SUGAR COOKIES WITH NUTS RECIPES

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WALNUT SUGAR COOKIES RECIPE: HOW TO MAKE IT



Walnut Sugar Cookies Recipe: How to Make It image

When we were growing up, my mother made sugar cookies dotted with ground walnuts as a special treat to welcome us home from school. —Debbie Miller, La Verne, California

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield about 4 dozen.

Number Of Ingredients 8

1/2 cup butter, softened
1 cup sugar
1 large egg
3 tablespoons 2% milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 cup ground walnuts
1 teaspoon baking powder

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg, milk and vanilla. In another bowl, whisk flour, walnuts and baking powder; gradually beat into creamed mixture., Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 1 hour or until firm enough to roll., Preheat oven to 375°. On a lightly floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 2-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets., Bake 10-12 minutes or until edges are light brown. Remove from pans to wire racks to cool., Freeze option: Freeze cookies, layered between waxed paper, in freezer containers. To use, thaw before serving.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

BUTTER BALL COOKIES RECIPE - FOOD.COM



Butter Ball Cookies Recipe - Food.com image

This cookie is a must during the Holidays. Simple to make. You can vary the recipe by replacing walnuts with cashews, pecan or some time I mix in chocolate chip or butterscotch chips.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4 dozen

Number Of Ingredients 7

1 cup butter
2 cups flour
2 teaspoons vanilla
1 1/2 cups walnuts, chopped
1/4 cup sugar
1/2 teaspoon salt
1 cup powdered sugar

Steps:

  • Cream butter,sugar, salt and vanilla.
  • Blend in flour and nuts.
  • Scoop and roll into balls.
  • Bake 325 for 22 to 25 minutes.
  • Remove from oven roll into powdered sugar.

Nutrition Facts : Calories 1092.5, FatContent 75.2, SaturatedFatContent 31.9, CholesterolContent 122, SodiumContent 698.9, CarbohydrateContent 96.4, FiberContent 4.6, SugarContent 43.4, ProteinContent 13.6

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