SWEET EGG CUSTARD PIE RECIPE - FOOD.COM
Make and share this Sweet Egg Custard Pie recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Beat egg yolks. Add sugar, salt and flour.
- Scald milk and butter.
- Pour into sugar mixture.
- Beat egg whites fold into mixture.
- Pour into pie shell and bake at 325 for approximately 30 minutes or until firm.
Nutrition Facts : Calories 345.2, FatContent 20.6, SaturatedFatContent 10.5, CholesterolContent 144.8, SodiumContent 233.8, CarbohydrateContent 34.8, FiberContent 0.2, SugarContent 25.3, ProteinContent 6.2
EGG CUSTARD RECIPES | BBC GOOD FOOD
Whip up your own egg custard for these tempting sweet treats. Use homemade custard in traditional fruity bakes, classic crème brûlée and Portuguese-inspired tarts.
Provided by Good Food team
Number Of Ingredients 1
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Make and share this Sweet Egg Custard Pie recipe from Food.com.
From food.com
Reviews 5.0
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Calories 345.2 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 345.2 per serving
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