SWEDISH MEATBALLS SAUCE RECIPE CREAM MUSHROOM RECIPES
SWEDISH MEATBALLS IN SOUR CREAM SAUCE RECIPE | LAND O’…
Swedish meatballs that are enhanced with dill and served with a rich cream sauce.
Provided by Land O'Lakes
Categories Ground Beef Sour Cream Main Course Cream Dairy Beef Meat, poultry, and seafood
Total Time 0 minutes
Prep Time 20 minutes
Yield 8 servings
Number Of Ingredients 21
Steps:
- Heat oven to 400°F.
- Combine all meatball ingredients in large bowl; mix lightly. Shape meat mixture into 16 balls.
- Place meatballs into ungreased 15x10x1-inch pan. Bake 40 minutes. Remove from oven. Drain grease; place meatballs in 13x9-inch baking dish; discard grease.
- Combine all sauce ingredients in medium bowl. Pour over meatballs. Continue baking 20-25 minutes, stirring occasionally, or until sauce is heated through.
- Meanwhile, prepare noodles as directed on package. Drain.
- Serve meatballs and sauce over hot cooked noodles.
Nutrition Facts : Calories 700 calories, FatContent 35 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 210 milligrams, SodiumContent 980 milligrams, CarbohydrateContent 61 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 36 grams
EASY SWEDISH MEATBALLS RECIPE: HOW TO MAKE IT
This recipe relies on ingredients we always have on hand. While the tender homemade meatballs cook in the microwave, make your favorite noodles on the stovetop to get this saucy entree on the table in minutes. —Sheryl Ludeman, Kenosha, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the onion, egg, bread crumbs, milk, salt and pepper. Crumble beef over mixture and mix well. Shape into 1-in. meatballs, about 24. , Place in a shallow 1-1/2-qt. microwave-safe dish. Cover and microwave on high until meat is no longer pink, 7-1/2 minutes; drain. , Combine the soup, sour cream, milk, parsley and, if desired, nutmeg; pour over meatballs. Cover and cook on high until heated through, 5-6 minutes. Serve with noodles and, if desired, top with parsley.
Nutrition Facts : Calories 366 calories, FatContent 21g fat (10g saturated fat), CholesterolContent 135mg cholesterol, SodiumContent 1055mg sodium, CarbohydrateContent 15g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 26g protein.
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EASY SWEDISH MEATBALLS RECIPE: HOW TO MAKE IT
This recipe relies on ingredients we always have on hand. While the tender homemade meatballs cook in the microwave, make your favorite noodles on the stovetop to get this saucy entree on the table in minutes. —Sheryl Ludeman, Kenosha, Wisconsin
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 366 calories per serving
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 366 calories per serving
- In a large bowl, combine the onion, egg, bread crumbs, milk, salt and pepper. Crumble beef over mixture and mix well. Shape into 1-in. meatballs, about 24. , Place in a shallow 1-1/2-qt. microwave-safe dish. Cover and microwave on high until meat is no longer pink, 7-1/2 minutes; drain. , Combine the soup, sour cream, milk, parsley and, if desired, nutmeg; pour over meatballs. Cover and cook on high until heated through, 5-6 minutes. Serve with noodles and, if desired, top with parsley.
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