SUBSTITUTE MAPLE SYRUP FOR SUGAR RECIPES

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HOMEMADE MAPLE SYRUP RECIPE | ALLRECIPES



Homemade Maple Syrup Recipe | Allrecipes image

My version of maple syrup - why buy from the store?

Provided by LUCYNDA

Categories     Syrups

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 cups

Number Of Ingredients 4

1 cup water
1 cup white sugar
1 cup brown sugar
1 tablespoon maple flavored extract

Steps:

  • Bring the water, white sugar, and brown sugar to a boil in a saucepan over medium-high heat. Reduce heat to medium-low, and stir in the maple extract; simmer 3 minutes longer.

Nutrition Facts : Calories 51.5 calories, CarbohydrateContent 13 g, SodiumContent 2.2 mg, SugarContent 13 g

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Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species. In cold climates, these trees store starch in their trunks and roots before winter; the starch is then converted to sugar that rises in the sap in late winter and early spring. Maple …
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