LEMONGRASS SUGAR COOKIES RECIPE BY TASTY
Here's what you need: egg, egg yolk, flour, milk, sugar, butter, salt, baking powder, baking soda, vanilla, lemongrass paste
Provided by Hannah Schulz
Yield 8 servings
Number Of Ingredients 11
Steps:
- Combine all ingredients into the bowl of a heavy duty stand mixer. Mix on low speed, scraping along the side of the bowl constantly.
- Once dough is thoroughly mixed, wrap it in plastic and chill the dough for an hour, and up to 2 days.
- When you are ready to bake, preheat the oven to 350°F.
- Roll the dough out until ½-inch thick and cut into desired shapes. Bake for 10-12 minutes.
- Transfer to a rack immediately after taking them out of the oven. Decorate as desired and serve.
Nutrition Facts : Calories 422 calories, CarbohydrateContent 44 grams, FatContent 24 grams, FiberContent 0 grams, ProteinContent 5 grams, SugarContent 17 grams
DIY COLORED SUGAR RECIPE: HOW TO MAKE IT
Creating your own colored sugar is so simple and easy. It's a great way to add your own distinctive pop of color to cookies, cupcakes and other baked treats. —Sarah Thompson, Test Kitchen Director, Taste of Home magazine
Provided by Taste of Home
Categories Desserts
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 1/4 cup
Number Of Ingredients 2
Steps:
- In a small resealable plastic bag, combine sugar and a few drops of food coloring. Seal bag and shake to tint the sugar. Allow sugar to dry on flat surface for 15-20 minutes before using.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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