SUGAR PIES RECIPES

MIRACULOUS CANADIAN SUGAR PIE RECIPE | ALLRECIPES

Miraculous Canadian Sugar Pie Recipe | Allrecipes image

The lovely regional specialty is truly miraculous. This version of sugar pie forms its own yummy crust, which is distinctively different and a tasty treat on its own! One-bowl easy and prepared in less than 10 minutes! A little slice of Quebecois heaven awaits!

Provided by CTREYNARD

Categories Desserts Pies Vintage Pie Recipes

Total Time 2 hours 0 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 1 9-inch pie

Number Of Ingredients 7

Ingredients

2 cups brown sugar
¼ cup butter, softened
2 eggs
1 teaspoon vanilla extract
1 teaspoon salt
½ cup all-purpose flour
1?½ cups milk

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch pie dish.
Place the brown sugar and butter in a mixing bowl, and beat them together with an electric mixer until creamy and very well combined, without lumps. Beat in eggs, one at a time, incorporating the first egg before adding the next one. Add the vanilla extract and salt; beat the flour in, a little at a time, and then the milk, making a creamy batter. Pour the batter into the prepared pie dish.
Bake in the preheated oven for 35 minutes; remove pie, and cover the rim with aluminum foil to prevent burning. Return to oven, and bake until the middle sets and the top forms a crusty layer, about 15 more minutes. Let the pie cool to room temperature, then refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 330.6 calories, CarbohydrateContent 62.2 g, CholesterolContent 65.4 mg, FatContent 8 g, FiberContent 0.2 g, ProteinContent 4 g, SaturatedFatContent 4.6 g, SodiumContent 383.4 mg, SugarContent 55.7 g

SUGAR PIE RECIPE - FOOD.COM

Sugar Pie Recipe - Food.com image

Make and share this Sugar Pie recipe from Food.com.

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 2 large pie, 16 serving(s)

Number Of Ingredients 5

Ingredients

3 cups dark brown sugar
4 tablespoons flour
385 ml evaporated milk
2 eggs, beaten
1 tablespoon vanilla

Steps:

Mix well the brown sugar and flour. Add eggs, evaporated milk and vanilla mixing well.
Pour into 2 large unbaked pie crusts.
Cook at 425 F for 40-50 minutes.

Nutrition Facts : Calories 208.5, FatContent 2.6, SaturatedFatContent 1.4, CholesterolContent 33.9, SodiumContent 52.1, CarbohydrateContent 44.4, FiberContent 0.1, SugarContent 39.8, ProteinContent 2.7

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