SWEET ROLLS RECIPE RECIPES
ORANGE SWEET ROLLS RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Total Time 2 hours 10 minutes
Cook Time 30 minutes
Yield 48 rolls
Number Of Ingredients 17
Steps:
- For the dough: In a large saucepan over a low heat, heat the milk, oil and granulated sugar until warm but not hot (if you have a candy thermometer, it should be 125 degrees F). Add the yeast and 4 cups of the flour and stir together. Cover the pan and leave to rise for at least an hour. Stir in the remaining 1/2 cup flour, the baking powder, baking soda and salt.
- For the filling: Roll the dough into a long rectangle, about 30 inches wide by 10 inches deep. You'll want it to be as thin as you can get it so you can add plenty of goo. Drizzle the melted butter all over the surface of the dough. Use your fingers to smear it all around so that it coats evenly.
- Spread the orange marmalade all over the buttered dough, distributing as evenly as you can. Sprinkle plenty of brown sugar all over the marmalade. Finish with a light sprinkling of salt to offset the sweetness.
- Using both hands in a back-and-forth motion, gradually roll the dough towards you into one long log. Pinch the seam to seal it. Then slice the log-o'-dough into 1/2-inch pieces.
- Preheat the oven to 375 degrees F. Place the rolls in a buttered baking dish and allow them to rise for 20 minutes.
- Bake for 15 to 17 minutes.
- While the rolls are baking, make the icing: Add the orange zest and juice to a bowl. Add the powdered sugar and salt. Splash in the milk. And some more melted butter because the recipe doesn't already have enough. Just kidding on that last part. Whisk it together until it's nice and smooth and lovely. Your kitchen smells like oranges!
- Pull the rolls out of the oven when they're golden brown, and drizzle on the icing right off the bat. The piping hot rolls will suck that gorgeous icing right down into their crevices and the whole thing pretty much becomes a miracle. Serve them warm.
SWEET MILK DINNER ROLLS RECIPE: HOW TO MAKE IT
A hint of sweetness in these tender buns brings in many compliments. Served warm with butter or jam, this sweet roll recipe is a big hit at any meal. They re-heat nicely, too. —Merle Dyck, Elkford, British Columbia
Provided by Taste of Home
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 16 rolls.
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve yeast in warm milk. Add the sugar, butter, salt and 3 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a floured surface; divide into 16 pieces. Shape each into a ball. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes. , Bake at 350° until golden brown, 35-40 minutes. Remove from pans to wire racks. Serve warm.
Nutrition Facts : Calories 168 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 174mg sodium, CarbohydrateContent 32g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
More about "sweet rolls recipe recipes"
CHRISTMAS MORNING SWEET ROLLS RECIPE: HOW TO MAKE IT
These make-ahead rolls have been a holiday tradition for years. The eggnog in the frosting makes them extra special on Christmas morning. —Kimberly Williams, Brownsburg, Indiana
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Breakfast, Brunch
Calories 424 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Breakfast, Brunch
Calories 424 calories per serving
- In a small bowl, dissolve yeast in warm water. In a large bowl, combine sugar, salt, 1 cup flour, oil, egg and the yeast mixture; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky). , Do not knead. Place in a greased bowl, turning once to grease the top. Cover and refrigerate overnight., For filling, in a small bowl, mix sugar, cinnamon and nutmeg. Punch down dough; turn onto a lightly floured surface. Roll into a 18x8-in. rectangle. Spread with butter to within 1/2 in. of edges; sprinkle with sugar mixture. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices., Place in a greased 13x9-in. baking pan, cut side down. Cover with a kitchen towel; let rise in a warm place until doubled, about 45 minutes., Preheat oven to 350°. Bake until golden brown, 20-25 minutes. Place on a wire rack to cool slightly. Beat confectioners’ sugar, butter, cinnamon, vanilla and enough eggnog to reach desired consistency; spread over warm rolls.
See details
THE BEST SWEET ROLLS - JUST A PINCH RECIPES
These homemade rolls are a recipe that brings back memories of childhood. It's a basic, old-fashioned yeast roll recipe. They smell amazing while baking but be patient... good things come to those who wait. Dense but tender, they remind us of a Hawaiian roll in flavor but with a firmer texture. These rolls are delicious alone, smeared with butter, a bun for sliders, or used to sop up some gravy. You won't be able to just eat one.
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
- Allow rolls to sit for at least 10-15 minutes before eating.
See details
BEST BLUEBERRY SWEET ROLLS WITH LEMON RECIPE - HOW TO MAKE ...
Wake up to Blueberry Sweet Rolls With Lemon for breakfast! Sticky buns and lemon cream cheese frosting make this the best blueberry cinnamon rolls recipe ever.
From goodhousekeeping.com
Total Time 1 hours 20 minutes
Category baking, breakfast, brunch
From goodhousekeeping.com
Total Time 1 hours 20 minutes
Category baking, breakfast, brunch
- Make Dough: In large bowl, place butter, yeast, granulated sugar, milk, and 1 egg. Add 3 1/4 cups flour, poppy seeds, salt, and baking soda. Using hands, bring ingredients together to form cohesive dough. Sprinkle some of remaining 1/4 cup flour on work surface and knead dough until soft but not sticky, adding a little extra flour if necessary. Transfer to clean bowl, cover tightly with plastic wrap and refrigerate 2 hr. or up to 12 hr.
Make Filling: In bowl, combine butter, brown sugar, and cinnamon. Make Frosting: In bowl, place cream cheese and sift confectioners’ sugar over top. Add vanilla, lemon zest, and lemon juice and mix to combine. Leave at room temp up to 3 hr. or refrigerate up to 12 hr. Lightly dust work surface with flour. Roll dough into 12- by 16-in. rectangle. Spread with cinnamon mixture and scatter blueberries on top. Starting from long end, roll dough into tight log. Cut log into 8 pieces and transfer to 9- by 13-in. baking dish; let rise at room temp until rolls touch and are puffed and no longer cool to the touch, 1 1/2 hr. Heat oven to 375°F. Lightly beat remaining egg and gently brush all over tops and sides of rolls. Bake until rolls are light golden brown inside, 30 to 35 min., covering with foil if outer parts begin to brown too quickly. Transfer to wire rack. Spread with cream cheese frosting and sprinkle with poppy seeds if desired.
See details
BEST BLUEBERRY SWEET ROLLS WITH LEMON RECIPE - HOW TO MAKE ...
Wake up to Blueberry Sweet Rolls With Lemon for breakfast! Sticky buns and lemon cream cheese frosting make this the best blueberry cinnamon rolls recipe ever.
From goodhousekeeping.com
Total Time 1 hours 20 minutes
Category baking, breakfast, brunch
From goodhousekeeping.com
Total Time 1 hours 20 minutes
Category baking, breakfast, brunch
- Make Dough: In large bowl, place butter, yeast, granulated sugar, milk, and 1 egg. Add 3 1/4 cups flour, poppy seeds, salt, and baking soda. Using hands, bring ingredients together to form cohesive dough. Sprinkle some of remaining 1/4 cup flour on work surface and knead dough until soft but not sticky, adding a little extra flour if necessary. Transfer to clean bowl, cover tightly with plastic wrap and refrigerate 2 hr. or up to 12 hr.
Make Filling: In bowl, combine butter, brown sugar, and cinnamon. Make Frosting: In bowl, place cream cheese and sift confectioners’ sugar over top. Add vanilla, lemon zest, and lemon juice and mix to combine. Leave at room temp up to 3 hr. or refrigerate up to 12 hr. Lightly dust work surface with flour. Roll dough into 12- by 16-in. rectangle. Spread with cinnamon mixture and scatter blueberries on top. Starting from long end, roll dough into tight log. Cut log into 8 pieces and transfer to 9- by 13-in. baking dish; let rise at room temp until rolls touch and are puffed and no longer cool to the touch, 1 1/2 hr. Heat oven to 375°F. Lightly beat remaining egg and gently brush all over tops and sides of rolls. Bake until rolls are light golden brown inside, 30 to 35 min., covering with foil if outer parts begin to brown too quickly. Transfer to wire rack. Spread with cream cheese frosting and sprinkle with poppy seeds if desired.
See details
BREAD MACHINE SWEET DOUGH/ROLLS RECIPE - FOOD.COM
Since this is an original bread machine recipe I firstly tryed it on my Zojirushi Home Baker bread machine and results were great! I have since adapted it to make on my Kitchen Aid stand mixer, I will be happy to forward the KA measurement adaptations to any who wants them. Prep time is only for the last rising time, and servings is only estimated. This delicious sweet dough can be used for buns or sweet rolls.
From food.com
Reviews 4.5
Total Time 1 hours 50 minutes
Calories 222.1 per serving
From food.com
Reviews 4.5
Total Time 1 hours 50 minutes
Calories 222.1 per serving
- Bake in a 375°F oven for about 20-25 minutes or until until browned.
See details
ORANGE SWEET ROLLS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 10 minutes
Reviews 4.1
Total Time 2 hours 10 minutes
- Pull the rolls out of the oven when they're golden brown, and drizzle on the icing right off the bat. The piping hot rolls will suck that gorgeous icing right down into their crevices and the whole thing pretty much becomes a miracle. Serve them warm.
See details
SWEET MILK DINNER ROLLS RECIPE: HOW TO MAKE IT
A hint of sweetness in these tender buns brings in many compliments. Served warm with butter or jam, this sweet roll recipe is a big hit at any meal. They re-heat nicely, too. —Merle Dyck, Elkford, British Columbia
From tasteofhome.com
Reviews 4.5
Total Time 55 minutes
Calories 168 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 55 minutes
Calories 168 calories per serving
- In a large bowl, dissolve yeast in warm milk. Add the sugar, butter, salt and 3 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a floured surface; divide into 16 pieces. Shape each into a ball. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes. , Bake at 350° until golden brown, 35-40 minutes. Remove from pans to wire racks. Serve warm.
See details
CHRISTMAS MORNING SWEET ROLLS RECIPE: HOW TO MAKE IT
These make-ahead rolls have been a holiday tradition for years. The eggnog in the frosting makes them extra special on Christmas morning. —Kimberly Williams, Brownsburg, Indiana
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Breakfast, Brunch
Calories 424 calories per serving
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Category Breakfast, Brunch
Calories 424 calories per serving
- In a small bowl, dissolve yeast in warm water. In a large bowl, combine sugar, salt, 1 cup flour, oil, egg and the yeast mixture; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky). , Do not knead. Place in a greased bowl, turning once to grease the top. Cover and refrigerate overnight., For filling, in a small bowl, mix sugar, cinnamon and nutmeg. Punch down dough; turn onto a lightly floured surface. Roll into a 18x8-in. rectangle. Spread with butter to within 1/2 in. of edges; sprinkle with sugar mixture. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices., Place in a greased 13x9-in. baking pan, cut side down. Cover with a kitchen towel; let rise in a warm place until doubled, about 45 minutes., Preheat oven to 350°. Bake until golden brown, 20-25 minutes. Place on a wire rack to cool slightly. Beat confectioners’ sugar, butter, cinnamon, vanilla and enough eggnog to reach desired consistency; spread over warm rolls.
See details
THE BEST SWEET ROLLS - JUST A PINCH RECIPES
These homemade rolls are a recipe that brings back memories of childhood. It's a basic, old-fashioned yeast roll recipe. They smell amazing while baking but be patient... good things come to those who wait. Dense but tender, they remind us of a Hawaiian roll in flavor but with a firmer texture. These rolls are delicious alone, smeared with butter, a bun for sliders, or used to sop up some gravy. You won't be able to just eat one.
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
- Allow rolls to sit for at least 10-15 minutes before eating.
See details
BEST BLUEBERRY SWEET ROLLS WITH LEMON RECIPE - HOW TO MAKE ...
Wake up to Blueberry Sweet Rolls With Lemon for breakfast! Sticky buns and lemon cream cheese frosting make this the best blueberry cinnamon rolls recipe ever.
From goodhousekeeping.com
Total Time 1 hours 20 minutes
Category baking, breakfast, brunch
From goodhousekeeping.com
Total Time 1 hours 20 minutes
Category baking, breakfast, brunch
- Make Dough: In large bowl, place butter, yeast, granulated sugar, milk, and 1 egg. Add 3 1/4 cups flour, poppy seeds, salt, and baking soda. Using hands, bring ingredients together to form cohesive dough. Sprinkle some of remaining 1/4 cup flour on work surface and knead dough until soft but not sticky, adding a little extra flour if necessary. Transfer to clean bowl, cover tightly with plastic wrap and refrigerate 2 hr. or up to 12 hr.
Make Filling: In bowl, combine butter, brown sugar, and cinnamon. Make Frosting: In bowl, place cream cheese and sift confectioners’ sugar over top. Add vanilla, lemon zest, and lemon juice and mix to combine. Leave at room temp up to 3 hr. or refrigerate up to 12 hr. Lightly dust work surface with flour. Roll dough into 12- by 16-in. rectangle. Spread with cinnamon mixture and scatter blueberries on top. Starting from long end, roll dough into tight log. Cut log into 8 pieces and transfer to 9- by 13-in. baking dish; let rise at room temp until rolls touch and are puffed and no longer cool to the touch, 1 1/2 hr. Heat oven to 375°F. Lightly beat remaining egg and gently brush all over tops and sides of rolls. Bake until rolls are light golden brown inside, 30 to 35 min., covering with foil if outer parts begin to brown too quickly. Transfer to wire rack. Spread with cream cheese frosting and sprinkle with poppy seeds if desired.
See details
BREAD MACHINE SWEET DOUGH/ROLLS RECIPE - FOOD.COM
Since this is an original bread machine recipe I firstly tryed it on my Zojirushi Home Baker bread machine and results were great! I have since adapted it to make on my Kitchen Aid stand mixer, I will be happy to forward the KA measurement adaptations to any who wants them. Prep time is only for the last rising time, and servings is only estimated. This delicious sweet dough can be used for buns or sweet rolls.
From food.com
Reviews 4.5
Total Time 1 hours 50 minutes
Calories 222.1 per serving
From food.com
Reviews 4.5
Total Time 1 hours 50 minutes
Calories 222.1 per serving
- Bake in a 375°F oven for about 20-25 minutes or until until browned.
See details
SWEET POTATO ROLLS RECIPE | ALLRECIPES
20 Vegan Sweet Potato Recipes That Are Healthy and Hearty Looking for a healthy, hearty, and plant-based recipe to make with sweet potatoes? We've got you covered. The delicious and nutritious …
From allrecipes.com
From allrecipes.com
See details
GRANDMOTHER STOUGAARD'S CARAMEL PECAN SWEET ROLLS RE…
20 Vegan Sweet Potato Recipes That Are Healthy and Hearty Looking for a healthy, hearty, and plant-based recipe to make with sweet potatoes? We've got you covered. The delicious and nutritious …
From allrecipes.com
From allrecipes.com
See details
BISCUIT CINNAMON SWEET ROLLS RECIPE | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your …
From myrecipes.com
From myrecipes.com
See details
SWEET POTATO ROLLS RECIPE - SOUTHERN LIVING
Uncover rolls, and bake in preheated oven until light golden brown, 18 to 22 minutes. Brush hot rolls with cane syrup butter; sprinkle with flaky sea salt. Serve immediately, or transfer rolls to a wire …
From southernliving.com
From southernliving.com
See details
HAWAIIAN SWEET ROLLS - JO COOKS
Jul 19, 2019 · These Hawaiian sweet rolls are one of my favorite rolls. It’s an old recipe I’ve shared with you back in 2014 and wanted to share it with you again with some new pictures, a video and a bit more explanation regarding the dough. You’ll find that this recipe has some unusual ingredients for dinner rolls…
From jocooks.com
From jocooks.com
See details
SWEET POTATO ROLLS - KING ARTHUR BAKING
Pureed vegetables give a lovely moistness to bread and rolls. This simple recipe — inspired by one appearing in James Beard's classic "Beard on Bread" — calls for half a cup of pureed sweet …
From kingarthurbaking.com
From kingarthurbaking.com
See details
GRANDMA'S SWEET ROLL DOUGH RECIPE | CDKITCHEN.COM
I have been making cinnamon rolls and trying different recipes for years and these were by far the best cinnamon rolls! The recipe is a keeper. Maybe I missed it, but didn't see the oven temp and time to bake on the recipe …
From cdkitchen.com
From cdkitchen.com
See details
SMALL BATCH WHITE DINNER ROLLS RECIPE - THE SPRUCE EATS
Sep 25, 2021 · Divide dough into 6 small rolls, 5 medium rolls, or 4 large rolls. Place on greased baking sheet, 2 inches apart. Cover and let rise in warm, draft-free place for 45 minutes or until …
From thespruceeats.com
From thespruceeats.com
See details
SWEET POTATO ROLLS RECIPE | ALLRECIPES
20 Vegan Sweet Potato Recipes That Are Healthy and Hearty Looking for a healthy, hearty, and plant-based recipe to make with sweet potatoes? We've got you covered. The delicious and nutritious …
From allrecipes.com
From allrecipes.com
See details
GRANDMOTHER STOUGAARD'S CARAMEL PECAN SWEET ROLLS RE…
20 Vegan Sweet Potato Recipes That Are Healthy and Hearty Looking for a healthy, hearty, and plant-based recipe to make with sweet potatoes? We've got you covered. The delicious and nutritious …
From allrecipes.com
From allrecipes.com
See details
BISCUIT CINNAMON SWEET ROLLS RECIPE | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your …
From myrecipes.com
From myrecipes.com
See details
SWEET POTATO ROLLS RECIPE - SOUTHERN LIVING
Uncover rolls, and bake in preheated oven until light golden brown, 18 to 22 minutes. Brush hot rolls with cane syrup butter; sprinkle with flaky sea salt. Serve immediately, or transfer rolls to a wire …
From southernliving.com
From southernliving.com
See details
HAWAIIAN SWEET ROLLS - JO COOKS
Jul 19, 2019 · These Hawaiian sweet rolls are one of my favorite rolls. It’s an old recipe I’ve shared with you back in 2014 and wanted to share it with you again with some new pictures, a video and a bit more explanation regarding the dough. You’ll find that this recipe has some unusual ingredients for dinner rolls…
From jocooks.com
From jocooks.com
See details
SWEET POTATO ROLLS - KING ARTHUR BAKING
Pureed vegetables give a lovely moistness to bread and rolls. This simple recipe — inspired by one appearing in James Beard's classic "Beard on Bread" — calls for half a cup of pureed sweet …
From kingarthurbaking.com
From kingarthurbaking.com
See details
GRANDMA'S SWEET ROLL DOUGH RECIPE | CDKITCHEN.COM
I have been making cinnamon rolls and trying different recipes for years and these were by far the best cinnamon rolls! The recipe is a keeper. Maybe I missed it, but didn't see the oven temp and time to bake on the recipe …
From cdkitchen.com
From cdkitchen.com
See details
SMALL BATCH WHITE DINNER ROLLS RECIPE - THE SPRUCE EATS
Sep 25, 2021 · Divide dough into 6 small rolls, 5 medium rolls, or 4 large rolls. Place on greased baking sheet, 2 inches apart. Cover and let rise in warm, draft-free place for 45 minutes or until …
From thespruceeats.com
From thespruceeats.com
See details
