SWEET CORN CRAB SOUP RECIPES

Name: Maryland Crab Soup Recipe
Prep time: 5 min
Cook time: 15 min
Yield: 10
Cuisine: Coastal,
Ingredients: 1 can (28 oz) whole tomatoes cut into small pieces; 3 cups water; 2 cups beef broth; 1 cup frozen lima beans; 1 cup frozen baby carrots; 1 cup frozen yellow sweet corn; 2 tbsps McCormick® Onions, Chopped; 1 tbsp OLD BAY® Seasoning; 1 pound lump crabmeat

MARYLAND CRAB SOUP RECIPE | OLD BAY - MCCORMICK

Maryland Crab Soup Recipe | Old Bay - McCormick image

Make a hearty batch of crab soup in just 20 minutes and discover your next go-to weeknight dinner recipe. OLD BAY is the staple ingredient in dishes like our Maryland Crab Soup recipe. So go ahead, grab some Old Bay and get shakin'. For seafood lovers, we’ve got cream of crab soup and a host of other in-season seafood recipe recommendations!

Provided by Old Bay

Prep Time 5 minutes

Cook Time 15 minutes

Yield 10

Number Of Ingredients 9

Ingredients

1 can (28 oz) whole tomatoes cut into small pieces
3 cups water
2 cups beef broth
1 cup frozen lima beans
1 cup frozen baby carrots
1 cup frozen yellow sweet corn
2 tbsps McCormick® Onions, Chopped
1 tbsp OLD BAY® Seasoning
1 pound lump crabmeat

Steps:

Place all ingredients, except crabmeat, in 4-quart saucepan.
Bring to boil on medium heat. Reduce heat to low; cover and simmer 5 minutes.
Stir in crabmeat; cover and simmer 10 minutes.

Nutrition Facts : Calories 101 Calories

GOLDEN SWEET CORNBREAD RECIPE | ALLRECIPES

Golden Sweet Cornbread Recipe | Allrecipes image

If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.

Provided by bluegirl

Categories Cornbread

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 1 - 9 inch round pan

Number Of Ingredients 8

Ingredients

1 cup all-purpose flour
1 cup yellow cornmeal
⅔ cup white sugar
1 teaspoon salt
3 ½ teaspoons baking powder
1 egg
1 cup milk
⅓ cup vegetable oil

Steps:

Preheat oven to 400 degrees F (200 degrees C). Spray or lightly grease a 9 inch round cake pan.
In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Pour batter into prepared pan.
Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

Nutrition Facts : Calories 188.6 calories, CarbohydrateContent 28.2 g, CholesterolContent 17.1 mg, FatContent 7.4 g, FiberContent 1 g, ProteinContent 3.1 g, SaturatedFatContent 1.2 g, SodiumContent 353.9 mg, SugarContent 12.2 g

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CORN AND CRAB BISQUE RECIPE | ALLRECIPES

Hearty, creamy, and all around awesome! You can garnish with cheese, if you like, and serve with crusty French bread and a cold beer!
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Reviews 4.6
Total Time 45 minutes
Category Seafood Soup
Calories 218.7 calories per serving

Reduce heat to low, stir in crab meat, and cook until warmed through, about 5 minutes.

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Calories 387.5 calories per serving

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CAJUN CORN AND CRAB BISQUE RECIPE | ALLRECIPES

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