SWEET AND SALTY TRAIL MIX BARS RECIPE | MYRECIPES
Provided by MyRecipes
Total Time 30 minutes
Prep Time 10 minutes
Yield Serves 16
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F; butter a 7-by-11-inch baking dish. In a large bowl, combine pretzels, oats, raisins and sunflower seeds.
- Melt butter in a small saucepan over medium-high heat. Add peanut butter, sugar, honey, vanilla, flour and salt; stir until smooth.
- Pour butter mixture into pretzel mixture and stir quickly to thoroughly coat. Transfer mixture to prepared baking pan and use your fingers to press in firmly and evenly. Bake until lightly browned, about 20 minutes. Cool completely in pan on a wire rack before cutting into bars.
Nutrition Facts : Calories 298 calories, CarbohydrateContent 40 g, CholesterolContent 8 mg, FatContent 14 g, FiberContent 3 g, ProteinContent 7 g, SaturatedFatContent 4 g, SodiumContent 197 mg
SWEET CRANBERRY ALMOND TRAIL MIX RECIPE - FOOD.COM
I suggest filling a holiday-appropriate container with this yummy mix and giving it as a gift or include it in a care package. It's cheap and easy to make and you could easily make more than one batch so you have plenty left to snack on!
Total Time 1 hours 20 minutes
Prep Time 10 minutes
Cook Time 1 hours 10 minutes
Yield 5 cups
Number Of Ingredients 7
Steps:
- Preheat your oven to 350 degrees Farenheit.
- Spread the almonds out evenly on an ungreased baking sheet and bake 7-10 minutes or until the nuts are slightly darker in color.
- Cool the almonds completely in the baking pan.
- Reduce the oven temperature to 225 degrees.
- In a large bowl, mix together the almonds, pretzels, and cranberries and set aside.
- In a small bowl, mix together the egg white, sugar, cinnamon and salt.
- Sprinkle the mixture over the almond combination and toss until well coated.
- Grease the baking pan and spread the mixture out evenly on it.
- Bake for 1 hour, stir every 15 minutes.
- Cool trail mix completely in the pan on a cooling rack.
- Store trail mix in an airtight container.
Nutrition Facts : Calories 255.5, FatContent 14.5, SaturatedFatContent 1.1, CholesterolContent 0, SodiumContent 244.2, CarbohydrateContent 28.2, FiberContent 4.4, SugarContent 22.2, ProteinContent 6.9
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