MONTEREY CHICKEN - CINCYSHOPPER
Monterey Chicken is a delicious combo of juicy BBQ chicken, melty cheese, and tasty toppings! This easy dinner dish is certain to be a hit.
Provided by Jen
Categories Main Course
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 8
Steps:
- If chicken breasts are large, slice in half before cooking.
- Salt and pepper each piece of chicken.
- Heat oil in a pan over medium high heat. Cook chicken, turning as needed, until done (165 internal temperature).
- Preheat the oven to 400 degrees.
- Pour about half of the barbecue sauce in the bottom of a baking dish
- Place the chicken in the dish and coat with the remaining sauce.
- Bake the chicken for 5 minutes.
- Remove from oven and sprinkle each with the shredded cheese.
- Return to oven for 5 minutes. Then remove and top with tomatoes, green onions and bacon.
Nutrition Facts : Calories 595 kcal, CarbohydrateContent 32 g, ProteinContent 58 g, FatContent 25 g, SaturatedFatContent 8 g, TransFatContent 1 g, CholesterolContent 182 mg, SodiumContent 1362 mg, FiberContent 1 g, SugarContent 25 g, UnsaturatedFatContent 14 g, ServingSize 1 serving
EASY MONTEREY CHICKEN CASSEROLE | ALLRECIPES
Chicken twist on traditional nachos. It is very easy to change up spices per taste. This is a great way to use leftover rotisserie chicken. Serve with salsa or fresh tomatoes and lettuce if desired.
Provided by troutonsteroids
Categories Main Dishes Casserole Recipes Chicken
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 1 9x13-inch casserole
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat oil in a skillet over medium heat. Add chicken and saute for about 5 minutes. Add onion and saute until softened, another 5 minutes. Stir in condensed soup, chile peppers, sour cream, milk, cumin, chili powder, coriander, cayenne pepper, and pepper flakes.
- Transfer 1/2 of the chicken mixture into a 9x13-inch pan. Layer with 1/2 of the tortilla chips and 1/2 of the Monterey Jack cheese. Repeat layers once more and cover with aluminum foil.
- Bake in the preheated oven for 30 minutes. Remove foil and bake for 10 more minutes.
Nutrition Facts : Calories 521.1 calories, CarbohydrateContent 32.9 g, CholesterolContent 90 mg, FatContent 30 g, FiberContent 3 g, ProteinContent 31.2 g, SaturatedFatContent 11.9 g, SodiumContent 840.3 mg, SugarContent 2.1 g
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