean work surface. Roll dough out to the thickness of a pinky finger. Punch out hearts using a heart-shaped cookie cutter. Place cookies on a baking sheet covered with waxed paper to harden.
Nutrition Facts : Calories 150 calories, CarbohydrateContent 18.5 g, CholesterolContent 2.2 mg, FatContent 7.7 g, FiberContent 1.7 g, ProteinContent 3.5 g, SaturatedFatContent 0.9 g, SodiumContent 8.4 mg, SugarContent 16.3 g
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SWEETHEART COOKIES RECIPE | MYRECIPES
- Dip cookies in the melted DOVE® Brand Milk or Dark Chocolate Hearts. Dip a cookie edge or an entire side of a cookie in the chocolate. You can also try painting the chocolate on the cookies using a baker's spatula or a table knife. Then decorate with M&M'S® Brand Milk Chocolate Candies for Valentine's Day.
SWEETHEART SUGAR COOKIES RECIPE | MYRECIPES
From myrecipes.com
Reviews 4
Total Time 1 hours 45 minutes
- For bite-size cookies: Cut rolled-out dough with a 1-inch heart-shaped cutter. Bake at 350° for 8 to 11 minutes or until edges are lightly browned. Makes: about 20 dozen.
SWEETHEART COOKIE BOUQUET RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 130 per serving
- To assemble each cookie bouquet, place plastic foam in decorative container. Arrange six cookies in container as desired. Tuck tissue paper in between sticks to fill out bouquet.
CHECKERBOARD COOKIES RECIPE | MARTHA STEWART
From marthastewart.com
Reviews 3.6
Category Cookie Recipes
- Preheat oven to 350 degrees. Line a baking sheet with a Silpat baking mat or parchment paper. Slice each log into 1/4-inch-thick slices; place on baking sheet. Bake until done, 10 to 12 minutes. Remove baking sheet from oven, and let cookies cool 2 minutes. Transfer cookies to a wire rack to cool completely.
THUMBPRINT COOKIES RECIPE | MARTHA STEWART
From marthastewart.com
Reviews 3.2
Category Cookie Recipes
- Bake 10 minutes, remove from oven, and press down the centers again. Rotate sheets, and bake until golden brown, 8 to 10 minutes more. Transfer sheets to a wire rack to cool slightly. Fill center of each cookie with about 1 teaspoon jam. Let cool completely. Thumbprints can be stored at room temperature in an airtight container, between parchment, up to 1 day (or 3 days, if not filled with jam).
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