SUMMER CARROT RECIPES RECIPES
CARROT RECIPES | BBC GOOD FOOD
A bright orange root vegetable that's versatile, sweet and nutritious.
Provided by Good Food team
Number Of Ingredients 1
SUMMER SQUASH AND CARROT CASSEROLE RECIPE - FOOD.COM
Make and share this Summer Squash and Carrot Casserole recipe from Food.com.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Cook squash and onion in boiling, salted water for 5 minutes; drain.
- Combine soup and sour cream; stir in carrots.
- Fold in squash and onion.
- Combine stuffing and butter.
- Spread half of stuffing in bottom of 9x13-inch pan.
- Spoon squash mixture on top of stuffing.
- Sprinkle remaining stuffing over top.
- Bake at 350 degrees, uncovered, for 25-30 minutes.
- Note: Can easily be made ahead and served later!
Nutrition Facts : Calories 260.4, FatContent 16.4, SaturatedFatContent 9.2, CholesterolContent 38.9, SodiumContent 628.5, CarbohydrateContent 24.6, FiberContent 2.1, SugarContent 5.6, ProteinContent 5
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Category Lunch, Soup, Supper
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