STUFFED PASTA SHELLS NEAR ME RECIPES

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STUFFED PASTA SHELLS RECIPE - FOOD.COM



Stuffed Pasta Shells Recipe - Food.com image

Make and share this Stuffed Pasta Shells recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12 serving(s)

Number Of Ingredients 5

16 ounces shredded mozzarella cheese (four cups)
1 (15 ounce) carton ricotta cheese
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (12 ounce) package jumbo pasta shells, cooked and drained
1 (28 ounce) jar spaghetti sauce

Steps:

  • COMBINE CHEESES AND SPINACH; STUFF INTO SHELLS.
  • ARRANGE IN A GREASED 13 X 9 X 2" BAKING DISH.
  • COVER AND BAKE AT 350F FOR 30 MINUTES OR UNTIL HEATED THROUGH.

Nutrition Facts : Calories 342.5, FatContent 15.5, SaturatedFatContent 8.4, CholesterolContent 48.7, SodiumContent 623.6, CarbohydrateContent 32.1, FiberContent 1.9, SugarContent 7.4, ProteinContent 18.6

STUFFED PASTA SHELLS RECIPE: HOW TO MAKE IT



Stuffed Pasta Shells Recipe: How to Make It image

These savory shells never fail to make a big impression, even though the recipe is very easy. One or two of these shells makes a great individual serving at a potluck, so a single batch goes a long way. —Jena Coffey, St. Louis, Missouri

Provided by Taste of Home

Categories     Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12 servings.

Number Of Ingredients 6

4 cups shredded mozzarella cheese
1 carton (15 ounces) ricotta cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 package (12 ounces) jumbo pasta shells, cooked and drained
3-1/2 cups spaghetti sauce
Grated Parmesan cheese, optional

Steps:

  • Preheat oven to 350°. Combine cheeses and spinach; stuff into shells. Arrange in a greased 13x9-in. baking dish. Pour spaghetti sauce over the shells. Cover and bake until heated through, about 30 minutes. If desired, sprinkle with Parmesan cheese after baking.

Nutrition Facts : Calories 314 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 576mg sodium, CarbohydrateContent 32g carbohydrate (9g sugars, FiberContent 3g fiber), ProteinContent 18g protein.

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