SUGAR RIM GLASS RECIPES
MOJITO | DRINKS RECIPES | DRINKS TUBE - JAMIE OLIVER
Learn how to make Mojitos with Jamie Oliver's Drinks Tube & Bacardi. Follow our step-by-step mojito recipe for a refreshing summer cocktail.
Number Of Ingredients 6
Steps:
- 1. Put the four lime wedges into a glass, then add the sugar and muddle (squish everything together) to release the lime juice 2. Put the mint leaves on one hand and clap. This bruises the leaves and releases the aroma. Rub the mint leaves around the rim of the glass and drop them in. Use a muddler, bar spoon (or even a rolling pin) to gently push the mint down into the lime juice 3. Half fill the glass with crushed ice and pour in the Bacardi Carta Blanco. Stir the mix together until the sugar dissolves 4. Top up with crushed ice, a splash of the soda water and garnish it with a sprig of mint
Nutrition Facts : Calories 0 calories, FatContent 0 g fat, SaturatedFatContent 0 g saturated fat, ProteinContent 0 g protein, CarbohydrateContent 0 g carbohydrate, SugarContent 0 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre
KETO MARGARITA (THE BEST SUGAR FREE SKINNY ... - KETOCONNECT
A delicious and refreshing keto drink you can enjoy all year long!
Provided by Mia Henderson
Categories Beverage
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Cut a wedge of lime and run it around the rim of a margarita or low-ball glass. Pour coarse salt onto a plate and dip the rim of the glass in the salt.
- Fill a cocktail shaker half-full with ice. Add tequila, lime juice, and Swerve to the shaker. Seal and shake well until outside is frosted, 10 to 15 seconds.
- Add ice to the prepared glass, then strain margarita into it Top with sparkling water and stir. Garnish with a lime wedge.
Nutrition Facts : Calories 135 kcal, CarbohydrateContent 1 g, ProteinContent 1 g, FatContent 1 g, SodiumContent 1 mg, SugarContent 1 g, ServingSize 1 serving
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MOJITO | DRINKS RECIPES | DRINKS TUBE - JAMIE OLIVER
Learn how to make Mojitos with Jamie Oliver's Drinks Tube & Bacardi. Follow our step-by-step mojito recipe for a refreshing summer cocktail.
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 0 calories per serving
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 0 calories per serving
- 1. Put the four lime wedges into a glass, then add the sugar and muddle (squish everything together) to release the lime juice 2. Put the mint leaves on one hand and clap. This bruises the leaves and releases the aroma. Rub the mint leaves around the rim of the glass and drop them in. Use a muddler, bar spoon (or even a rolling pin) to gently push the mint down into the lime juice 3. Half fill the glass with crushed ice and pour in the Bacardi Carta Blanco. Stir the mix together until the sugar dissolves 4. Top up with crushed ice, a splash of the soda water and garnish it with a sprig of mint
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