SWEET CHAI LATTE RECIPES

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CHAI TEA LATTE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Chai Tea Latte Recipe: How to Make It - Taste of Home image

My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! —Julie Plummer, Sykesville, Maryland

Provided by Taste of Home

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 servings.

Number Of Ingredients 9

2 tea bags
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup water
1 cup whole milk
1/4 cup packed brown sugar
2 tablespoons refrigerated French vanilla nondairy creamer
Optional: Whipped topping and ground nutmeg

Steps:

  • Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.

Nutrition Facts : Calories 223 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 65mg sodium, CarbohydrateContent 39g carbohydrate (37g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

CHAI LATTE TEA MIX RECIPE - BETTYCROCKER.COM



Chai Latte Tea Mix Recipe - BettyCrocker.com image

Blend your own easy, spicy-sweet chai tea mix, made with instant tea, non-dairy creamer, cardamom, and other spices.

Provided by Betty Crocker Kitchens

Total Time 15 minutes

Prep Time 15 minutes

Yield 18

Number Of Ingredients 8

2 cups dry nondairy creamer
1 1/2 cups unsweetened instant tea mix
1 1/2 cups packed dark brown sugar
1/2 cup powdered sugar
2 teaspoons ground ginger
2 teaspoons ground cinnamon
1 teaspoon ground cardamom
1 teaspoon ground cloves

Steps:

  • In large bowl, stir all ingredients until blended.
  • In food processor, blend about 2 cups mixture at a time 30 to 45 seconds or until mixture looks like fine powder.
  • To serve, place 1/4 cup tea mixture in mug. Add 1 cup hot water; stir until dissolved. (Recipe makes 4 1/2 cups mix.)

Nutrition Facts : Calories 150 , CarbohydrateContent 29 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 30 mg, SugarContent 27 g, TransFatContent 0 g

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