SWEDISH CINNAMON COOKIES RECIPES
SWEDISH CINNAMON COOKIES RECIPE - FOOD.COM
I just finished making these for the first time for Christmas this year. They are insanely delicious, everyone in my family loves them. These willl make a crisp, buttery, delicately spicy addition to your cookie plate.
Total Time 26 minutes
Prep Time 12 minutes
Cook Time 14 minutes
Yield 72 cookies, 72 serving(s)
Number Of Ingredients 7
Steps:
- Cream the butter and sugar until light and fluffy. Add the molasses and mix well.
- Dissolve the baking soda in the egg yolk in a small bowl. Stir into the creamed mixture.
- Add the flour and cinnamon and mix well.
- Roll dough into small balls, roll in additional white sugar to coat.
- Place on greased cookie sheet. Bake 14--16 minutes at 350 degrees or until the cookies are slightly firm.
Nutrition Facts : Calories 95.5, FatContent 5.3, SaturatedFatContent 3.3, CholesterolContent 18.8, SodiumContent 71.9, CarbohydrateContent 11.4, FiberContent 0.3, SugarContent 5.9, ProteinContent 0.8
SWEDISH CINNAMON COOKIES (KANELKAKOR) RECIPE - FOOD.COM
Make and share this Swedish Cinnamon Cookies (Kanelkakor) recipe from Food.com.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 32 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter and gradually add 1 cup sugar.
- Beat in vanilla and eggs.
- Sift the flour with baking powder and 1 teaspoon cinnamon.
- Add to egg mixture and blend well.
- Chill for 30 minutes.
- Preheat oven to 350 degrees.
- Combine walnuts, cinnamon and sugar.
- Roll chilled dough into sugar.
- Place cookies on greased and floured baking sheets about 3 inches apart. Bake about 12 minutes. Cool on racks.
Nutrition Facts : Calories 96, FatContent 5.2, SaturatedFatContent 2.6, CholesterolContent 16.8, SodiumContent 41, CarbohydrateContent 11.7, FiberContent 0.5, SugarContent 7.1, ProteinContent 1.1
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