More about "swan cream puff recipes"
OLD-FASHIONED STACK CAKE | JUST A PINCH RECIPES
I found this old-fashion stack cake recipe in my local newspaper. I immediately thought of our stack cake queen, Bea Liles. I haven't made this yet but I hope someone will and give it a review. Altho this recipe calls for dried apples, I see no reason why you couldn't use fresh, and your own recipe for apple butter. Enjoy! This recipe comes from the September-October issue of Cooking With Paula Deen. According to the magazine, stack cakes were traditional in Southern Appalachia when folks gathered for special occasions. Tradition says the number of layers in a cake was a mea
Provided by Dee Stillwell @LILLYDEE
Categories Cakes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 8
Number Of Ingredients 20
Steps:
- Preheat oven to 350 degrees. Spray 6 (9-inch) cake pans with nonstick cooking spray. Line bottoms of pans with parchment paper, and spray parchment paper with cooking spray.
- In a medium bowl, beat shortening and sugar at medium speed with a mixer until creamy. Add buttermilk, molasses, egg and vanilla, beating well. In a large bowl, combine flour, ginger, baking soda, salt, cinnamon and nutmeg. Make a well in center of flour mixture. Add shortening mixture, stirring just until combined.
- On a lightly floured surface, form dough into a log; cut into six equal portions. Place one portion in each prepared pan, and use fingers to lightly pat dough to edges of pans. Bake for 10 to 12 minutes or until lightly browned. Remove from pans and cool completely on wire racks. Cake will have the consistency of a gingerbread cookie.
- Cook time: Depends on how big you want your stack. This recipe makes one 9-inch cake with six stacks. Three stacks were baked simultaneously for 10 to 12 minutes The filling (recipe below) takes about an hour. Allow 24 hours for the cake to chill in the refrigerator.
- Make filling: In large saucepan, combine dried fruit and all dry ingredients. Add enough liquid to cover. Bring to a low boil and cook, stirring often, for 45 minutes. Remove from heat, and let stand for 10 minutes or until cooled slightly. Transfer to the work bowl of a food processor or container of a blender; process until smooth. Use while still warm.
- To put cake together, place one cake layer on a serving plate or cake stand; spread with about 3/4 cup warm fruit butter filling. Repeat procedure with remaining layers and fruit butter filling, stacking each on previous layer. Do not spread fruit butter filling on top layer. Cover and refrigerate cake for at least 24 hours. Just before serving, dust with confectioners' sugar.
FIRST COURSE 5 STAR RESTAURANT APPETIZER RECIPES ...
A collection of first course appetizer dinner party appetizers with photographs, pasta recipes, seafood first course recipes, baby artichokes, red pepper flan recipe and more First Course 5 Star Restaurant Appetizer Recipes …
From finedinings.com
From finedinings.com
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VALENTINE'S DAY DESSERT RECIPES | ALLRECIPES
These chocolate ganache-filled cream puff swans would be a great way to say thanks to your mother for that whole giving-you-life thing. I think once she tastes them, she'll agree that it was all worth it after all. Make more swan …
From allrecipes.com
From allrecipes.com
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FRENCH DESSERT RECIPES | ALLRECIPES
These chocolate ganache-filled cream puff swans would be a great way to say thanks to your mother for that whole giving-you-life thing. I think once she tastes them, she'll agree that it was all worth it after all. Make more swan …
From allrecipes.com
From allrecipes.com
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THE BEST RECIPES FOR CHRISTMAS LEFTOVERS | SWANAGE AND ...
26/12/2021 · Double cream Olive oil Ready-made puff pastry 3) Stilton puffs. These glorious stilton puffs take your standard wedge of stilton and amplify …
From swanageandwarehamvoice.co.uk
From swanageandwarehamvoice.co.uk
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THE BEST CANNABIS TOPICAL PAIN RELIEF CREAM
5/3/2021 · Pain Relief Cream. MÜV Pain Relief Cream was developed to be applied topically to permeate the skin. This topical cannabis product targets …
From muvfl.com
From muvfl.com
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56 BEST HOLIDAY PARTY RECIPES AND IDEAS | HOLIDAY RECIPES ...
From holiday cocktail parties to sit-down Christmas dinners (and everything in between), these festive recipes from Food Network are guaranteed to …
From foodnetwork.com
From foodnetwork.com
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HEAVENLY TEXTURES ABOUND IN THIS BAKED CHARD WITH CHEESE DISH
10/12/2021 · Heavenly textures abound in this baked chard with cheese dish This is similar to a version my mum makes, based on an old River Café recipe, and …
From telegraph.co.uk
From telegraph.co.uk
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DIANA HENRY'S ULTIMATE CHRISTMAS EVE MENU
17/12/2021 · By Tomé Morrissy-Swan 25 Jan 2022, 11:24am Burns Night 2022: the traditional menu and how Scottish food favourite haggis could have English …
From telegraph.co.uk
From telegraph.co.uk
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COLES PRODUCT REVIEWS • THE AUSSIE COELIAC
Ashlee Adams [email protected] The information provided on The Aussie Coeliac website is only a guide and information tool. As such The Aussie Coeliac …
From aussiecoeliac.com.au
From aussiecoeliac.com.au
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MYSTERY LOVERS' KITCHEN: WONTON CUPS WITH POKE AND CREAM ...
22/12/2021 · Wonton Cups, cream cheese, poke, Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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MYSTERY LOVERS' KITCHEN: WONTON CUPS WITH POKE AND CREAM ...
22/12/2021 · Wonton Cups, cream cheese, poke, Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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HOLIDAY RECIPES: MENUS, DESSERTS, PARTY IDEAS FROM FOO…
Find our most festive holiday recipes by Food Network chefs, from appetizer recipes, ham, and rib roast to cookies, cakes and candies. Plus, find menus to …
From foodnetwork.com
From foodnetwork.com
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THE BEST DESSERT MENU IN EVERY STATE
12/1/2022 · These restaurants excel when it comes to ending your meal on a high note. Here's where you'll find the restaurant with the best dessert menu …
From msn.com
From msn.com
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COPYCAT PANERA ORANGE SCONES - A SEASONED GREETING
17/2/2020 · 2. In another bowl, combine the sour cream and the egg. Using a fork, stir sour cream mixture into the flour mixture until large dough clumps form. …
From aseasonedgreeting.com
From aseasonedgreeting.com
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9 TRADITIONAL RUSSIAN DISHES TO HELP YOU DISCOVER THIS ...
7/3/2020 · Yes, Russia may not be the first to come to mind when you think of a food destination, but this country has plenty of delicious traditional dishes to …
From trafalgar.com
From trafalgar.com
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36 EASY WINTER DESSERTS - WINTER DESSERT IDEAS
29/10/2021 · We can practically hear the sleigh bells ringing. These winter-Wonderland inspired cookies, pies, and cakes will have you dreaming of snow …
From delish.com
From delish.com
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HENDERSON FOODSERVICE | HENDERSON'S FOODSERVICE, IRELAND
Leading delivered foodservice provider to the hospitality industry across Ireland. National brands to local suppliers. 5,000+ products. Passionate about quality.
From henderson-foodservice.com
From henderson-foodservice.com
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MYSTERY LOVERS' KITCHEN: RECIPE IDEAS FOR A HAPPY NEW YEAR ...
28/12/2021 · Congratulations to Babe O'Mara, winner of ON THE LAMB by Tina Kashian * Congratulations to Kay Garrett, winner of WITCH TRIAL by Cate Conte! …
From mysteryloverskitchen.com
From mysteryloverskitchen.com
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THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENU…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
From foodtimeline.org
From foodtimeline.org
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WALT DISNEY WORLD | THE DISNEY FOOD BLOG - PART 1588
With 330 pages of detailed information and multiple bonus extras, it WILL save you time and money during the busiest season in Walt Disney World! And it’s here just in time!. And since we want you to save some …
From disneyfoodblog.com
From disneyfoodblog.com
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THE BEST DESSERT MENU IN EVERY STATE — EAT THIS NOT THAT
12/1/2022 · Mary M./Yelp. Locals love Atkin's Blue Diamond Cafe for its $3.50 fried pies, which come in chocolate, apple, peach, apricot, or coconut and, for a smidge extra, can be topped with ice cream. Fluffy strawberry shortcake parfaits, cookie sandwiches, and ice cream …
From eatthis.com
From eatthis.com
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THE FOOD TIMELINE--HISTORIC AMERICAN CHRISTMAS DINNER MENUS
20/12/2014 · 6. A boil'd partridge. 7. A chine of beef, or surloin roast. 8. Minced pies. 9. A Jegote of mutton with anchove sauce. 10. A made dish of sweet-bread. 11. A swan roast. 12. A pasty of venison. 13. A kid with a …
From foodtimeline.org
From foodtimeline.org
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HOW TO MAKE CRISPY HASH BROWN POTATOES - TASTE OF HOME
15/9/2018 · There’s nothing better than a pile of crispy hash brown potatoes. I mean, sometimes I’m in the mood for creamy, bacon-filled breakfast potatoes, but there’s something so satisfying about the ones you …
From tasteofhome.com
From tasteofhome.com
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BAKLAVA CUPS RECIPE - NATASHASKITCHEN.COM
7/11/2017 · Preheat Oven to 350˚F. In a small saucepan, combine syrup ingredients: 1/2 cup sugar, 1 Tbsp lemon juice, 1/3 cup water and 1/4 cup honey. Bring to a boil over med/high heat, stirring until sugar dissolves …
From natashaskitchen.com
From natashaskitchen.com
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THE 65 BEST BODYSUITS OF 2021 FOR EVERY STYLE
14/9/2021 · Whatever the occasion, there's a bodysuit for it. To give you the tip of the top, we curated the 65 best options to shop below. From classic whites and blacks to lace, shapewear and more, you'll ...
From nypost.com
From nypost.com
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ITALIA - PINTEREST
Scopri ricette, idee per la casa, consigli di stile e altre idee da provare.
From pinterest.it
From pinterest.it
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2021 EPCOT FESTIVAL OF THE HOLIDAYS - BOOTHS, MENUS, AND ...
While we’re excited to see so many cultural celebrations of the Holidays, we’re mostly excited about the FOOD, of course! Epcot’s Festival of the Holidays includes standalone marketplace booths known as Holiday …
From disneyfoodblog.com
From disneyfoodblog.com
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AUGUSTE ESCOFFIER: FOUNDER OF MODERN CUISINE - THE ...
Auguste Escoffier: Founder of Modern Cuisine. by Tom Murnan (Council Bluffs & Omaha Branches)I was dimly aware of the name Auguste Escoffier just a few months ago, but if I had been asked to give any kind of …
From iwfs.org
From iwfs.org
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