SWEET POTATO WAFFLE FRIES AIR FRYER RECIPES

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AIR-FRIED SWEET POTATO FRIES RECIPE | ALLRECIPES



Air-Fried Sweet Potato Fries Recipe | Allrecipes image

Simple and addicting air-fried sweet potato fries. I bet you can't eat just one.

Provided by Deb C

Categories     Side Dish    Vegetables    Sweet Potatoes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings

Number Of Ingredients 6

1 sweet potatoes, peeled and cut into 1/2 inch wide fries
1 tablespoon canola oil
½ teaspoon kosher salt
¼ teaspoon pepper
? teaspoon garlic powder
? teaspoon ground sweet paprika

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Combine sweet potato fries and canola oil in a bowl and mix. Season with salt, pepper, garlic powder, and paprika. Mix until all fries are evenly coated.
  • Divide sweet potatoes into 2 or 3 batches for cooking. Place an even layer of sweet potatoes in the fry basket, insert in the air fryer, and cook until golden, about 10 minutes. Repeat with remaining sweet potatoes.

Nutrition Facts : Calories 119.4 calories, CarbohydrateContent 13.5 g, FatContent 7.1 g, FiberContent 2.1 g, ProteinContent 1.1 g, SaturatedFatContent 0.5 g, SodiumContent 516 mg, SugarContent 2.8 g

AIR-FRYER SWEET POTATO FRIES RECIPE: HOW TO MAKE IT



Air-Fryer Sweet Potato Fries Recipe: How to Make It image

I can never get enough of these air-fryer sweet potato fries! Even though my grocery store sells them in the frozen foods section, I still love to pull sweet potatoes out of my garden and slice them up fresh! —Amber Massey, Argyle, Texas

Provided by Taste of Home

Categories     Side Dishes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 6

2 large sweet potatoes, cut into thin strips
2 tablespoons canola oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon kosher salt
1/4 teaspoon cayenne pepper

Steps:

  • Preheat air fryer to 400°. Combine all ingredients; toss to coat. Place on greased tray in air-fryer basket. Cook until lightly browned, 10-12 minutes, stirring once. Serve immediately.

Nutrition Facts : Calories 243 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 498mg sodium, CarbohydrateContent 43g carbohydrate (17g sugars, FiberContent 5g fiber), ProteinContent 3g protein.

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