SUGAR FREE PINA COLADA RECIPES

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PINA COLADA | DRINKS RECIPES | DRINKS TUBE



Pina Colada | Drinks Recipes | Drinks Tube image

First made in Puerto Rico back in 1952, with this rum, pineapple and coconut cream cocktail in your hand all you’ll be missing is the sand between your toes.

Number Of Ingredients 8

6-7 chunks of fresh pineapple
1 teaspoon caster sugar
1 tablespoon coconut cream
50 ml Bacardi Carta Blanco
50 ml fresh pineapple juice
ice cubed
slice of orange
cherry

Steps:

  • 1. Place the pineapple chunks (reserving one for a garnish) into a blender and add the caster sugar and the coconut cream 2. Add the Bacardi Superior rum 3. Add the pineapple juice 4. Add some cubed ice 5. Blend all the ingredients together until you have a smooth consistency 6. Pour into a long glass 7. Garnish with a pineapple chunk, slice of orange and cherry on a cocktail stick and a straw

Nutrition Facts : Calories 0 calories, FatContent 0 g fat, SaturatedFatContent 0 g saturated fat, ProteinContent 0 g protein, CarbohydrateContent 0 g carbohydrate, SugarContent 0 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre

PINA COLADA | SAINSBURY'S RECIPES



Pina Colada | Sainsbury's Recipes image

A classic cocktail with tropical flavours of coconut and pineapple.

Provided by Sainsbury's

Total Time 5 minutes

Prep Time 5 minutes

Cook Time -1 minutes

Yield 1

Number Of Ingredients 5

Ice cubes
50ml Malibu coconut rum
75ml pineapple juice
50ml coconut milk
Fresh pineapple, cut into wedges to serve

Steps:

  • Fill a tall glass with ice cubes.

    Shake the Malibu rum, pineapple juice and coconut milk together and strain into the glass. Garnish with a pineapple wedge to serve.

    *All information included in this recipe has been provided by Pernod Ricard UK.

Nutrition Facts : Calories 0 calories, FatContent 8.8 grams, SaturatedFatContent 8.0 grams, SugarContent 25.0 grams, SodiumContent 0.0 milligrams salt, CarbohydrateContent 0 grams, FiberContent 0 grams, ProteinContent 0 grams

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