SWEET MUFFINS RECIPES

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BASIC SWEET MUFFINS RECIPE - FOOD.COM



Basic Sweet Muffins Recipe - Food.com image

Make and share this Basic Sweet Muffins recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 serving(s)

Number Of Ingredients 7

1 1/2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 large egg
1/2 cup milk
1/4 cup vegetable oil

Steps:

  • Stir together first 4 ingredients in a large bowl; make a well in center of mixture.
  • Stir together egg, milk, and oil until blended. Add to dry ingredients, stirring just until moistened. Spoon batter into lightly greased muffin pans, filling two-thirds full.
  • Bake at 400° for 18 to 20 minutes. Remove from pans immediately.

Nutrition Facts : Calories 142.3, FatContent 5.5, SaturatedFatContent 1, CholesterolContent 19.1, SodiumContent 168.5, CarbohydrateContent 20.9, FiberContent 0.4, SugarContent 8.4, ProteinContent 2.5

SWEET MUFFINS RECIPE - BETTYCROCKER.COM



Sweet Muffins Recipe - BettyCrocker.com image

Love breads? Then enjoy these simple yet delicious muffins that are made using Original Bisquick® mix - baked and ready in just 30 minutes!

Provided by Betty Crocker Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 5

2/3 cup milk
2 tablespoons vegetable oil, or butter or margarine, melted
1 egg
2 cups Original Bisquick™ mix
1/3 cup sugar

Steps:

  • Heat oven to 400°F. Spray bottoms only of 12 regular-size muffin cups with cooking spray or line with paper baking cups. In medium bowl, beat milk, oil and egg with wire whisk or fork until blended. Stir in Bisquick mix and sugar just until moistened. Spoon batter into muffin cups.
  • Bake 15 to 18 minutes or until golden brown.

Nutrition Facts : Calories 140 , CarbohydrateContent 19 g, CholesterolContent 20 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Muffin, SodiumContent 260 mg, SugarContent 7 g, TransFatContent 1 g

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