SWEET AND SOUR PORK CHOPS PINEAPPLE RECIPES

Name: Sweet-and-Sour Pork Chops
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 servings.
Ingredients: 6 pork loin chops (about 3/4 inch thick); 1/2 cup pineapple juice; 1/2 cup ketchup; 2 tablespoons honey; 2 tablespoons white wine vinegar; 1-1/2 teaspoons Dijon mustard; 1/4 teaspoon salt; 4 teaspoons cornstarch; 2 tablespoons water

SWEET-AND-SOUR PORK CHOPS RECIPE: HOW TO MAKE IT

Sweet-and-Sour Pork Chops Recipe: How to Make It image

My family is one of several pork producers in this area, so I'm always looking for pork recipes. This one's easy to make because you don't have to brown the meat before baking. That's one of the reasons I like it so much.

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 15 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield 6 servings.

Number Of Ingredients 9

Ingredients

6 pork loin chops (about 3/4 inch thick)
1/2 cup pineapple juice
1/2 cup ketchup
2 tablespoons honey
2 tablespoons white wine vinegar
1-1/2 teaspoons Dijon mustard
1/4 teaspoon salt
4 teaspoons cornstarch
2 tablespoons water

Steps:

Place pork chops in a 13x9-in. baking dish. In a bowl, combine pineapple juice, ketchup, honey, vinegar, mustard and salt. Pour over the chops. Cover and bake at 350° for 30 minutes. Uncover and bake about 30 minutes longer or until the meat is tender. Remove chops to a serving platter and keep warm. Strain pan juices into a saucepan. Combine cornstarch and water; add to pan juices. Cook and stir until thickened and bubbly; cook and stir 2 minutes longer. Serve immediately over chops.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

SWEET AND SOUR PORK CHOPS | MRFOOD.COM

Sweet and Sour Pork Chops | MrFood.com image

If you're looking for the sweet and sour sauce they serve in Chinese restaurants, no need to buy bottled when our freshly made version tastes a million times better. We bet you'll agree our Sweet and Sour Pork Chops are amazing!

Categories Pork

Cook Time 1 hours 5 minutes

Number Of Ingredients 8

Ingredients

More about "sweet and sour pork chops pineapple recipes"

SWEET-AND-SOUR CHOPS RECIPE: HOW TO MAKE IT

Pineapple chunks and pepper rings accent this rendition from Shirley Heston, field editor from Pickerington, Ohio.
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Dinner
Calories 493 calories per serving

In a large resealable plastic bag, combine the flour and salt. Add pork chops, one at a time, and shake to coat. In a large skillet, brown chops in oil on both sides. Transfer to a greased 13x9-in. baking dish. Top with pineapple and green pepper; set aside., In a small saucepan, combine the sugar, cornstarch, broth, vinegar, ketchup and water until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Pour over chops. Bake, uncovered, at 325° for 40-45 minutes or until a thermometer reads 160°. Serve over rice.

See details

SWEET-AND-SOUR CHOPS RECIPE: HOW TO MAKE IT

In a large resealable plastic bag, combine the flour and salt. Add pork chops, one at a time, and shake to coat. In a large skillet, brown chops in oil on both sides. Transfer to a greased 13x9-in. baking dish. Top with pineapple and green pepper; set aside., In a small saucepan, combine the sugar, cornstarch, broth, vinegar, ketchup and water until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Pour over chops. Bake, uncovered, at 325° for 40-45 minutes or until a thermometer reads 160°. Serve over rice.

See details

SWEET AND SOUR PORK WITH PINEAPPLE–GULAOROU | CHINA ...

Chinese sweet and sour pork with pineapple is a featured dish from Chinese Cantonese cuisine. With its slightly sour and sweet taste and the fresh fruit flavor, it is mostly loved by people in American and also southern part of China.
From chinasichuanfood.com
Reviews 5
Total Time 35 minutes
Category Main Course
Cuisine Chinese
Calories 414 kcal per serving

Return fried pork cubes and toss the wok quickly to make each pieces of the pork coated with sweet and sour sauce. Serve hot.

See details

SWEET-AND-SOUR PORK RECIPE: HOW TO MAKE IT

After my sister moved away to the university, I used to visit her on weekends. She often made this wonderful and tangy pork dish. Now, every time I make it for my family, it reminds me of those special visits. Everyone who tries it loves it. -Cherry Williams, St. Albert, Alberta
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Dinner
Calories 333 calories per serving

Drain pineapple, reserving juice; set aside. In a small bowl, combine the cornstarch, brown sugar, salt, ginger and pepper. Stir in the water, ketchup, vinegar, soy sauce and reserved juice until smooth., In a large skillet or wok, stir-fry pork and onion in oil for 4-8 minutes or until tender. Stir pineapple juice mixture; add to skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened., Add green pepper and reserved pineapple. Reduce heat; cover and cook for 5 minutes. Serve with rice and if desired, sesame seeds.

See details

BAKED SWEET-SOUR PORK CHOPS RECIPE: HOW TO MAKE IT

Lorraine Menard’s fabulous sweet-sour sauce does her proud whenever she serves these pork chops at home in Omaha, Nebraska. It’s an easy recipe to increase for a crowd, she says, and it never disappoints.
From tasteofhome.com
Reviews 3.7
Total Time 60 minutes
Category Dinner
Calories per serving

In a small saucepan, combine the first five ingredients. Bring to a boil, stirring constantly. Reduce heat; simmer, uncovered, for 10 minutes or until slightly thickened. Meanwhile, in a large nonstick skillet, brown pork chops in oil; drain. , Line an 8-in. square baking dish with foil; coat the foil with cooking spray. Place pork chops in prepared pan; sprinkle with half of the green pepper, onion and carrot. Pour sauce over all. , Cover and bake at 350° for 30 minutes. Uncover; sprinkle with the remaining vegetables. Baste with sauce in pan. Bake 10-15 minutes longer or until meat and vegetables are tender. Serve with rice if desired.

See details

SLOW-COOKER SWEET AND SOUR PORK RECIPE - BETTYCROCKER.COM

Looking for a hearty dinner? Then check out this slow-cooked sweet and sour pork recipe – a delightful meal.
From bettycrocker.com
Reviews 5
Total Time 6 hours 20 minutes
Calories 500 per serving

About 5 minutes before serving, in small bowl, combine 3 tablespoons water and cornstarch; blend well. Stir into pork mixture in slow cooker. Cover; cook on high setting for an additional 5 minutes or until thickened. Serve pork mixture over rice.

See details

CROCK POT SWEET AND SOUR PORK CHOPS RECIPE - FOOD.COM

EASY, EASY! Go to work or go shop and let your dinner cook away! Come home and serve with sweet potatoes and a salad. It just can't get any easier than that!
From food.com
Reviews 5.0
Total Time 7 hours 15 minutes
Calories 462 per serving

During last 1 hour of crock pot time, mix cornstarch in cold water and stir into juices in crock pot. These chops are wonderful served with rice.

See details

SWEET AND SOUR PORK CHOPS RECIPE - THE SPRUCE EATS

Feb 11, 2011 · Gather the ingredients. In a large skillet, brown the pork chops on both sides. Add the broth, vinegar, brown sugar, onion, soy sauce, pineapple, and green pepper. Bring to a boil; reduce heat, cover, and simmer for 1 hour. Stir cornstarch into the 2 tablespoons of water until smooth. Remove pork chops to a serving dish.
From thespruceeats.com

See details

EASY SWEET AND SOUR PORK CHOPS - KITCHEN DIVAS

Nov 11, 2016 · Ingredients. 4 pork chops loin, rib or center cut, bone or boneless, 1 inch thick. ? cup cider vinegar. ? cup sugar -. ? cup pineapple juice -. 1 can (5.5-6 oz) tomato paste -. 1 teaspoon red pepper flakes more or less to taste. salt and pepper. 2 tablespoons olive or another vegetable oil. ½ - 1 ...
From kitchendivas.com

See details

KITTENCAL'S OVEN PORK CHOPS WITH PINEAPPLE SWEET & SOUR ...

Jan 16, 2014 · Add to Shopping List. 2 to 2 1/2 pounds pork loin chops (8 regular-cut or thicker cut chope, thicker will take a longer cooking time) Garlic salt and ground pepper (use as much as you want, or garlic powder and white salt) Ground pepper (as much as you want) SAUCE. 1 can (398 mL) crushed pineapple (drained)
From recipezazz.com

See details

SWEET AND SOUR PORK CHOPS - RECIPE | COOKS.COM

Dec 13, 2021 · In a dutch oven or large skillet, brown the pork chops. Add onions, garlic, juice from the pineapple, vinegar, soy sauce, sugar, ginger, salt and pepper. Cover pan and simmer for 1 hour or until pork chops are tender. Set pork chops aside. Combine cornstarch and water, then stir into pan; add water chestnuts, bell pepper, and chunks of pineapple.
From cooks.com

See details

INSTANT POT SWEET 'N SOUR PORK CHOPS | TESTED BY AMY + JACKY

May 12, 2018 · Place pork chops + all meat juice in the pot. Pressure cook at High Pressure for 1 minute, then 10 minutes Natural Release. Make Sweet & Sour Sauce: Remove pork chops. Press Cancel button, then Sauté button to heat up the sauce. Add ? cup (100g) pineapple chunks and chopped green/red pepper. Stir and cook for a minute.
From pressurecookrecipes.com

See details

PINEAPPLE PORK CHOPS (EASY RECIPE!) - THE ENDLESS MEAL®

May 18, 2021 · Heat the oil in a large, non-stick frying pan over medium-high heat. Add the pork chops and sear for 4-5 minutes, or until golden on one side. 1 tablespoon cooking oil. While the chops are searing, add the pineapple tidbits, honey, soy sauce, and garlic to a medium-sized bowl. 1 400 ml can of unsweetened pineapple tidbits, 2 tablespoons honey ...
From theendlessmeal.com

See details

10 BEST BAKED SWEET AND SOUR PORK CHOPS BAKED RECIPES | YUMMLY

Dec 15, 2021 · Baked Pork Chops with Rice Hoje para Jantar. tomato paste, pork chops, bay leaf, Carolino rice, garlic cloves and 9 more. Guided. Parmesan Crusted Baked Pork Chops Yummly. bone-in pork chops, panko bread crumbs, grated Parmesan cheese and 5 more.
From yummly.com

See details

SLOW COOKER SWEET AND SOUR PORK WITH PINEAPPLE RECIPE

Aug 09, 2019 · Put the pineapple chunks in a bowl; cover and refrigerate them until later. In a bowl, combine brown sugar, cornstarch, 3/4 cup pineapple juice (add water to make 3/4 cup if necessary), vinegar, water, soy sauce, and salt. Blend until smooth and pour over pork and vegetables. Cover and cook on low for about 8 hours, or until the pork is tender.
From thespruceeats.com

See details

PEKING SWEET & SOUR PORK CHOPS RECIPE - FOOD NEWS

Sweet And Sour Pork Chops - Hallo sahabat elizabethed recipe, Pada Artikel yang kamu baca kali ini bersama judul Sweet And Sour Pork Chops, kita udah mempersiapkan artikel ini bersama baik untuk anda baca dan ambil Info didalamnya. mudah-mudahan mengisi tulisan Artikel pork, Artikel Recipes, Artikel sour, yang kita tulis ini mampu anda pahami. baiklah, selamat membaca.
From newfoodrecepten.netlify.app

See details

SWEET & SOUR PORK RECIPE | WOOLWORTHS

Drain pineapple, reserving 1/2 cup of the juice. Combine juice with sweet chilli, vinegar and flour. Add pineapple, beans, pork and sauce mix to wok. Toss until well combined, bring to the boil and cook for 2 minutes or until sauce thickens. Roughly chop half the coriander and stir through. Season.
From woolworths.com.au

See details