SWEET AND SOUR MEATBALLS WITH APRICOT PRESERVES RECIPES

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SWEET AND SOUR MEATBALLS I RECIPE | ALLRECIPES



Sweet and Sour Meatballs I Recipe | Allrecipes image

Meatballs in sweet and sour sauce.

Provided by Tammy Moore

Categories     Meatball Appetizers

Total Time 5 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours 0 minutes

Yield 6 to 8 servings

Number Of Ingredients 7

2 pounds ground beef
1 egg
1 onion, chopped
1 pinch salt
1 (12 fluid ounce) can or bottle chili sauce
2 teaspoons lemon juice
1 cup grape jelly

Steps:

  • In a large bowl, combine beef, egg, onion and salt. Mix together, then shape into little balls.
  • In a slow cooker combine chili sauce, lemon juice and grape jelly. Stir in meatballs and cook on high for 4 to 5 hours.

Nutrition Facts : Calories 561.6 calories, CarbohydrateContent 37.5 g, CholesterolContent 136.8 mg, FatContent 35.2 g, FiberContent 0.3 g, ProteinContent 24 g, SaturatedFatContent 14.2 g, SodiumContent 98.8 mg, SugarContent 29.9 g

3-INGREDIENT SWEET AND SOUR MEATBALLS RECIPE - TABLESPOO…



3-Ingredient Sweet and Sour Meatballs Recipe - Tablespoo… image

There are two rules a good meatball needs to follow: number one, it needs to be super tender. And number two, it needs to be coated in a delectable sweet and tangy sauce. Luckily for all of us, these sweet and sour meatballs are sticklers for rules. Plus, you barely have to lift a finger to make these 3-ingredient bites. Don't thank us, thank your slow cooker. Just place frozen meatballs in the slow cooker and pour in a two-ingredient sauce. These hearty (and ridiculously easy) sweet and sour meatballs are pretty much the perfect party appetizer.

Provided by Girl Who Ate Everything

Total Time 4 hours 0 minutes

Prep Time 5 minutes

Yield 15

Number Of Ingredients 3

1 jar (12 oz) chili sauce
1 1/2 cups grape jelly
2 lb (32 oz) frozen meatballs

Steps:

  • Pour meatballs into a slow cooker. Combine jelly and chili sauce in a small bowl and pour over meatballs.
  • Cook on low for 3-5 hours or until meatballs are heated through.
  • Serve with toothpicks.

Nutrition Facts : Calories 264.9 , CarbohydrateContent 26.2 g, CholesterolContent 42.9 mg, FiberContent 1.7 g, ProteinContent 11.1 g, SaturatedFatContent 4.6 g, ServingSize 1 Serving, SodiumContent 353.5 mg, SugarContent 17.7 g

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