SWEET JACKS RECIPES
BOSTON MARKET SWEET POTATO CASSEROLE - TOP SECRET RECIPES
This popular pick from Boston Market may be called a side dish, but it tastes more like dessert. With the brown sugar, cinnamon, and butter in there, and the oatmeal streusel on top, you will be reminded of sweet potato pie; yet the dish goes great alongside meals as varied as low-key chicken dinners or bigger-key holiday banquets. And the great part is, if you're planning to use this for entertaining, you can make everything but the streusel a day ahead so you won't be stressed at crunch time. Just cover the filled baking dish and pop it in the fridge. Take it out a few hours before you plan to bake it so the casserole can come close to room temperature, then you simply top it off with your streusel and pop the whole thing in the oven. Check out my other clone recipes for Boston Market favorites here. Source: Top Secret Recipes Unlocked by Todd Wilbur.
Provided by Todd Wilbur
Total Time 2 hours 20 minutes0S
Prep Time 1 hours 10 minutes0S
Cook Time 1 hours 10 minutes0S
Nutrition Facts : Calories 730 calories
HOMEMADE CRACKER JACK RECIPE - NYT COOKING
A salty-sweet, caramel-coated popcorn often eaten at baseball games, Cracker Jack is one of the many well-known confections from Chicago. While molasses-covered popcorn was already popular in the Northeast, the creation of Cracker Jack’s special formula is credited to German brothers Frederick William and Louis Rueckheim. Besides coming up with the signature combination of popcorn, molasses and peanuts, they even devised a special package to keep it fresh and crisp. By the late 1800s, the snack was so loved that their company was producing four-and-a-half tons a day. This homemade version is best enjoyed the day it’s made, though it will keep for up to three days in an airtight container. Use large, red-skinned peanuts in this recipe if you can find them, as the skins lend a pleasant bitterness that works well with the molasses-caramel coating.
Provided by Samantha Seneviratne
Total Time 45 minutes
Yield About 16 cups
Number Of Ingredients 9
Steps:
- Heat oven to 250 degrees and grease two large rimmed baking sheets with neutral oil.
- Add the remaining 3 tablespoons neutral oil and 2 kernels to a large pot. Cover and heat over medium. Once you hear those first two kernels pop, add the remaining kernels, cover and cook, shaking occasionally, until the popping slows down, about 4 to 6 minutes. You should hear a few seconds of silence between pops. Remove from the heat.
- Transfer the popcorn to a large, heatproof bowl and discard any unpopped kernels. Add the peanuts to the popcorn and toss to combine. Set the vanilla and baking soda near the stove for easy access.
- In a small saucepan, stir the butter, brown sugar, molasses and salt over medium until the butter melts. Once the butter has melted, attach a candy thermometer to the side of the pan and cook the mixture, undisturbed, until the temperature reaches 248 degrees.
- Remove from the heat and immediately stir in the vanilla and baking soda. The mixture will become foamy. Immediately pour it over the popcorn and use a wooden spoon to coat it evenly.
- Spread the popcorn out onto the two prepared baking sheets. Bake until the mixture is dry, about 20 to 25 minutes, tossing occasionally. The mixture will dry out as it cools but may still be slightly sticky. Sprinkle with a bit more salt, to taste.
- Let the popcorn cool completely. It’s best enjoyed the day it’s cooked, but you can also store it in an airtight container for up to 3 days.
More about "sweet jacks recipes"
MONTEREY SPAGHETTI RECIPE: HOW TO MAKE IT
I'm a working mother with two young boys. Our family leads a very active life, so I make a lot of casseroles. It's so nice to have a hearty side dish the kids will eat. Topped with cheese and french-fried onions, this tasty spaghetti casserole recipe is a hit at our house. —Janet Hibler, Cameron, Missouri
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Side Dishes
Calories 311 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Side Dishes
Calories 311 calories per serving
- Cook spaghetti according to package directions. Meanwhile, in a large bowl, beat egg. Add sour cream, Parmesan cheese and garlic powder. Drain spaghetti; add to egg mixture with Monterey Jack cheese, spinach and half of the onions. Pour into a greased 2-qt. baking dish. Cover and bake at 350° for 30 minutes or until heated though. Top with remaining onions; return to the oven for 5 minutes or until onions are golden brown.
See details
VEGETARIAN STUFFED PEPPERS RECIPE: HOW TO MAKE IT
These filling and flavorful vegetarian stuffed peppers are an updated version of my mom's stuffed peppers, which were a favorite when I was growing up in upstate New York. Whenever I make them, I'm reminded of home. —Melissa McCabe, Long Beach, California
From tasteofhome.com
Reviews 4.6
Total Time 04 hours 00 minutes
Category Dinner
Cuisine Europe, Italian
Calories 261 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 04 hours 00 minutes
Category Dinner
Cuisine Europe, Italian
Calories 261 calories per serving
- Place the first 12 ingredients in a large bowl; mix lightly to combine. Cut and discard tops from sweet peppers; remove seeds. Fill peppers with rice mixture. , In a small bowl, mix spaghetti sauce and water; pour half the mixture into an oval 5-qt. slow cooker. Add filled peppers. Top with remaining sauce. Sprinkle with 2 tablespoons Parmesan cheese., Cook, covered, on low 3-1/2 to 4 hours or until heated through and peppers are tender. Sprinkle with remaining 2 tablespoons Parmesan cheese.
See details
VEGETARIAN STUFFED PEPPERS RECIPE: HOW TO MAKE IT
These filling and flavorful vegetarian stuffed peppers are an updated version of my mom's stuffed peppers, which were a favorite when I was growing up in upstate New York. Whenever I make them, I'm reminded of home. —Melissa McCabe, Long Beach, California
From tasteofhome.com
Reviews 4.6
Total Time 04 hours 00 minutes
Category Dinner
Cuisine Europe, Italian
Calories 261 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 04 hours 00 minutes
Category Dinner
Cuisine Europe, Italian
Calories 261 calories per serving
- Place the first 12 ingredients in a large bowl; mix lightly to combine. Cut and discard tops from sweet peppers; remove seeds. Fill peppers with rice mixture. , In a small bowl, mix spaghetti sauce and water; pour half the mixture into an oval 5-qt. slow cooker. Add filled peppers. Top with remaining sauce. Sprinkle with 2 tablespoons Parmesan cheese., Cook, covered, on low 3-1/2 to 4 hours or until heated through and peppers are tender. Sprinkle with remaining 2 tablespoons Parmesan cheese.
See details
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts.
From foodnetwork.com
From foodnetwork.com
See details
SWEET PARTY MIX RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
FROZEN PIZZA AND MORE | OFFICIAL JACK'S® PIZZA
What kind of our Jack's Pizza are you in the mood for? With multiple crust options and topping choices, you're sure to …
From goodnes.com
From goodnes.com
See details
BRANDS | FRITOLAY
From summer barbecues to family gatherings to time spent relaxing at the end of a long day, Frito-Lay snacks are part of some of life's most memorable moments. And maybe even brightens …
From fritolay.com
From fritolay.com
See details
RECIPES - KELLOGG'S
Recipes with the brands you love. Previous Next. QUICK BITES
From kelloggs.com
From kelloggs.com
See details
ALASKA SEAFOOD | ALL WILD, ALL ALASKAN SEAFOOD MARKET
Nov 15, 2018 · Our 5 lb. king crab gift box features locally sourced, wild Bristol Bay Red King Crab legs & claws. These are filled with sweet, tender white meat and make the perfect gift or an impressive …
From captainjacksalaska.com
From captainjacksalaska.com
See details
FRUIT PUNCH RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · The traditional melon for this dish is the French Charentais, which is small and slightly acidic (though still sweet), but it's just as good with a musk or hand melon or cantaloupe. la …
From reciperfects.com
From reciperfects.com
See details
RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · The traditional melon for this dish is the French Charentais, which is small and slightly acidic (though still sweet), but it's just as good with a musk or hand melon or cantaloupe. la mousse de melon, le sorbet de melon, les brochettes de melon au sirop de …
From reciperfects.com
From reciperfects.com
See details
HOME - MIKE'S FOODLAND
Featured Recipes. Pumpkin Hand Pies Roast Chicken With Apples, Thyme and Shallots Recipe Autumn Couscous Salad Bacon Apple Sweet Potato Hash Roasted Sweet Potato Wedges Pumpkin Bars Cozy Autumn Wild Rice Soup Revolutionary Mac & Cheese Cinnamon Roasted Sweet …
From mikesfoodland.com
From mikesfoodland.com
See details
HOME - MY FOOD GIANT
Featured Recipes. Pumpkin Hand Pies Roast Chicken With Apples, Thyme and Shallots Recipe Autumn Couscous Salad Bacon Apple Sweet Potato Hash Roasted Sweet Potato Wedges Pumpkin Bars Cozy Autumn Wild Rice Soup Revolutionary Mac & Cheese Cinnamon Roasted Sweet …
From myfoodgiant.com
From myfoodgiant.com
See details
ALASKAN SNOW CRAB LEGS - ORDER SNOW CRAB LEGS ONLINE
Nov 15, 2018 · Captain Jacks made things easy with clean packaging and a user guide that included best ways to cook the crab and a few recipes to make it extra-fancy. The crab was fantastic, and my wife bestowed me with the ‘Husband of the Year’ title for …
From captainjacksalaska.com
From captainjacksalaska.com
See details
FLAPPY JACK'S – PANCAKE HOUSE RESTAURANT
“I love coming to this place and order their flappy jacks crepes. They serve you with two large crepes with Nutella, strawberries & banana. All fruits are sweet & fresh with extra Nutella. I also added the two bacon & eggs for just $2 more. Me & my baby shared & we …
From flappyjacks.com
From flappyjacks.com
See details
COUNTRY KITCHEN SWEETART CAKE AND CANDY SUPPLIES
Country Kitchen SweetArt 4621 Speedway Drive Fort Wayne, Indiana 46825 (260) 482-4835
From countrykitchensa.com
From countrykitchensa.com
See details
RESTAURANT AND BRAND NAME RECIPES FROM TOP SECRET RECIPES
Welcome. You just found copycat recipes for all your favorite famous foods! Bestselling author and TV host Todd Wilbur shows you how to easily duplicate the taste of iconic dishes and treats at home for less money than eating out. Todd's recipes are easy to follow and fun to make. New recipes …
From topsecretrecipes.com
From topsecretrecipes.com
See details
13 EASY AND TASTY BAKED PORK STEAK RECIPES BY HOME COOKS ...
13 homemade recipes for baked pork steak from the biggest global cooking community! See recipes for Baked Pork Steaks & Fries too. ... [email protected] Free-From Cookbook ... thin, boneless pork steaks • gluten-free flour • low-sodium salt • black pepper • sweet …
From cookpad.com
From cookpad.com
See details
70 EASY BRUNCH RECIPES | SOUTHERN LIVING
Jan 09, 2021 · We found the tastiest easy-cook recipes that are must-haves for your next brunch. Make the most of your morning with these delicious recipes. ... these two classic breakfast foods create the ideal salty and sweet flavor. ... Serve these fluffy flap jacks with …
From southernliving.com
From southernliving.com
See details
THERMAL COOKER RECIPES - YOUR SOURCE FOR THERMAL COOKER ...
Aug 14, 2017 · Ingredients. 2 lbs ground beef or turkey (browned) 4 cups water; 1 med onion (chopped) 1 green bell pepper (chopped) 1 cup chopped celery; 4 cups corn (drained if canned)
From thermalcookerrecipes.com
From thermalcookerrecipes.com
See details
OFF THE HOOK - FULTON FISH MARKET | SEAFOOD RECIPES & BLOGS
Cooking Seafood With Beer & Wine As the saying goes, “I love cooking with wine—sometimes I even put it in the food.” It’s funny, but it’s so true when it comes to fish and shellfish, which are natural pairings for the subtle, earthy flavors of both wine and beer.
From fultonfishmarket.com
From fultonfishmarket.com
See details
CHOCOLATE SUBSTITUTION CHART - WHAT'S COOKING AMERICA
Chocolate Chips, Semi-Sweet: 1 ounce semi-sweet baking chocolate for every 1 ounce of semi-sweet chocolate chips.. 1-ounce sweet baking chocolate for every 1-ounce chocolate chips.. 1-ounce unsweetened chocolate plus 1 tablespoons sugar for every 1-ounce chocolate chips. Chocolate, Sweet …
From whatscookingamerica.net
From whatscookingamerica.net
THERMAL COOKER RECIPES - YOUR SOURCE FOR THERMAL COOKER ...
Aug 14, 2017 · Ingredients. 2 lbs ground beef or turkey (browned) 4 cups water; 1 med onion (chopped) 1 green bell pepper (chopped) 1 cup chopped celery; 4 cups corn (drained if canned)
From thermalcookerrecipes.com
From thermalcookerrecipes.com
See details
OFF THE HOOK - FULTON FISH MARKET | SEAFOOD RECIPES & BLOGS
Cooking Seafood With Beer & Wine As the saying goes, “I love cooking with wine—sometimes I even put it in the food.” It’s funny, but it’s so true when it comes to fish and shellfish, which are natural pairings for the subtle, earthy flavors of both wine and beer.
From fultonfishmarket.com
From fultonfishmarket.com
See details
CHOCOLATE SUBSTITUTION CHART - WHAT'S COOKING AMERICA
Chocolate Chips, Semi-Sweet: 1 ounce semi-sweet baking chocolate for every 1 ounce of semi-sweet chocolate chips.. 1-ounce sweet baking chocolate for every 1-ounce chocolate chips.. 1-ounce unsweetened chocolate plus 1 tablespoons sugar for every 1-ounce chocolate chips. Chocolate, Sweet …
From whatscookingamerica.net
From whatscookingamerica.net
BOBBY & JACK'S MEMPHIS BARBECUE – TRADITIONAL MEMPHIS PIT ...
A half pound of medium shrimp lightly breaded and deep fried tossed in a sweet & spicy glaze served over dirty Cole Slaw. TRASH CAN NACHOS | $16 Layers of warm corn tortilla chips, three meat chili, BBQ beans, pickled onions, jalapenos, queso cheese, BBQ Sauce …
From memphispit.com
From memphispit.com
See details
JELLO PUDDING PIE RECIPES BANANA CREAM - SIMPLE CHEF RECIPE
Oct 24, 2021 · Cover the pie and place it in the refrigerator to chill thoroughly. Bring to boil on medium heat, stirring constantly. Classic French Banana Cream Pie Banana cream pie, Cream Southern banana pudding pie crisco. Jello pudding pie recipes banana cream. Trusted results with jello pudding recipes …
From simplechefrecipe.com
From simplechefrecipe.com
See details
FOOD TIMELINE: FOOD HISTORY RESEARCH SERVICE
Food Timeline: food history reference & research service. About this site. Lynne Olver created the Food Timeline in 1999 (see the "about this site" below).In 2020, Virginia Tech University Libraries and the College of Liberal Arts and Human Sciences (CLAHS) …
From foodtimeline.org
From foodtimeline.org
See details
HOLIDAY DINNER MENU AND RECIPES - WHAT'S COOKING AMERICA
Grandma Gertie’s Sweet Potatoes This sweet potato dish is a “must” for our Christmas and Thanksgiving Dinner every year. Mashed Sweet Potatoes with Truffles and Bourbon This recipe is adapted from a dish served at Emeril’s Restaurant in New Orleans, Louisiana. This sweet …
From whatscookingamerica.net
From whatscookingamerica.net
KEEBLER CHEESECAKE RECIPES PHILADELPHIA CREAM
Philadelphia Cream Cheese Fudge Recipes. 8 hours ago Blend cream cheese and milk in large electric mixer bowl, beating at high speed until smooth. Add powdered sugar, 1/2 cup at a time, and beat at low speed until creamy. Blend in melted chocolate chips, …
From share-recipes.net
From share-recipes.net
See details
CRACKER JACK - WIKIPEDIA
Cracker Jack is an American brand of snack food that consists of molasses-flavored, caramel-coated popcorn, and peanuts, well known for being packaged with a prize of trivial value inside. The Cracker Jack name and slogan, "The More You Eat The More You Want", were registered in 1896. Some food historians consider it the first junk food.. Cracker Jack …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
