SUPER BOWL NACHO RECIPE RECIPES

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SUPER NACHOS | ALLRECIPES



Super Nachos | Allrecipes image

This makes a huge meal-sized tray of nachos with lots of good stuff! You can adjust ingredient quantities to suit your preference. Serve with extra chips if required. Great for game day.

Provided by Melanie

Categories     Appetizers and Snacks    Cheese    Nachos Recipes

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 12 servings

Number Of Ingredients 11

1 pound ground beef
1 (1.25 ounce) package taco seasoning mix
¾ cup water
1 (18 ounce) package restaurant-style tortilla chips
1 cup shredded sharp Cheddar cheese, or more to taste
1 (15.5 ounce) can refried beans
1 cup salsa
1 cup sour cream, or more to taste
1 (10 ounce) can pitted black olives, drained and chopped
4 green onions, diced
1 (4 ounce) can sliced jalapeno peppers, drained

Steps:

  • Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain excess grease. Stir in taco seasoning mix and water and simmer until beef mixture has thickened, 8 to 10 minutes.
  • Set the oven rack about 6 inches from the heat source and preheat the broiler. Line a baking sheet with aluminum foil.
  • Spread tortilla chips on the prepared baking sheet; top with Cheddar cheese and dot with refried beans and ground beef mixture.
  • Broil in the preheated oven until cheese is melted, watching carefully to prevent burning, 3 to 5 minutes.
  • Top nachos with salsa, sour cream, black olives, green onions, and jalapeno peppers.

Nutrition Facts : Calories 432.1 calories, CarbohydrateContent 39.7 g, CholesterolContent 44.2 mg, FatContent 24.5 g, FiberContent 5.6 g, ProteinContent 15.2 g, SaturatedFatContent 7.9 g, SodiumContent 1081.2 mg, SugarContent 2.1 g

SUPER BOWL NACHOS RECIPE - FOOD.COM



Super Bowl Nachos Recipe - Food.com image

My favorite team will probably not be in the Superbowl but we'll enjoy these nachos none-the-less. The garnishes listed are just a suggestion, use your imagination! Obviously, beer is the best beverage to go along with this treat!

Total Time 55 minutes

Prep Time 30 minutes

Cook Time 25 minutes

Yield 10-12 serving(s)

Number Of Ingredients 16

8 cups tortilla chips, home-made or store bought
1/2 lb lean ground beef
1/2 lb chorizo sausage, casing removed (or use 1 lb. ground beef)
1 large onion, chopped
salt
liquid red pepper seasoning (Tabasco)
1 (1 -2 lb) can refried beans
1 (4 ounce) can whole green chilies, seeded and chopped
2 -3 cups shredded monterey jack cheese or 2 -3 cups mild cheddar cheese
3/4 cup prepared green taco sauce or 3/4 cup red taco sauce
1 medium avocado, peeled, pitted and coarsely mashed (garnish)
1 cup sour cream (garnish)
1/4 cup chopped green onion (garnish)
1 cup pitted ripe olives (garnish)
1 mild red pickled pepper (garnish)
chopped fresh cilantro (garnish)

Steps:

  • Crumble beef and sausage into a wide frying pan over medium-high heat; add onion and cook, stirring to break up meat, until meat is lightly browned.
  • Spoon off fat; season to taste with salt and hot pepper seasoning.
  • Spread beans in a shallow 10x15-inch baking pan or oven proof dish.
  • Top evenly with meat mixture, sprinkle with chiles and cheese, then drizzle with taco sauce.
  • Bake, uncovered, in a 400° oven for 20-25 minutes or until very hot throughout.
  • Meanwhile, prepare garnishes of your choice.
  • Remove pan from oven and quickly garnish, mounding avocado and sour cream in the center, and adding other garnishes as desired.
  • Quickly tuck tortilla chips around edges of bean mixture and serve immediately.
  • If desired, keep platter hot on an electric warming tray.

Nutrition Facts : Calories 384, FatContent 27.7, SaturatedFatContent 12.3, CholesterolContent 68.6, SodiumContent 798.5, CarbohydrateContent 15, FiberContent 4.7, SugarContent 2.1, ProteinContent 19.8

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