SUGAR CURED HAM RECIPES RECIPES
SLOW-COOKER MAPLE-BROWN SUGAR HAM RECIPE - PILLSBURY.C…
If you worry about serving a ham that’s dried out and overcooked, this foolproof method is a lifesaver. Our slow-cooker ham turns out moist, succulent, and incredibly flavorful. Unsure of how to cook a ham in a slow cooker? This boneless ham recipe comes together with just four ingredients, including honey Dijon mustard, maple syrup, and brown sugar.
Provided by Pillsbury Kitchens
Total Time 3 hours 25 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 4
Steps:
- Spray 6- to 7-quart oval slow cooker with cooking spray. Make cuts about 1 inch apart and 1/4 inch deep in diamond pattern in top of ham. Place ham in slow cooker.
- In small bowl, stir together mustard, syrup and brown sugar with whisk until well blended. Pour mixture over ham.
- Cover; cook on Low heat setting 3 to 4 hours or until meat thermometer inserted in ham reads 140°F.
- Remove ham from slow cooker. Cover loosely with foil; let stand 10 to 15 minutes. Strain cooking juices. Slice ham; pour strained juices over ham.
Nutrition Facts : Calories 430 , CarbohydrateContent 19 g, CholesterolContent 95 mg, FatContent 2 , FiberContent 0 g, ProteinContent 32 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 1720 mg, SugarContent 18 g, TransFatContent 0 g
BAKED HAM WITH BROWN SUGAR MUSTARD GLAZE RECIPE | FOOD N…
Make your next holiday centerpiece this top-rated Baked Ham with Brown Sugar Mustard Glaze recipe from Food Network.
Provided by Food Network
Categories main-dish
Total Time 2 hours 25 minutes
Prep Time 10 minutes
Cook Time 2 hours 15 minutes
Yield 12 servings with leftovers
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees
- Score top of ham into diamonds and stud center of each diamond with a clove. Place ham on a rack in a roasting pan and bake for 1 1/2 hours. In a bowl combine the sugar, mustard and vinegar and spread glaze evenly over ham. Bake for another 35 minutes Transfer ham to a platter and let stand 15 minutes before carving.
- Preheat oven to 350 degrees
- Combine cloves, sugar and mustard and brush over Ham Steak. Bake in baking dish in 350 degree oven for 15 minutes until heated through.
More about "sugar cured ham recipes recipes"
HOME-CURED PORK TENDERLOIN ‘HAM’ RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
Calories 131 per serving
Reviews 4
Total Time 1 hours 30 minutes
Calories 131 per serving
- Remove pork from brine and pat dry. Discard brine. Spread onions and thyme sprigs on bottom of a large shallow baking dish. Add brined tenderloins in one layer, then add 1/2 cup wine. Heat oven to 350 degrees; as it heats, bring meat to room temperature. Cover dish and bake for 45 minutes or until pork registers 135 degrees with an instant-read thermometer. Remove from oven (meat will continue to cook and reach 140 degrees as it rests). Let cool before cutting into thin slices. Serve with buttermilk biscuits. May be refrigerated, well wrapped, for up to 1 week.
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HOW TO COOK A 12LB. CURED HAM | JUST A PINCH RECIPES
A cured ham is one that has been treated with salt, nitrates and nitrites, either by injection with the solution or by immersion into the solution, called a wet cure, or by rubbing dry ingredients on the exterior of the ham, known as a dry cure. A ham is preserved, flavored and tinted pink by curing. Cooking a 12-pound cured ham properly requires using a low temperature and roasting for the correct amount of time.
From justapinch.com
Reviews 5
Category Other Main Dishes
From justapinch.com
Reviews 5
Category Other Main Dishes
- Tips & Warnings: --Let the cooked ham rest for about 15 minutes before carving. --If you wish to add a glaze, do so toward the end of baking. Try a brown sugar and powdered mustard coating, or melted preserves such as apricot or cherry. --If you used whole cloves during baking, remove them when carving the ham. --Use the leftover ham for sandwiches or casseroles, and cook the ham bone with beans for a hearty soup. --If the ham does not reach the proper temperature, it may not be safe to eat. Be sure to cook your ham until it is thoroughly done. --After handling the raw ham, wash your hands in warm, soapy water. Do not re-use the knife without washing.
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BROWN SUGAR BAKED HAM WITH PINEAPPLE RECIPE - SIMPLY RECI…
26/6/2021 · Go retro with this Brown Sugar Baked Ham with Pineapple! Massage brown sugar and spices into the ham 24 hours before you serve it. Cover with pineapple, and bake slow and low for a juicy, succulent Easter or Christmas ham.
From simplyrecipes.com
From simplyrecipes.com
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HOME-CURED HOLIDAY HAM - ALLRECIPES
Once the ham is cured, you'll want to give it a soak to rinse off the brine, and how long you do this can affect how salty your meat is. I prefer just a quick dunk, but you can leave it for as long as 24 hours, which will produce what I'll call a low-sodium ham…
From allrecipes.com
From allrecipes.com
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SMOKED MUSTARD AND BROWN SUGAR HAM | CAMP CHEF RECIPES
Place ham back in the pellet grill/smoker for 1 hour at 225 degrees F to allow the sugar and juice to create your glaze. At around 4 hours, your ham should be done. Check to make sure the internal temperature is at 145 degrees F. Remove ham …
From campchef.com
From campchef.com
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WHOLE HAM RECIPES | ALLRECIPES
Baked ham, honey ham, slow cooker ham, spiral ham, and more. Find easy recipes and great tips to cook the best whole ham for your special occasion.
From allrecipes.com
From allrecipes.com
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SPIRAL SLICED BONE-IN BROWN SUGAR CURED HAM - HILLSHIRE FA…
This spiral sliced bone-in brown sugar cured ham has natural juices that allow for the full flavor to come through. Try this tender and juicy ham today!
From hillshirefarm.com
From hillshirefarm.com
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CROCK POT HAM - FAVORITE FAMILY RECIPES
11/11/2021 · Crock Pot Ham sweetened with maple and brown sugar is a favorite for holidays, Sundays and more! Never dry, always flavorful, always a hit. Crock Pot Ham. Christmas and Easter dinners wouldn’t be complete without a succulent ham. Dripping with maple and brown sugar glaze, this ham …
From favfamilyrecipes.com
From favfamilyrecipes.com
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HOW TO MAKE A CURED SMOKED HAM FROM SCRATCH
20/6/2013 · Without knowing how to cure a fresh ham, you won’t achieve the same flavor or deep red color of a traditional holiday ham. This is the simplest of all cures. Just salt, nitrite, water, and time. A lot of recipes …
From amazingribs.com
From amazingribs.com
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CROCKPOT BROWN SUGAR COLA GLAZED HAM - JO COOKS
3/11/2019 · This Crockpot Brown Sugar Cola Glazed Ham recipe requires only 5 minutes of prep time to make this incredible brown sugar and cola glaze then pour it over the ham, set it and forget it for a few hours. You’ll be rewarded with the most tender and delicious crockpot ham ever. This recipe comes complete with instructions on how to cook this ham …
From jocooks.com
From jocooks.com
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CROCKPOT BROWN SUGAR COLA GLAZED HAM - JO COOKS
3/11/2019 · This Crockpot Brown Sugar Cola Glazed Ham recipe requires only 5 minutes of prep time to make this incredible brown sugar and cola glaze then pour it over the ham, set it and forget it for a few hours. You’ll be rewarded with the most tender and delicious crockpot ham ever. This recipe comes complete with instructions on how to cook this ham …
From jocooks.com
From jocooks.com
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17 SHOWSTOPPING CHRISTMAS HAM RECIPES - THE SPRUCE EATS
15/11/2019 · Ham is a traditional dish on Christmas menus. Get inspired to prepare this sweet and salty meat in new ways with our best Christmas ham recipes. We've included our favorite ways to prepare a holiday ham with recipes …
From thespruceeats.com
From thespruceeats.com
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CURED SMOKED VENISON HAM - REALTREE CAMO
Cured Sorghum Venison Ham. How to wet-cure and smoke an entire whitetail hind quarter for mouth-watering flavor . By Michael Pendley author of Timber 2 Table Wild Game Recipes …
From realtree.com
From realtree.com
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CURING HAM AND HOME HAM CURING RECIPES - DRY, SALT BRIN…
I am going to give you 4 different recipes for curing ham, all are different but equally good. The first two recipes are for dry curing of ham and the other recipes are putting the legs of pork in brine.If you live in a hot climate dry curing …
From countryfarm-lifestyles.com
From countryfarm-lifestyles.com
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HOW LONG TO COOK HAM - MYRECIPES
4/3/2019 · Dry-cured ham will most often be labeled as prosciutto at grocery stores and markets. Raw and Fresh Ham As a general rule, fresh hams and hams …
From myrecipes.com
From myrecipes.com
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HAM LOAF WITH BROWN SUGAR GLAZE RECIPE - RECIPETIPS.COM
Add remaining ham loaf ingredients and mix together with your hands. Shape into a loaf in prepared pan. Place ham loaf in oven and bake for 1 1/2 hours or until meat thermometer reads 155º F. Brown Sugar Glaze: In a small sauce pan, combine glaze ingredients. Simmer for 3-4 minutes. Baste ham loaf 2 to 3 times while baking. Serve ham …
From recipetips.com
From recipetips.com
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SOUS VIDE CITY HAM WITH BALSAMIC BROWN SUGAR GLAZE R…
28/3/2019 · Add ham and cook for at least 3 hours and up to 8 hours. Meanwhile, heat brown sugar in a small saucepan over medium-high heat until melted. Continue to cook until deep brown but not black, and immediately add all of balsamic vinegar, standing back as you add it. Cook, stirring occasionally, until sugar …
From seriouseats.com
From seriouseats.com
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THE BEST CROCKPOT HAM W/ BROWN SUGAR + PINEAPPLE ...
7/12/2021 · The ham in these photos was actually uncured, which is why it's a lighter color than deep pink, cured ham. If your ham includes a flavor/glaze packet -- or if it has a plastic cap over the end of the bone -- be sure to discard those before cooking. Scroll down for even more commonly asked FAQs related to the ham …
From fivehearthome.com
From fivehearthome.com
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BAKED HAM WITH BROWN SUGAR AND MUSTARD GLAZE - NICKY'S ...
11/4/2019 · Remove the ham from the pan and leave to cool on a chopping board for a few minutes. Then remove the skin using a sharp knife. Try to leave as much of the fat as possible behind, as this will help to keep the ham moist and will add flavour. Score the ham, then brush on a mixture of brown sugar…
From kitchensanctuary.com
From kitchensanctuary.com
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10 BEST COOK CURED SALT PORK RECIPES - YUMMLY
28/1/2022 · Ham-cured Boneless Porterhouse Chop With Braised Red Cabbage and Lard Potato Puree Pork Foodservice salt, pork loin, peppercorns, brown sugar…
From yummly.com
From yummly.com
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CHRISTMAS HAM RECIPES | MARTHA STEWART
Check out all of our Christmas ham recipes, including ham glaze recipes and ham rub recipes, like our bourbon glaze recipe, currant-rosemary glaze, pineapple-mustard glaze, and honey-orange glaze. Before baking be sure to add whole cloves to the ham and rub with brown sugar. As an added bonus, most glaze recipes …
From marthastewart.com
From marthastewart.com
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SMOKED HAM WITH BROWN SUGAR GLAZE RECIPE - VINDULGE
Half Ham Bone-In – This is often the upper portion or “butt” portion of the ham. This is great for modest crowd sizes of 8-10 and one you see commonly in stores. Boneless – Boneless hams are machined or carved to give the ham shape but without the bone. They may be seen in stores as petite, mini, or even a half ham. Boneless are cured …
From vindulge.com
From vindulge.com
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FULLY COOKED HICKORY SMOKED HAM RECIPES | BONE-IN | JONES
For a flavorful finish, one-half hour before end of cooking time, remove skin, score fat and insert whole cloves. Brush ham with brown sugar glaze (2/3 cup brown sugar …
From jonesdairyfarm.com
From jonesdairyfarm.com
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TWICE SMOKED HAM WITH BROWN SUGAR HONEY GLAZE - HEY GRILL …
10/4/2020 · Smoke the ham. The first step is to apply low heat with the ham exposed to allow that smoke flavor to work on the meat. Braise with liquid. The second step is to braise with chicken stock and cover tightly to keep in as much moisture as possible. Glaze the ham. Third, we add our homemade brown sugar …
From heygrillhey.com
From heygrillhey.com
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CURED VS. UNCURED HAM: WHICH IS BETTER?
Ham is made from the hind leg of a hog. Fresh, uncured ham is an unpreserved leg of pork, whereas cured ham is processed ham that is preserved through wet or dry curing that may include smoking. The curing process may also include adding a combination of sugar…
From foodsforbetterhealth.com
From foodsforbetterhealth.com
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CARANDO® HONEY CURED BONE IN HALF SPIRAL HAM | SMITHFIELD ...
Honey Cured Sweet Crunchy Glaze Pack Fully Cooked Spiral Sliced Handcrafted and naturally smoked with hickory, and sweet cured with honey. Top with the …
From smithfieldmarketplace.com
From smithfieldmarketplace.com
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HOW TO SALT CURE A HAM AT HOME - MELISSA K. NORRIS
9/9/2020 · Once the ham is cured, it can be smoked, cooked or frozen for later cooking. Because dry hams are typically saltier than other products, they benefit from soaking in water for 1-12 hours (in the refrigerator) before cooking. Supplies Needed for Dry Curing a Ham. Fresh Ham…
From melissaknorris.com
From melissaknorris.com
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CROCK-POT BROWN SUGAR PINEAPPLE HAM ... - FOR THE LOV…
5/9/2013 · If you want a little bit of spice added to it my mother use to use …brown sugar, pineapple rings( 4 – 8 depending on ham size) , stud the pineapple rings …
From 4theloveoffoodblog.com
From 4theloveoffoodblog.com
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