SUGAR FREE APPLE PIE WITH SPLENDA RECIPES

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SUGAR-FREE APPLE PIE RECIPE: HOW TO MAKE IT



Sugar-Free Apple Pie Recipe: How to Make It image

This sugar-free pie is so delicious, you can't even detect the artificial sweetener in the filling. I always get rave reviews when I bring it to church potlucks. —Teresa Garlick, Glendale, Arizona

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 05 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 10 servings.

Number Of Ingredients 6

Sugar substitute equivalent to 1 cup sugar
1/4 cup cornstarch
1 teaspoon ground cinnamon
8 cups thinly sliced peeled tart apples
1 tablespoon butter
Dough for double-crust pie

Steps:

  • Preheat oven to 375°. In a large bowl, combine the first 3 ingredients; fold in apples. , On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top., Bake 35 minutes. Increase oven setting to 400°; bake until apples are tender, 15-20 minutes.

Nutrition Facts : Calories 339 calories, FatContent 19g fat (12g saturated fat), CholesterolContent 48mg cholesterol, SodiumContent 248mg sodium, CarbohydrateContent 41g carbohydrate (9g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

SUGAR FREE APPLE PIE RECIPE - FOOD.COM - RECIPES, FOOD ...



Sugar Free Apple Pie Recipe - Food.com - Recipes, Food ... image

I found this recipe on a Splenda ad, tried it and modified it a bit. I have made it several times for my husband who will NOT eat anything sugarfree...he really likes this version of apple pie.

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 8 serving(s)

Number Of Ingredients 7

1 cup Splenda sugar substitute
1 tablespoon flour
1 tablespoon ground cinnamon
5 granny smith apples, peeled and sliced
1 golden delicious apple, peeled and sliced
1 tablespoon butter, cut up
1 (15 ounce) package of pillsbury refrigerated pie crusts

Steps:

  • Prepare piecrusts according to package directions, fit 1 piecrust into 9 inch pie plate.
  • Stir together Splenda, flour, cinnamon mixture.
  • Stir and coat apples with flour sugar mixture, pour into pie plate, dot with pieces of butter.
  • Place remaining pie crust on top, crimp edges and make slits in top crust or pierce evenly with a fork to allow steam to escape during baking.
  • Bake at 350 degrees for 50-55 minutes.
  • Makes 8 servings.
  • Great with Sugar Free ice cream or Lite Frozen whipped topping on it.

Nutrition Facts : Calories 383.9, FatContent 16.9, SaturatedFatContent 5.9, CholesterolContent 3.8, SodiumContent 262.4, CarbohydrateContent 56.8, FiberContent 5.6, SugarContent 22.2, ProteinContent 4

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This sugar-free pie is so delicious, you can't even detect the artificial sweetener in the filling. I always get rave reviews when I bring it to church potlucks. —Teresa Garlick, Glendale, Arizona
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