SUGAR COOKIE DOUGH DIP RECIPES

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FAUX COOKIE DOUGH DIP RECIPE | ALLRECIPES



Faux Cookie Dough Dip Recipe | Allrecipes image

This is a great gluten-free recipe. No one can guess the ingredients.

Provided by deb3350

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Bean Dip Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 servings

Number Of Ingredients 9

1?½ cups cooked chickpeas
6 tablespoons brown sugar
¼ cup peanut butter
3 tablespoons oats
1 tablespoon milk
2 teaspoons vanilla extract
? teaspoon salt
? teaspoon baking soda
? cup chocolate chips

Steps:

  • Blend chickpeas, brown sugar, peanut butter, oats, milk, vanilla extract, salt, and baking soda together in a food processor until smooth; fold in chocolate chips.

Nutrition Facts : Calories 246 calories, CarbohydrateContent 36.9 g, CholesterolContent 0.2 mg, FatContent 9.1 g, FiberContent 4.1 g, ProteinContent 6.5 g, SaturatedFatContent 2.9 g, SodiumContent 309.6 mg, SugarContent 19.6 g

SUGAR-FREE EGG FREE COOKIE DOUGH DIP



Sugar-Free Egg Free Cookie Dough Dip image

Provided by Brenda Bennett | Sugar-Free Mom

Yield 16

Number Of Ingredients 7

8 ounces cream cheese (room temp)
1 tsp vanilla extract
1 tsp vanilla liquid stevia
1/4 cup tahini
1/2 tsp salt
1/2 cup butter (softened)
1/2 cup sugar free chocolate chips

Steps:

  • Add the cream cheese to a stand mixer along with vanilla extract and add 1 teaspoon of Vanilla liquid stevia. 
  • Blend until smooth. Blend in the tahini and salt until combined. Scrape down the sides of the mixing bowl and blend in the butter. 
  • Taste and adjust stevia, if needed. Gently stir in the chocolate chips. 
  •  Makes 2 cups. Keep refrigerated. Serving size is 2 tbsp.

Nutrition Facts : ServingSize 2 tbsp, Calories 134 kcal, CarbohydrateContent 1 g, ProteinContent 1 g, FatContent 13 g, SaturatedFatContent 7 g, CholesterolContent 30 mg, SodiumContent 170 mg

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