VODKA SLUSH - 6 BEST VODKA SLUSHIES RECIPES!
Do you like cocktails with vodka? If yes, then you must check out these 6 incredibly delicious Vodka Slush recipes! Easy, fun and super tasty!
Provided by Russell D. Baumgartner
Total Time 6 minutes
Prep Time 5 minutes
Cook Time 1 minutes
Yield 2
Number Of Ingredients 3
Steps:
- Prepare your ingredients
- Add them to the blender
- Blend using PULSE function
- Serve immediately
Nutrition Facts : Calories 317 cal
BEST SUGAR COOKIE TREE RECIPE - RECIPES, PARTY FOOD ...
You'll love making these Sugar Cookie Trees from Delish.com this holiday season.
Provided by Lena Abraham
Categories dessert
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350° and line a medium cookie sheet with parchment paper. Make balls 1, 2, and 3 teaspoons large. Place on baking sheet and bake 5 minutes, remove smallest cookies and bake 3-4 minutes more. Remove from oven and let cool on a cooking rack. In a large bowl using a hand mixer, beat butter until fluffy. Add powdered sugar and beat until combined, then add vanilla, heavy cream, food coloring, and salt and beat until combined. Add more food coloring until desired color is reached. Transfer to a piping bag with a medium star tip. Onto the largest cookie, pipe a circle of frosting. Top with the medium cookie, pipe another circle of frosting, and top with the smallest cookie. Pipe a point on the smallest cookie. Decorate with sprinkles and top with a sprinkle star or a small yellow m&m. Serve.
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Cuisine American
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- The cooling system of the machine will cool the ingredients and you will get the perfect slushy drink in a few minutes.
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BLACKBERRY BRANDY SLUSH RECIPE: HOW TO MAKE IT
We wanted a fun twist on a slushy made with tea and fruit juice, so we used blackberry brandy. The deep red color makes it very merry. —Lindsey Spinler, Sobieski, Wisconsin
From tasteofhome.com
Reviews 4.5
Total Time 10 minutes
Calories 235 calories per serving
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Reviews 4.5
Total Time 10 minutes
Calories 235 calories per serving
- In a very large bowl, stir water and sugar until sugar is dissolved. Stir in brandy and juice concentrates. Transfer to freezer containers; freeze overnight., To serve, place about 1/2 cup brandy mixture in each glass; top with 1/2 cup soda.
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Category Breakfast, Brunch, Snacks
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We wanted a fun twist on a slushy made with tea and fruit juice, so we used blackberry brandy. The deep red color makes it very merry. —Lindsey Spinler, Sobieski, Wisconsin
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Reviews 4.5
Total Time 10 minutes
Calories 235 calories per serving
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BEST SPARKLING CRANBERRY CHEESECAKE RECIPE - DELISH
Sparkling Cranberry Cheesecake from Delish.com will be the star of your holiday party this year.
From delish.com
Reviews 4
Total Time 8 hours
Category dessert
From delish.com
Reviews 4
Total Time 8 hours
Category dessert
- Preheat oven to 325º and grease an 8" or 9" springform pan with cooking spray. Make cheesecake filling: In a large bowl using a hand mixer, beat cream cheese and sugar. Add eggs, one at a time, then sour cream, orange zest, flour, vanilla, and salt. Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, brown sugar, cinnamon and salt. Press mixture into prepared pan. Pour filling over crust. Wrap bottom of pan in aluminum foil and place on a baking sheet. (If you want to bake the cheesecake in a water bath, wrap bottom of pan and place in a deep baking pan. Pour in enough boiling water to come up halfway in the baking pan.) Bake until center of cheesecake only slightly jiggles, about 1 hour 30 minutes. Turn off heat, prop open oven door, and let cheesecake cool in oven, 1 hour, then remove aluminum foil and refrigerate cheesecake in pan until firm, at least 5 hours and up to overnight. Meanwhile, make the sugared cranberries: In a medium sauce pot over medium heat, combine water, orange juice, and 1/2 cup sugar. Stir until sugar is dissolved, 3-4 minutes. Add in cranberries and toss until fully coated. Transfer onto parchment paper and let cool, about 15 minutes. When cool, toss in remaining sugar and top cheesecake. Serve.
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Total Time 1 hours 50 minutes
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