STUFFING RECIPE FOR 4 RECIPES

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JIMMY DEAN SAUSAGE STUFFING RECIPE | ALLRECIPES



Jimmy Dean Sausage Stuffing Recipe | Allrecipes image

Jimmy Dean® sausage is the secret ingredient in this flavorful stuffing dish seasoned with rosemary and garlic.

Provided by JimmyDean

Categories     Jimmy Dean

Yield 12 servings

Number Of Ingredients 13

2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage
8 ounces fresh mushrooms, sliced
1 ½ cups diced onions
¾ cup diced or coarsely grated carrots
1 ½ cups diced celery
3 cloves garlic, minced
1 (10 ounce) package frozen spinach, thawed and drained
2 teaspoons dried rosemary
2 teaspoons poultry seasoning
1 teaspoon black pepper
1 (15 ounce) package herbed dry bread cubes
2 cups chicken broth
1 egg, lightly beaten

Steps:

  • Preheat oven to 325 F.
  • In a large saucepan or stockpot, cook sausage over medium-high heat, stirring frequently until thoroughly cooked and no longer pink. Add mushrooms, onion, carrots, celery and garlic; cook 10-12 minutes or until onion is translucent, stirring frequently. Transfer mixture to a large bowl; add remaining ingredients and stir well. Pour into a buttered 4-quart casserole.
  • Bake covered for 60 minutes.

TURKEY AND STUFFING CASSEROLE RECIPE | ALLRECIPES



Turkey and Stuffing Casserole Recipe | Allrecipes image

Two recipe classics are combined into an easy and delicious meal.

Provided by KRISTI EVANS

Categories     Turkey Breasts

Total Time 1 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 5 to 6 servings

Number Of Ingredients 8

1 (14 ounce) package seasoned dry stuffing mix
1 teaspoon ground sage
1 cup chopped celery
½ cup chicken broth
1 (10.75 ounce) can condensed cream of celery soup
1 (10.75 ounce) can condensed cream of chicken soup
2 boneless, skinless turkey breasts - cooked and shredded
¼ cup melted butter

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a large bowl, combine the stuffing crumbs, sage, celery and chicken broth, and then set aside. Place the celery soup and the chicken soup into two separate bowls and add 1/2 of a soup can of water to each. Stir these well and set aside.
  • Sprinkle 1/3 of the stuffing crumb mixture into the bottom of a lightly greased 9x13-inch baking dish. Then layer with 1/2 of the shredded turkey meat and pour the celery soup mixture over this. Sprinkle another 1/3 of the crumb mixture over this, followed by the remaining turkey. Pour the chicken soup mixture over this and top off with the remaining stuffing mixture. Drizzle the melted butter over all and press the entire mixture down into the dish until firmly packed.
  • Bake at 425 degrees F (220 degrees C) for 20 to 30 minutes.

Nutrition Facts : Calories 807.4 calories, CarbohydrateContent 66.7 g, CholesterolContent 239.2 mg, FatContent 19.7 g, FiberContent 4.4 g, ProteinContent 86.3 g, SaturatedFatContent 8.6 g, SodiumContent 2523.3 mg, SugarContent 3.9 g

OLD FASHIONED STUFFING RECIPE | ALLRECIPES
Recipe got rave reviews from my Thanksgiving guests, but I did make adjustments: -Used 4 c. broth instead of two -Added another egg, meaning 3 eggs instead of 4 -I didn't drain the onions …
From allrecipes.com
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4 INGREDIENTS SLOW COOKER CHICKEN & STUFFING
Delicious 4 Ingredients Crock Pot Chicken Recipe. This super easy and flavorful chicken only requires four ingredients, few minutes of preparation and 4 hours in the slow cooker… If you’re looking for the easiest recipes…
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ROLLED STUFFED TURKEY BREAST WITH SAUSAGE & HERB STUFFING ...
In a large mixing bowl, combine the egg, stuffing cubes, chicken broth, parsley, 1/2 teaspoon kosher salt, 1/4 teaspoon pepper, and sausage mixture. Stir until all the bread is moistened. Place the …
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BREAD AND CELERY STUFFING RECIPE | ALLRECIPES
This stuffing recipe was a hit at our last Thanksgiving dinner. My husband was skeptical (his mom's recipe is "the best" he says) but now he wants me to make this every year!! Toasting the bread kept it from getting soggy and gummy like most recipes taste. This is a great recipe…
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4 INGREDIENTS SLOW COOKER CHICKEN & STUFFING
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ROLLED STUFFED TURKEY BREAST WITH SAUSAGE & HERB STUFFING ...
In a large mixing bowl, combine the egg, stuffing cubes, chicken broth, parsley, 1/2 teaspoon kosher salt, 1/4 teaspoon pepper, and sausage mixture. Stir until all the bread is moistened. Place the …
From onceuponachef.com
See details


BREAD AND CELERY STUFFING RECIPE | ALLRECIPES
This stuffing recipe was a hit at our last Thanksgiving dinner. My husband was skeptical (his mom's recipe is "the best" he says) but now he wants me to make this every year!! Toasting the bread kept it from getting soggy and gummy like most recipes taste. This is a great recipe…
From allrecipes.com
See details


TURKEY AND STUFFING CASSEROLE RECIPE | ALLRECIPES
Sauteed an onion and mixed into first box of stuffing. Layered stuffing then all turkey and liquid then second box of stuffing and topped with remaining liquid and melted butter. With the stovetop stuffing already seasoned I didn't add any spices or salt and it was very flavorful. This is a very easy and moist recipe …
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4 INGREDIENTS SLOW COOKER CHICKEN & STUFFING
Delicious 4 Ingredients Crock Pot Chicken Recipe. This super easy and flavorful chicken only requires four ingredients, few minutes of preparation and 4 hours in the slow cooker… If you’re looking for the easiest recipes…
From slowcookersociety.com
See details


ROLLED STUFFED TURKEY BREAST WITH SAUSAGE & HERB STUFFING ...
In a large mixing bowl, combine the egg, stuffing cubes, chicken broth, parsley, 1/2 teaspoon kosher salt, 1/4 teaspoon pepper, and sausage mixture. Stir until all the bread is moistened. Place the …
From onceuponachef.com
See details