SWANSON TURKEY BROTH RECIPES

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SWANSON® MOIST & SAVORY STUFFING RECIPE | MYRECIPES



Swanson® Moist & Savory Stuffing Recipe | MyRecipes image

With just four ingredients and 15 minutes, you can make a homey, flavorful stuffing that tastes like you've been cooking all day.

Provided by MyRecipes

Yield 8

Number Of Ingredients 5

Broth
Black pepper
Celery
Onion
Stuffing

Steps:

  • HEAT the broth, black pepper, celery and onion in a 2-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the vegetables are tender.ADD the stuffing and mix lightly.Cranberry & Pecan Stuffing:STIR 1/2 cup each dried cranberries and chopped pecans into the stuffing mixture.Sausage & Mushroom Stuffing:ADD 1 cup sliced mushrooms to the vegetables during cooking. Stir 1/2 pound cooked and crumbled pork sausage into the stuffing mixture.Serving Suggestion: Serve with a store-bought rotisserie chicken or turkey breast and steamed whole green beans. For dessert serve key lime pie.

SENSATIONAL TURKEY NOODLE SOUP | ALLRECIPES



Sensational Turkey Noodle Soup | Allrecipes image

Here is a great idea for that leftover turkey! Combine it with a few simple ingredients to make a sensational soup that's incredibly good. It's a breeze to prepare, but one taste guarantees that this will become a soup time favorite recipe.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips    Swanson®

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 5 cups

Number Of Ingredients 5

3?½ cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth or Swanson® Certified Organic Chicken Broth
1 medium carrot, peeled and sliced
1 stalk celery, sliced
½ cup uncooked medium egg noodles
1 cup cubed cooked turkey or chicken

Steps:

  • Heat the broth, 1/8 teaspoon black pepper, carrot and celery in a 3-quart saucepan over medium-high heat to a boil.
  • Stir the noodles and turkey in the saucepan. Reduce the heat to medium. Cook for 10 minutes or until the noodles are tender.

Nutrition Facts : Calories 94.3 calories, CarbohydrateContent 6 g, CholesterolContent 35 mg, FatContent 2.4 g, FiberContent 0.7 g, ProteinContent 12 g, SaturatedFatContent 0.6 g, SodiumContent 884 mg, SugarContent 1.8 g

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