STUFFED BELL PEPPERS OVEN TEMPERATURE RECIPES
CLASSIC BEEF-STUFFED PEPPERS
Colorful bell peppers are stuffed with Ground Beef, tomatoes and rice. No one will ever know how easy this flavorful and hearty dish was to make.
Provided by BIWFD
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Coat a large baking dish with cooking spray; set aside. Preheat oven to 475°F. Cut tops off bell peppers; set tops aside. Using a paring knife, carefully remove the membranes and seeds from bell peppers. Arrange peppers about 2 inches apart in prepared baking dish. Place tops on empty peppers. Cover baking dish tightly with aluminum foil; bake 15 minutes. Remove from oven; cool slightly.
- Meanwhile, heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and garlic; cook 3 to 4 minutes, breaking beef into 1/2 inch crumbles and stirring occasionally. Stir in tomatoes, rice, tomato paste, dried parsley, salt and black pepper; cook 3 to 4 minutes until heated through, stirring occasionally.
- Remove pepper tops. Divide beef mixture evenly among peppers; replace tops. Bake in 475°F oven 17 to 22 minutes until instant-read thermometer inserted into center of beef mixture registers 160°F and bell peppers are tender. Garnish with parsley, if desired.
Nutrition Facts : Calories 300
CLASSIC BEEF-STUFFED PEPPERS
Colorful bell peppers are stuffed with Ground Beef, tomatoes and rice. No one will ever know how easy this flavorful and hearty dish was to make.
Provided by BIWFD
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Coat a large baking dish with cooking spray; set aside. Preheat oven to 475°F. Cut tops off bell peppers; set tops aside. Using a paring knife, carefully remove the membranes and seeds from bell peppers. Arrange peppers about 2 inches apart in prepared baking dish. Place tops on empty peppers. Cover baking dish tightly with aluminum foil; bake 15 minutes. Remove from oven; cool slightly.
- Meanwhile, heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and garlic; cook 3 to 4 minutes, breaking beef into 1/2 inch crumbles and stirring occasionally. Stir in tomatoes, rice, tomato paste, dried parsley, salt and black pepper; cook 3 to 4 minutes until heated through, stirring occasionally.
- Remove pepper tops. Divide beef mixture evenly among peppers; replace tops. Bake in 475°F oven 17 to 22 minutes until instant-read thermometer inserted into center of beef mixture registers 160°F and bell peppers are tender. Garnish with parsley, if desired.
Nutrition Facts : Calories 300
STUFFED PEPPERS WITH GROUND BEEF AND RICE RECIPE
Mar 23, 2021 · To ensure the peppers are thoroughly cooked, insert an instant-read thermometer into the center of a stuffed pepper. The minimum safe temperature is 160 F for ground beef, pork, or lamb, …
From thespruceeats.com
From thespruceeats.com
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STUFFED BELL PEPPER CASSEROLE - BOWL ME OVER
Jul 09, 2021 · Use any combination of bell peppers; red, yellow, orange or green peppers. Storage: cool to room temperature. Store in an airtight container, refrigerate 3-4 days.
From bowl-me-over.com
From bowl-me-over.com
See details
STUFFED PEPPERS WITH GROUND BEEF AND RICE RECIPE
Mar 23, 2021 · To ensure the peppers are thoroughly cooked, insert an instant-read thermometer into the center of a stuffed pepper. The minimum safe temperature is 160 F for ground beef, pork, or lamb, …
From thespruceeats.com
From thespruceeats.com
See details
STUFFED BELL PEPPER CASSEROLE - BOWL ME OVER
Jul 09, 2021 · Use any combination of bell peppers; red, yellow, orange or green peppers. Storage: cool to room temperature. Store in an airtight container, refrigerate 3-4 days.
From bowl-me-over.com
From bowl-me-over.com
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STUFFED PEPPERS RECIPE - COOKING CLASSY
May 07, 2019 · Ingredients for Stuffed Bell Peppers. Long grain white rice – leftover rice works great if you have some.; Bell peppers – if you’d prefer you can make use all green if they’re …
From cookingclassy.com
From cookingclassy.com
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EASY STUFFED BELL PEPPERS (FREEZER-FRIENDLY) - LIVE SIMPLY
Jan 05, 2017 · Today’s recipe, Easy Stuffed Bell Peppers, is the perfect way to start the new year (along with the green smoothie from earlier this week). This recipe is super easy to make, can be prepped a day in advance (or placed in the freezer and baked in the oven…
From livesimply.me
From livesimply.me
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STUFFED ZUCCHINI RECIPE | ALLRECIPES
I used jalapeno sausage from my local butcher, removed from their casings. Added 1 cup leftover cooked rice, scooped zucchini, 1 cup leftover chopped grilled veggies (red, yellow and green peppers, onion, yellow squash and zucchini) and half a jar of pasta sauce. Stuffed…
From allrecipes.com
From allrecipes.com
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HEALTHY RICOTTA CHEESE RECIPES - EATINGWELL
Spanakopita Stuffed Peppers Rating: 5 stars 7 These stuffed bell peppers have a filling inspired by the Greek spinach pie, spanakopita, but you don't have to worry about working with phyllo, so they're …
From eatingwell.com
From eatingwell.com
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