SWEET CINNAMON ROLLS RECIPES
FROM SCRATCH CINNAMON YEAST ROLLS | JUST A PINCH RECIPES
These rolls are from a Fleischmann's Yeast brochure printed in the 1960's. I used this recipe when I was a kid in 4-H and, after trying dozens of other recipes over the years, these have remained my all time favorite cinnamon rolls. Recipe is from scratch and takes a long time to make, but I think they are worth the effort.
Provided by Kathie Carr @kathiecc
Categories Sweet Breads
Prep Time 2 hours 30 minutes
Cook Time 25 minutes
Yield 24
Number Of Ingredients 13
Steps:
- Make yeast dough as directed in recipe, "The Best Sweet Yeast Roll Dough I Have Ever Found". Link given below in comments. Prep time given includes time for dough to rise. Follow directions down to Step 3 where it says, At this point you can shape and fill as desired.
- Punch dough down. Divide in half. Roll one half of dough on a lightly floured surface to a 12 by 18 inch rectangle. Spread with half the butter. Combine sugar and cinnamon. Sprinkle half of the mixture over surface. Sprinkle nuts over sugar mixture if you are using nuts. Roll up tightly lengthwise, sealing edges. Cut into 12 slices. Place in greased 13 by 9 inch pan. Repeat with remaining dough. Cover. Let rise 30 to 45 minutes until nearly doubled again.
- Bake in preheated 350 degrees oven for 25 to 30 minutes. Cool for 15 minutes. Combine icing ingredients and drizzle over rolls.
CINNABON CINNAMON ROLLS COPYCAT RECIPE | TOP SECRET R…
In early 1985, restaurateur Rich Komen felt there was a specialty niche in convenience-food service just waiting to be filled. His idea was to create an efficient outlet that could serve freshly made cinnamon rolls in shopping malls throughout the country. It took nine months for Komen and his staff to develop a cinnamon roll recipe he knew customers would consider the "freshest, gooiest, and most mouthwatering cinnamon roll ever tasted." The concept was tested for the first time in Seattle's Sea-Tac mall later that year, with workers mixing, proofing, rolling, and baking the rolls in full view of customers. Now, more than 626 outlets later, Cinnabon has become the fastest-growing cinnamon roll bakery in the world. Source: More Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 2 hours 0 minutes0S
Prep Time 1 hours 0 minutes0S
Cook Time 1 hours 0 minutes0S
Nutrition Facts : Calories 518 calories
More about "sweet cinnamon rolls recipes"
CINNABON CINNAMON ROLLS COPYCAT RECIPE | TOP SECRET R…
In early 1985, restaurateur Rich Komen felt there was a specialty niche in convenience-food service just waiting to be filled. His idea was to create an efficient outlet that could serve freshly made cinnamon rolls in shopping malls throughout the country. It took nine months for Komen and his staff to develop a cinnamon roll recipe he knew customers would consider the "freshest, gooiest, and most mouthwatering cinnamon roll ever tasted." The concept was tested for the first time in Seattle's Sea-Tac mall later that year, with workers mixing, proofing, rolling, and baking the rolls in full view of customers. Now, more than 626 outlets later, Cinnabon has become the fastest-growing cinnamon roll bakery in the world. Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 2 hours 0 minutes0S
Calories 518 calories per serving
From topsecretrecipes.com
Reviews 4.8
Total Time 2 hours 0 minutes0S
Calories 518 calories per serving
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BEST CINNAMON ROLLS RECIPE: HOW TO MAKE IT
When I married him, I discovered that my husband's family has the best cinnamon roll recipe! I asked his mom how to make homemade cinnamon rolls, and I've been making them ever since. Serve them with scrambled eggs, and you have a filling breakfast. As a variation, you can replace the filling with a mixture of raisins and pecans. —Shenai Fisher, Topeka, Kansas
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Calories 364 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Calories 364 calories per serving
- Dissolve yeast in warm milk. In another bowl, combine sugar, butter, eggs, salt, yeast mixture and 2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Mix brown sugar and cinnamon. Punch down dough; divide in half. On a lightly floured surface, roll 1 portion into an 11x8-in. rectangle. Brush with 2 tablespoons butter; sprinkle with half the brown sugar mixture to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 8 slices; place in a greased 13x9-in. pan, cut side down. Cover with a kitchen towel. Repeat with remaining dough and filling. Let rise in a warm place until doubled, about 1 hour. Preheat oven to 350°., Bake until golden brown, 20-25 minutes. Cool on wire racks., For frosting, beat butter, cream cheese, vanilla and salt until blended; gradually beat in confectioners’ sugar. Spread over tops. Refrigerate leftovers.
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GRAMMA'S OLD-FASHIONED CINNAMON SWEET ROLLS RECIPE ...
Light, flakey dough surrounds the brown sugar-cinnamon-butter filling (with optional raisins or nuts); two perfect pans of exquisite breakfast fare. Serve with some pork links, glass of juice or milk, and you've got a down-home breakfast. My German gramma made these EVERY time our family visited...and she cooked 'em in her wood-burning cook-stove, too. Our 4-H club makes these for a concession stand fund-raiser and we sell-out EVERY year! Don't be put-off by the LENGTHY set of directions---they're written for the uninitiated (non-bread-makers) among us. I really WANT you to have fun making these, so I told you EVERYTHING you'll EVER want to know in how-to-make sweet rolls.
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 155.2 per serving
From food.com
Reviews 5.0
Total Time 2 hours 15 minutes
Calories 155.2 per serving
- You have JUST entered the Pearly Gates!
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THE BEST SWEET ROLLS - JUST A PINCH RECIPES
These homemade rolls are a recipe that brings back memories of childhood. It's a basic, old-fashioned yeast roll recipe. They smell amazing while baking but be patient... good things come to those who wait. Dense but tender, they remind us of a Hawaiian roll in flavor but with a firmer texture. These rolls are delicious alone, smeared with butter, a bun for sliders, or used to sop up some gravy. You won't be able to just eat one.
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
From justapinch.com
Reviews 5
Category Sweet Breads
Cuisine American
- Allow rolls to sit for at least 10-15 minutes before eating.
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CINNAMON ROLLS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 2 hours 35 minutes
Reviews 4.5
Total Time 2 hours 35 minutes
- Remove the pans from the oven. Immediately drizzle the icing over the top. Be sure to get it all around the edges and over the top. As they sit, the rolls will absorb some of the icing's moisture and flavor. They only get better with time... not that they last for more than a few seconds. Make them for a friend today! It'll seal the relationship for life. I promise.
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BISCUIT CINNAMON SWEET ROLLS RECIPE | MYRECIPES
Stir together sugars and cinnamon; sprinkle over butter. Lift and tilt wax paper, and roll up dough, jelly-roll fashion, starting at 1 long side and using wax paper as a guide. Cut dough into …
From myrecipes.com
From myrecipes.com
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This is an excellent yeast bread. I have used it for dinner rolls and cinnamon rolls and am very pleased with the results. I do not use the bread machine, instead dissolve the yeast in the warm …
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(Make sure butter is very soft, and spread it gently.) Stir together sugars and cinnamon; sprinkle over butter. Lift and tilt wax paper, and roll up dough, jelly-roll fashion, starting at 1 long side and using wax paper as a guide. Cut dough into 14 to 16 (1-inch-thick) slices. Place rolls …
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SWEET POTATO CINNAMON ROLLS — SPROUTED KITCHEN
Dec 16, 2020 · Sweet Potato Cinnamon Rolls. Serves 8-10. I can often makes swaps for gluten-free baked goods, but not here. I don’t know the science of gluten and yeast. The dairy however, can be replaced with a vegan butter and non-dairy milk of choice. If the sweet …
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10 BEST CANNED CINNAMON ROLLS RECIPES - YUMMLY
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Jan 28, 2022 · The Best Cinnamon Rolls With Refrigerated Biscuits Recipes on Yummly | Simple Cinnamon Rolls, Slowcooker Cinnamon Rolls, Crock Pot Cinnamon Rolls ... Sweet Heart Cinnamon Rolls My Cooking Journey. instant yeast, butter, milk, cinnamon…
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Jan 30, 2022 · To freeze baked rolls: It's best to freeze unfrosted cinnamon rolls, as the frosting gets sticky when thawed. (Though if you don't mind that, go ahead and freeze your leftover frosted cinnamon rolls!) Freeze the rolls …
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May 11, 2019 · Bake the cinnamon rolls: Bake them in a preheated 350 F degree oven for 20 minutes or until golden brown. Make icing: While the rolls are baking make the icing by mixing all the …
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EASY CINNAMON ROLLS, HEALTHY CINNAMON ROLLS - JENNY CAN C…
Aug 27, 2015 · I have been making cinnamon rolls for over 10 years and tried probably over 20 different recipes, many of which took a couple days to prepare as the dough needed an over night rest. To my utter shock these cinnamon rolls are BETTER than many of those recipes…
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These chocolate hazelnut sweet rolls have a homemade filling and an easy espresso glaze, making them a wonderful indulgence for breakfast or brunch. More Sweet Roll Recipes. Blueberry Glazed Sweet Rolls; Overnight Cinnamon Rolls; Unbelievable Orange Sweet Rolls; Lemon Sweet Rolls
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From redstaryeast.com
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To make the filling: Combine the sugar, cinnamon, and flour. To assemble the rolls: Brush the dough lightly with milk. Sprinkle the filling evenly over the dough, covering the entire surface. Roll the …
From kingarthurbaking.com
From kingarthurbaking.com
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GLUTEN-FREE CINNAMON ROLLS (VEGAN!) | MINIMALIST BAKER RECI…
Dec 15, 2017 · The cinnamon roll dough is kept light and fluffy with a blend of gluten-free flour and almond flour. Vegan butter adds flakiness to the exterior and moisture to the interior, creating that perfect tender-on-the-inside, flaky-on-the-outside cinnamon …
From minimalistbaker.com
From minimalistbaker.com
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HOW TO MAKE CINNAMON ROLLS AHEAD OF TIME - MEL'S KITCHEN …
Apr 03, 2021 · Place the shaped rolls on the pan specified in the recipe. I almost always use large, rimmed baking sheets lined with parchment paper and lightly greased with cooking spray.. For average-sized cinnamon rolls, I place about 12 rolls per pan with enough space in between the rolls …
From melskitchencafe.com
From melskitchencafe.com
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EASY CINNAMON ROLLS - RED STAR YEAST
These chocolate hazelnut sweet rolls have a homemade filling and an easy espresso glaze, making them a wonderful indulgence for breakfast or brunch. More Sweet Roll Recipes. Blueberry Glazed Sweet Rolls; Overnight Cinnamon Rolls; Unbelievable Orange Sweet Rolls; Lemon Sweet Rolls
From redstaryeast.com
From redstaryeast.com
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CINNAMON ROLLS - KING ARTHUR BAKING
To make the filling: Combine the sugar, cinnamon, and flour. To assemble the rolls: Brush the dough lightly with milk. Sprinkle the filling evenly over the dough, covering the entire surface. Roll the …
From kingarthurbaking.com
From kingarthurbaking.com
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GLUTEN-FREE CINNAMON ROLLS (VEGAN!) | MINIMALIST BAKER RECI…
Dec 15, 2017 · The cinnamon roll dough is kept light and fluffy with a blend of gluten-free flour and almond flour. Vegan butter adds flakiness to the exterior and moisture to the interior, creating that perfect tender-on-the-inside, flaky-on-the-outside cinnamon …
From minimalistbaker.com
From minimalistbaker.com
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HOW TO MAKE CINNAMON ROLLS AHEAD OF TIME - MEL'S KITCHEN …
Apr 03, 2021 · Place the shaped rolls on the pan specified in the recipe. I almost always use large, rimmed baking sheets lined with parchment paper and lightly greased with cooking spray.. For average-sized cinnamon rolls, I place about 12 rolls per pan with enough space in between the rolls …
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HOMEMADE CINNAMON ROLLS - RHODES BAKE-N-SERV
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From rhodesbakenserv.com
From rhodesbakenserv.com
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