STUFFING LOAF BREAD RECIPES

STUFFING RECIPES - BBC GOOD FOOD

Stuffing recipes - BBC Good Food image

Whether you need a Sunday lunch side dish or ideas for Christmas dinner, we have an easy stuffing recipe for you, from veggie stuffing to traditional sausagemeat

Provided by Good Food team

Number Of Ingredients 1

Ingredients

BREAD MACHINE MULTIGRAIN LOAF RECIPE - BETTYCROCKER.COM

Bread Machine Multigrain Loaf Recipe - BettyCrocker.com image

Plug in your bread machine. Here's a delicious way to enjoy grains.

Provided by Betty Crocker Kitchens

Total Time 3 hours 40 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 16

Ingredients

1 1/4 cups water
2 tablespoons butter or margarine, softened
1 1/3 cups Gold Medal™ Bread Flour
1 1/3 cups Gold Medal™ Whole Wheat Flour
1 cup 7-grain or multigrain hot cereal (uncooked)
3 tablespoons packed brown sugar
1 1/4 teaspoons salt
2 1/2 teaspoons bread machine yeast
1 1/2 cups water
2 tablespoons butter or margarine, softened
1 1/2 cups Gold Medal™ Bread Flour
1 1/2 cups Gold Medal™ Whole Wheat Flour
1 1/4 cups 7-grain or multigrain hot cereal (uncooked)
1/4 cup packed brown sugar
1 1/2 teaspoons salt
2 1/2 teaspoons bread machine yeast*

Steps:

Make 1 1/2-pound recipe with bread machines that use 3 cups flour, or make 2-pound recipe with bread machines that use 4 cups flour.
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on cooling rack.

Nutrition Facts : Calories 170 , CarbohydrateContent 31 g, CholesterolContent 5 mg, FatContent 0 , FiberContent 4 g, ProteinContent 5 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Slice, SodiumContent 260 mg, SugarContent 4 g, TransFatContent 0 g

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STUFFING RECIPES - BBC GOOD FOOD

Whether you need a Sunday lunch side dish or ideas for Christmas dinner, we have an easy stuffing recipe for you, from veggie stuffing to traditional sausagemeat
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BREAD MACHINE MULTIGRAIN LOAF RECIPE - BETTYCROCKER.COM

Plug in your bread machine. Here's a delicious way to enjoy grains.
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Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on cooling rack.

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1. Cut or tear the bread into one-centimetre cubes or chunks. Fry the finely chopped onions in half the butter until softened. Melt the remaining butter in the frying pan. Mix melted butter and onion through the bread, add salt and herbs. Moisten the stuffing with the milk until it comes together into a mass.

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BREAD MACHINE MULTIGRAIN LOAF RECIPE - BETTYCROCKER.COM

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