SUGARS IN MOLASSES RECIPES

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MOLASSES SUGAR COOKIES II RECIPE | ALLRECIPES



Molasses Sugar Cookies II Recipe | Allrecipes image

These taste like a ginger cookie. They can be either crispy or chewy, depending on when they are taken out of the oven. Balls of dough are formed, then rolled in sugar and baked.

Provided by Karin Christian

Categories     Desserts    Cookies    Sugar Cookie Recipes

Yield 6 dozen

Number Of Ingredients 10

1?½ cups shortening
2 cups white sugar
½ cup molasses
2 eggs
4 cups all-purpose flour
4 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon salt
1 teaspoon ground cloves
1 teaspoon ground ginger

Steps:

  • Melt shortening and cool. Add sugar, eggs and molasses; beat well.
  • Sift the flour, baking soda, cinnamon, salt, ground cloves and ginger. Add to the molasses mixture and stir until well combined. Chill dough for at least 3 hours or overnight.
  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
  • Remove dough from the refrigerator and form into walnut sized balls. Roll balls in white sugar. Place balls about 2 inches apart on the prepared baking sheet.
  • Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes for chewy cookies and 10 to 12 minutes for crisper cookies. Store cookies in an airtight container.

Nutrition Facts : Calories 186.9 calories, CarbohydrateContent 25.3 g, CholesterolContent 10.3 mg, FatContent 9 g, FiberContent 0.5 g, ProteinContent 1.8 g, SaturatedFatContent 2.2 g, SodiumContent 210.5 mg, SugarContent 13.7 g

MOLASSES SUGAR COOKIES RECIPE: HOW TO MAKE IT



Molasses Sugar Cookies Recipe: How to Make It image

There's nothing really fancy about these cookies, but they're my husband's all-time favorite. He enjoys their chewy, comforting flavor and the childhood memories they bring back.

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield about 4 dozen.

Number Of Ingredients 11

1 cup sugar
3/4 cup vegetable oil
1/4 cup molasses
1 egg
2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/2 teaspoon ground cloves
Additional sugar

Steps:

  • In a large bowl, combine the oil, sugar and molasses. Add egg; mix well. Combine the flour, baking soda, cinnamon, salt, cloves and ginger; add to sugar mixture and mix well. Cover and refrigerate for 4 hours or until easy to handle., Shape dough into 1-in. balls; roll in additional sugar. Place 3 in. apart on greased baking sheets. Bake at 375° for 7-9 minutes or until tops are cracked and edges are set. Cool for 2-3 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 143 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 158mg sodium, CarbohydrateContent 19g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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