SUNFLOWER BREAD BOX RECIPES
SUNFLOWER SEED BREAD RECIPE - TABLESPOON.COM
A delicious breakfast or sandwich loaf filled with salty sunflower seeds.
Provided by Girl Versus Dough
Total Time 3 hours 35 minutes
Prep Time 3 hours 0 minutes
Yield 1
Number Of Ingredients 10
Steps:
- Combine honey, milk, sugar, salt, yeast, oil and egg in the bowl of a stand mixer.
- Add in flour and sunflower seeds and mix just until dough starts to pull away from the sides of the bowl.
- Pour dough into a lightly greased bowl, cover and let rise about 2 hours, or until doubled in size.
- Shape risen dough into an oval (batard shape) and place in a lightly greased 8 x 4-inch loaf pan. Cover and let rise until doubled, about 30-40 minutes.
- Preheat oven to 375°F.
- Brush the top of the loaf with a little vegetable oil and sprinkle sunflower seeds on top. Bake loaf for about 35 to 40 minutes. Allow to cool completely on cooling rack before slicing or serving.
Nutrition Facts : ServingSize 1 Serving
SUNFLOWER OATMEAL BREAD RECIPE: HOW TO MAKE IT
Sunflower kernels give an interesting nutty flavor and crunch to this moist bread shared by Elvera Dallman of Franklin, Nebraska. "It's good plain, toasted in a grilled cheese sandwich—or most any way you fix it," she assures.
Provided by Taste of Home
Total Time 03 hours 10 minutes
Prep Time 10 minutes
Cook Time 03 hours 00 minutes
Yield 1 loaf (about 1-1/2 pounds).
Number Of Ingredients 9
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 144 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 267mg sodium, CarbohydrateContent 24g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
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SUNFLOWER SEED BREAD | BETTER HOMES & GARDENS
Making bread at home was all the rage during the 1970s when plain bread was considered out of style. After years of bleaching flour, milling companies began marketing some unbleached products. Sunflower seeds, wheat germ, and other seeds or nuts were stirred into dough for flavor and nutrition. This yeast bread recipe has citrus flavor and sunflower seeds for fresh taste and texture.
From bhg.com
Reviews 3.5
Total Time 2 hours 50 minutes
Category Recipes and Cooking
Calories 161 calories per serving
From bhg.com
Reviews 3.5
Total Time 2 hours 50 minutes
Category Recipes and Cooking
Calories 161 calories per serving
- Bake in a 375 degree F oven for 35 to 40 minutes or until bread sounds hollow when lightly tapped. If necessary, cover with foil the last 15 minutes of baking to prevent overbrowning. Immediately remove from pan. Cool on wire rack. If desired, serve with honey. Makes 1 loaf (16 servings).
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GRAIN FREE NUT FREE SUNFLOWER BREAD {SUGAR & GLUTEN FREE}
From sugarfreemom.com
Total Time 55 minutes
Calories 257 kcal per serving
Total Time 55 minutes
Calories 257 kcal per serving
- Keep refrigerated or frozen to extend length of freshness, up to a week.
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MINI FRUIT AND SUNFLOWER LOAVES RECIPE | MYRECIPES
This not-too-sweet bread is good for breakfast or with coffee or tea in the afternoon. Mini loaves are nice for gifts, but you can also bake the batter in a full-sized loaf pan. Just increase the cooking time.
From myrecipes.com
Reviews 3.5
Calories 151 calories per serving
From myrecipes.com
Reviews 3.5
Calories 151 calories per serving
- Spoon batter into 4 (6-inch) loaf pans coated with cooking spray. Bake at 350° for 35 minutes or until a wooden pick inserted in center comes out clean. Remove from pans; cool completely on wire rack.
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MULTIGRAIN SUNFLOWER BREAD | KING ARTHUR BAKING
1 cup (227g) water 2 1/2 cups (300g) King Arthur Unbleached Bread Flour 2 tablespoons (25g) vegetable oil 2 tablespoons (43g) honey or 2 tablespoons (26g) light brown sugar 1/2 cup (71g) sunflower seeds 1/2 cup (45g) rolled oats, old-fashioned or quick-cooking 3 tablespoons (25g) sesame seeds 1 1/4 teaspoons (8g) salt
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KANSAS SUNFLOWER BREAD | KING ARTHUR BAKING
Instructions In a large bowl, or in the pan of your bread machine, pour the boiling water over the bulgur. Let the mixture sit until it's lukewarm, about 15 minutes. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess.
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ON WAITING WELL (AND A RECIPE FOR MULTI-GRAIN SUNFLOWER ...
Feb 27, 2017 · Add the oats, sunflower seeds, sesame seeds, and flax seeds to the mixture. If you have made any additions to the recipe, such as oat bran, wheat germ, etc., add these now. Allow the dough to knead for a few more minutes, no more than about five. Remove the dough from the bowl onto a floured surface. Knead it and shape it into a ball.
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SUNFLOWER SEED BREAD WITH HONEY | CREATIVE CULINARY
Sep 22, 2021 · Instructions. Combine honey, milk, sugar, salt, yeast, oil and egg in the bowl of a stand mixer. Add in flour and sunflower seeds and mix just until dough starts to pull away from the sides of the bowl. Pour dough into a lightly greased bowl, cover and let rise about 2 hours, or until doubled in size. Shape risen dough into an oval (batard ...
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Jul 30, 2021 · Melt the butter and add the milk and water to warm. Stir in the salt, honey, and sunflower seeds and add this mixture to the culture; mix well. Add the whole wheat flour, then add the all-purpose flour a cup at a time until the dough becomes too stiff to mix by hand. Turn out onto a floured board and knead in the remaining flour until the dough ...
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WHOLE WHEAT SUNFLOWER SEED BREAD RECIPE BY ARCHANA'S KITCHEN
May 14, 2015 · The Whole Wheat Sunflower Seed Bread is a fantastic and simple bread to make at home. When you start making your breads at home, you will never buy the store bought breads again. This bread is not completely whole wheat, but has a combination of oat flour, whole wheat flour and also the all purpose flour. Its got the crunch from the sunflower seeds and the flavours from the olive oil.
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