BEST EVER ONION RINGS RECIPE | ALLRECIPES
Great tasting homemade onion rings! Easy to prepare, and best of all... you are able to make twice as many for half the price! Enjoy your heart out, onion lovers!
Provided by MIDNIGHT_ANGEL
Categories Onion Side Dishes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Whisk together eggs, milk, flour, baking powder, and onion salt in a bowl to make a smooth batter.
- Heat the oil in a large saucepan or deep fryer until a thermometer reads 350 degrees F (175 degrees C).
- Dip the onion rings evenly into the batter, then fry in the oil for 2 to 3 minutes, working in batches if necessary, until the onion rings are golden brown. With a slotted spoon, remove the onion rings to paper towels to drain. Serve hot.
Nutrition Facts : Calories 1092.2 calories, CarbohydrateContent 20.4 g, CholesterolContent 48.9 mg, FatContent 112.1 g, FiberContent 1.8 g, ProteinContent 5.1 g, SaturatedFatContent 15.1 g, SodiumContent 607.6 mg, SugarContent 6.2 g
EASY AIR FRYER ONION RINGS RECIPE
Air Fryer Onion Rings are easy to make and so delicious! Perfectly seasoned onion rings that are extra crispy make a great party appetizer or movie night snack.
Provided by Ashley Ward
Categories Appetizer Side Dish Snack
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 2
Number Of Ingredients 8
Steps:
- In a shallow bowl, stir together flour, paprika, and 1/4 teaspoon of the salt.
- In a second shallow bowl, lightly beat egg and water.
- In a third shallow bowl, stir together breadcrumbs and 1/4 teaspoon salt.
- Dredge onion rings in flour mixture, shaking off excess. Dip in egg mixture, allowing any excess to drip off. Dredge in breadcrumbs mixture, pressing to adhere. Coat evenly.
- Lightly spray air fryer basket with oil.
- Place the rings in a single layer in the air fryer basket. Make sure there is space between them. Cook in batches if required.
- Cook at 375°F until golden brown and crispy, about 10-12 minutes.
- Once cooked, lift out the onion rings with a fork and serve.
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