SWEET AND SOUR SPARERIBS RECIPE RECIPES
SWEET & SOUR SPARERIBS RECIPE - FOOD.COM
Absolutely delicious ribs! Best I ever had. My mom has been making this recipe and anyone who has ever tried it asks me for the recipe! ENJOY!
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Cook Time 2 hours
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Place ribs on rack in a large shallow pan.
- Bake uncovered at 350°F for an hour and a half.
- Meanwhile, combine sugars and cornstarch in medium size pan over stove.
- Stir in ketchup, vinegar and water; bring to a boil.
- Cook and stir until thickened and clear.
- Remove ribs and rack from pan; discard fat.
- Pour about a cup and a half of the sauce over the ribs.
- Bake 30 minutes longer.
- Cut into serving pieces.
- Brush with remaining sauce.
- Yields 6 to 8 servings!
- Absolutely delicious!
Nutrition Facts : Calories 1236.8, FatContent 88.7, SaturatedFatContent 28.5, CholesterolContent 302.9, SodiumContent 759, CarbohydrateContent 47.1, FiberContent 0.1, SugarContent 43.5, ProteinContent 59.3
SWEET-AND-SOUR SPARERIBS RECIPE | MYRECIPES
Provided by MyRecipes
Yield 2 servings
Number Of Ingredients 4
Steps:
- Place ribs on rack in a broiler pan 6 to 7 inches from heating element. Broil 2 minutes.
- Place sugar in cheesecloth, and tie securely. Dip into vinegar. Rub cheesecloth bag over ribs several times. Continue broiling ribs 8 minutes, basting frequently. Turn ribs, and broil an additional 8 minutes, basting with sugar bag. Cut ribs into serving-size pieces.
More about "sweet and sour spareribs recipe recipes"
SWEET-AND-SOUR SPARERIBS RECIPE | MYRECIPES
From myrecipes.com
- Place sugar in cheesecloth, and tie securely. Dip into vinegar. Rub cheesecloth bag over ribs several times. Continue broiling ribs 8 minutes, basting frequently. Turn ribs, and broil an additional 8 minutes, basting with sugar bag. Cut ribs into serving-size pieces.
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SWEET-AND-SOUR SPARERIBS RECIPE | BON APPÉTIT
Sweet-and-Sour Spareribs Recipe
From bonappetit.com
From bonappetit.com
- Transfer ribs to platter. Boil sauce in pot until reduced to generous 1/2 cup, about 5 minutes. Pour sauce over spareribs and serve.
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CHINESE SWEET AND SOUR SPARE RIBS RECIPE | ALLRECIPES
This sweet and sour dish is made with tender and succulent spare ribs. The whole family will love these sticky ribs.
From allrecipes.com
Reviews 2
Total Time 51 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 367.4 calories per serving
From allrecipes.com
Reviews 2
Total Time 51 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 367.4 calories per serving
- Bring remaining 1 teaspoon rice wine, sugar, and water to a boil in a saucepan. Stir in ribs; reduce heat and simmer until flavors combine, about 5 minutes. Stir in black vinegar. Increase heat to high; cook and stir until sauce thickens and coats the ribs, 1 to 2 minutes.
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SWEET & SOUR PORK RIBS RECIPE: HOW TO MAKE IT
For years I wondered why people raved about ribs. I didn't have the patience or energy to bother with them, until I made this recipe. Now I'm a believer, too.—Merle Dyck, Elkford, British Columbia
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 30 minutes
Category Dinner
Calories 468 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 30 minutes
Category Dinner
Calories 468 calories per serving
- In a small saucepan, combine brown sugar and flour. Stir in the vinegar, water, soy sauce, ketchup and garlic. Bring to a boil; cook and stir for 2 minutes or until thickened., Place ribs in a 5-qt. slow cooker. Top with sauce. Cover and cook on low for 8-10 hours or until meat is tender. Skim fat. Serve ribs with sauce.
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EASY SWEET-SOUR SPARE RIBS | HAWAIIAN ELECTRIC
Jul 01, 2002 · In a large saucepot, combine spare ribs, brown sugar, vinegar, soy sauce, and garlic. Cover and bring to a boil. Lower heat and simmer for 45 minutes. Add onion, bell pepper, and pineapple. Continue cooking for 15 more minutes. Combine cornstarch and water; stir into spare rib mixture. Cook until mixture thickens. Makes 8 servings.
From hawaiianelectric.com
From hawaiianelectric.com
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SWEET SOUR SPARE RIBS | FOODLAND
Dredge spareribs in flour and brown them in a thick gauge pot large enough to hold all the ribs. You will probably have to brown the ribs in small batches. When all ribs are browned, place spareribs back into pan and add in the cider vinegar, water, salt, sugar, shoyu, garlic, ginger and Chinese black beans.
From foodland.com
From foodland.com
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SWEET AND SOUR SPARERIBS RECIPE - RECIPES.NET
May 01, 2020 · Brown the spare ribs in a 425 degrees F oven for 20 minutes; drain off fat. Combine remaining ingredients, except salt and pepper, in a saucepan; stir smooth. Cook over medium heat until thick and glossy, stirring constantly. Sprinkle salt and pepper over browned ribs; spoon about half of the sweet-sour sauce over meat.
From recipes.net
From recipes.net
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SWEET AND SOUR SPARE RIBS | HAWAIIAN ELECTRIC
1 1/2 cup water 2 tablespoons flour or corn starch mixed with 2 tablespoons water to thicken Directions: In a large pot, heat oil; add spare ribs and ginger and brown ribs. Add sugar and stir. Add liquid ingredients and stir. Bring to boil and lower to medium heat for about 30 minutes. Simmer until meat is soft.
From hawaiianelectric.com
From hawaiianelectric.com
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SWEET-SOUR SPARERIBS • COOKING HAWAIIAN STYLE
Jul 28, 2020 · 2 TB Hawaiian salt 1/2 c. white vinegar 3/4 c. sugar 4-5 lbs. spareribs, 2-inch pieces water as needed 3 cloves garlic, crushed 2 -inches fresh ginger, crushed 1/2 tsp. salt 1/2 c. brown sugar, firmly packed 1/4 c. each white vinegar, Aloha shoyu, water 2 TB salted black beans, rinsed 1 (7 oz.) can cubed pineapple, with liquid
From cookinghawaiianstyle.com
From cookinghawaiianstyle.com
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HAWAIIAN SPARERIBS (SWEET AND SOUR) RECIPE | SPARKRECIPES
1/2 Cup Vinegar 1 Cup Sugar 5 Garlic Cloves 1 Can Dole Pineapple Chunks (juices drained) Corn starch to thicken Combine all ingredients in a crock-pot and cook on low for 8 hours or high for 4 hours. Serve over white rice. **Rice not in nutritional information** Directions
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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BRAISED SWEET AND SOUR SPARERIBS RECIPE | FOOD NETWORK
Place spareribs in a 3 quart saucepan. Sprinkle them with sugar and toss to combine. Marinate 30 minutes. Pour off excess liquid. To the same pan, add thin and black soy sauce, vinegar, ketchup ...
From foodnetwork.com
From foodnetwork.com
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MARY'S SWEET AND SOUR SPARE RIBS OR PORK CHOPS RECIPE ...
Cook for 45 minutes at 375 degrees. Drain off fat. Salt and pepper the meat. Combine water, ketchup, vinegar, brown sugar and chili powder; pour over the meat and bake for 1 1/2 hours. When cooked thicken with 2 tbsp of cornstarch. (I mix the cornstarch with a little water and then pour it in the sweet and sour mixture, its a little easier).
From food.com
From food.com
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SWEET-SOUR SPARERIBS • COOKING HAWAIIAN STYLE
Jul 28, 2020 · Sweet-Sour Spareribs – Yet another dish that was always ordered whenever families would gather at a Chinese Restaurant for a celebration meal. I always enjoyed the dim sum cart version, prepared with black beans, so have adapted the recipe to include those flavors. The original recipe is one of my youngest sister’s favorite dishes.
From cookinghawaiianstyle.com
From cookinghawaiianstyle.com
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HAWAIIAN SPARERIBS (SWEET AND SOUR) RECIPE | SPARKRECIPES
3 lbs Pork Spareribs (I prefer boneless) 1/2 Cup Soy Sauce. 1/2 Cup Vinegar. 1 Cup Sugar. 5 Garlic Cloves. 1 Can Dole Pineapple Chunks (juices drained) Corn starch to thicken. Combine all ingredients in a crock-pot and cook on low for 8 hours or high for 4 hours. Serve over white rice.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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SENATOR'S SWEET SOUR SPARE RIBS - RECIPE | COOKS.COM
Oct 02, 2008 · 1 clove garlic. 1 inch ginger root. Dash of 5 spices. Cut spare ribs into 2x2 inch pieces. Marinate them in flour and soy sauce for 30 minutes. Brown in cooking oil. Add rest of ingredients and simmer for 45 minutes until tender. May serve with chunks of fresh or canned pineapple. Add review or comment.
From cooks.com
From cooks.com
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SUPER EASY CHINESE SWEET N' SOUR RIBS RECIPE - CHINESE ...
DIRECTIONS. Boil about 1 L of water in a pot, or enough to cover the ribs. Carefully drop the ribs in the boiling water, stir til outside browns, roughly 1 minute (this is to clean out the blood in the ribs so your sauce won't have the 'foamy stuff' later). Drain ribs, put in a medium sized pot big enough for the ribs to be layed down in one layer.
From food.com
From food.com
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SWEET AND SOUR SPARERIBS RECIPE PANLASANG PINOY
Oct 15, 2016 · Marinate spareribs in pineapple juice, soy sauce, garlic clove, brown sugar, pepper and ginger root for around one hour. Simmer ribs with marinade for around 40 minutes or until almost tender. Drain but reserve half cup broth. Coat meat with flour. Deep fry until just brown. Inside a separate pan, combine broth, sweet chili sauce and sesame oil.
From bestcookideas.com
From bestcookideas.com
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SWEET AND SPICY SPARERIBS RECIPE | PANLASANG PINOY MEATY ...
Feb 13, 2020 · Coat meat with flour. Deep fry until just brown. In a separate pan, combine broth, sweet chili sauce and sesame oil. Allow to simmer, then add meat. Stir until meat is evenly coated with sauce. Caramelize over medium heat for another 10 minutes. To see the rest of the recipe with the exact measurement of ingredients, continue reading.
From panlasangpinoymeatrecipes.com
From panlasangpinoymeatrecipes.com
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EASY RECIPE FOR SPARE RIBS - ALL INFORMATION ABOUT HEALTHY ...
Easy Oven Baked Ribs Recipe - Food.com hot www.food.com. DIRECTIONS Pre-heat oven to 250* F. Season all sides of the ribs with your favorite rub. Using a 13x9x2 baking dish (or most likely a larger 15x11x2), place the ribs into the pan, do not over crowd. If using Baby Back slabs, place bone side facing up.
From therecipes.info
From therecipes.info
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CROCKPOT SWEET AND SOUR MEATBALL RECIPE - SHARE-RECIPES.NET
Mix all meatball ingredients together in a bowl. Roll into 42 meatballs, about 1.5 oz each. Place on sheet pan and bake 12-15 mins in PREHEATED oven. 3. While the meatballs are baking add the sauce ingredients to the slow cooker, mix well. NOTE- add a dash of onion and garlic powder if desired. 4.
From share-recipes.net
From share-recipes.net
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