SUGAR FREE COOKIES AND CREAM PUDDING MIX RECIPES

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BANANA PUDDING SUGAR COOKIES RECIPE | ALLRECIPES



Banana Pudding Sugar Cookies Recipe | Allrecipes image

Guaranteed to stay moist as long as you don't leave them out.

Provided by Tina Grinnell

Categories     Banana Desserts

Total Time 2 hours 35 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2 1/2 dozen

Number Of Ingredients 8

⅔ cup shortening
⅔ cup white sugar
2 eggs
1 teaspoon vanilla extract
½ teaspoon baking powder
½ teaspoon salt
1 (3.5 ounce) package instant banana pudding mix
2 ½ cups all-purpose flour

Steps:

  • In a medium bowl, cream together shortening and sugar until light and fluffy. Beat in eggs one at a time. Stir in vanilla extract, baking powder, salt, and instant banana pudding mix. Mix in 2 cups flour. Gradually mix in remaining 1/2 cup flour as needed to form a workable dough. Cover, and chill in the refrigerator at least 2 hours.
  • Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets. Shape dough into walnut sized balls, and place 2 inches apart on the prepared baking sheets. Flatten balls to a thickness of about 1/4 inch.
  • Bake 8 to 10 minutes in the preheated oven, or until lightly browned.

Nutrition Facts : Calories 112.6 calories, CarbohydrateContent 15.5 g, CholesterolContent 12.4 mg, FatContent 5 g, FiberContent 0.3 g, ProteinContent 1.5 g, SaturatedFatContent 1.3 g, SodiumContent 100.7 mg, SugarContent 7 g

SUGAR-FREE FROSTING RECIPE | ALLRECIPES



Sugar-Free Frosting Recipe | Allrecipes image

Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9x13 or one 2 layer cake. Use any flavor of pudding mix.

Provided by Chelsey

Categories     Frosting and Icing Recipes

Total Time 30 minutes

Prep Time 30 minutes

Yield 1 frosting for 1 cake

Number Of Ingredients 4

1 (1.4 ounce) package sugar-free instant pudding mix
1 ¾ cups milk
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed

Steps:

  • In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
  • In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.

Nutrition Facts : Calories 134.5 calories, CarbohydrateContent 10.8 g, CholesterolContent 23.4 mg, FatContent 9.4 g, FiberContent 0.3 g, ProteinContent 2.7 g, SaturatedFatContent 6.7 g, SodiumContent 164.2 mg, SugarContent 3.8 g

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