SWEET BUFFALO WINGS RECIPE RECIPES
SWEET BUFFALO WINGS RECIPE - FOOD.COM
Make and share this Sweet Buffalo Wings recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Season chicken over night with hot sauce and Cayenne pepper.
- In a large (5- to 6-quart) deep heavy kettle heat 6 cups oil until a deep-fat thermometer registers 375°F Carefully lower wings into oil and fry, until cooked through, golden, and crisp, 5 to 8 minutes. With a slotted spoon transfer wings to paper towels to drain. Pat dry and fry remaining wings in same manner, returning oil to 380°F between batches.
- If grilling, oil grill and cook 7 ot 10 minutes or until golden and crisp.
- In a large skillet melt butter over heat and stir in hot sauce, vinegar, Honey, brown sugar. Cook until it starts to boil. Add fried wings and toss to coat.
Nutrition Facts : Calories 4027.6, FatContent 405.5, SaturatedFatContent 72.4, CholesterolContent 323.2, SodiumContent 1375.9, CarbohydrateContent 45.4, FiberContent 1.6, SugarContent 42.6, ProteinContent 63.6
SWEET & SPICY BUFFALO WINGS RECIPE | SIDECHEF
Have you ever gone to a restaurant and ordered Buffalo Wings, only to discover they are extremely soggy and soaking in sauce? Fear no more, this is the perfect chicken wings recipe. This recipe is very easy, requires very few ingredients and a great way to impress everyone.
Provided by Cooking with Tovia
Categories Nut-Free Shellfish-Free Egg-Free Entertaining Game Day Oven Fish-Free Stove Peanut-Free Tree Nut-Free Classic
Total Time 3000S
Yield 2
Number Of Ingredients 10
Steps:
- Lay out the Chicken Wing (2.5 pound) on a rack and let them dry out. Season with Salt (to taste) and Ground Black Pepper (to taste).
- Add Canola Oil (as needed) to your deep fryer or frying pot. Place your wings in one at a time but don't overcrowd the oil. Cook until golden brown between 15-18 minutes. Remove to a large baking tray and set aside.
- In a sauce pan over high heat melt the Unsalted Butter (8 tablespoon).
- Once the butter is melted, add Garlic (1 tablespoon), Hot Sauce (1 cup), Ketchup (1/4 cup), Soy Sauce (1 tablespoon), Granulated Sugar (1 1/2 tablespoon) and bring up to boil.
- Place the lid on, reduce the heat to simmer the sauce for around 5 minutes and turn the heat off.
- Preheat your oven at 350 degrees F (180 degrees C).
- Place the chicken wings into the sauce and mix to coat each wing in sauce. Then place the chicken wings back in the baking tray.
- Place in your preheated oven for 10 minutes.
- Repeat by coating in sauce again and baking in the oven for another 10 minutes. Serve and enjoy!
Nutrition Facts : Calories 855 calories, ProteinContent 61.5 g, FatContent 59.5 g, CarbohydrateContent 17.7 g, FiberContent 0.3 g, SugarContent 8.9 g, SodiumContent 3328.9 mg, SaturatedFatContent 24.2 g, TransFatContent 0 g, CholesterolContent 397.5 mg, UnsaturatedFatContent 25.5 g
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