STRUDDLES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

EASY APPLE STRUDEL RECIPE | ALLRECIPES



Easy Apple Strudel Recipe | Allrecipes image

This apple strudel recipe is very simple to make, yummy and best of all, inexpensive.

Provided by JESSLUV

Categories     Bread    Yeast Bread Recipes

Total Time 1 hours 10 minutes

Prep Time 30 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 7

1 Granny Smith apple - peeled, cored and coarsely shredded
3 Granny Smith apples - peeled, cored and sliced
1 cup brown sugar
1 cup golden raisins
1 sheet frozen puff pastry, thawed
1 egg
¼ cup milk

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  • Place apples in a large bowl. Stir in brown sugar and golden raisins; set aside. Place puff pastry on baking sheet. Roll lightly with a rolling pin. Arrange apple filling down the middle of the pastry lengthwise. Fold the pastry lengthwise around the mixture. Seal edges of pastry by using a bit of water on your fingers, and rubbing the pastry edges together. Whisk egg and milk together, and brush onto top of pastry.
  • Bake in preheated oven for 35 to 40 minutes, or until golden brown.

Nutrition Facts : Calories 501.2 calories, CarbohydrateContent 87.9 g, CholesterolContent 31.8 mg, FatContent 16.5 g, FiberContent 3.5 g, ProteinContent 5.6 g, SaturatedFatContent 4.3 g, SodiumContent 130.3 mg, SugarContent 62.2 g

STRUDEL DOUGH RECIPE | ALLRECIPES



Strudel Dough Recipe | Allrecipes image

Any filling can be baked inside this easy, basic strudel dough!

Provided by Louise

Categories     World Cuisine    European    Austrian

Total Time 45 minutes

Prep Time 45 minutes

Yield 2 strudels

Number Of Ingredients 7

2?½ cups all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
1 tablespoon white sugar
3 eggs, well beaten
3 tablespoons vegetable oil
¼ cup water

Steps:

  • In a large bowl, sift together all-purpose flour, baking powder and salt.
  • Mix sugar, eggs and 2 tablespoons vegetable oil in a small bowl. Quickly stir into the flour mixture. Mix in approximately 1/2 the water. Knead into a soft, pliable dough, using more of the water as necessary.
  • Cover dough with a tea towel and allow to sit at least 1 hour while desired filling is prepared. To use, divide into two parts. Cover half the dough with plastic wrap while you roll out the other.
  • Carefully stretch the dough into paper thinness on a lightly floured surface (a clean cotton sheet is ideal) and lightly brush with remaining vegetable oil. Fill and bake as desired.

Nutrition Facts : Calories 49 calories, CarbohydrateContent 7 g, CholesterolContent 15.5 mg, FatContent 1.6 g, FiberContent 0.2 g, ProteinContent 1.4 g, SaturatedFatContent 0.3 g, SodiumContent 43.3 mg, SugarContent 0.4 g

More about "struddles recipes"

GERMAN STRUDELS RECIPE - FOOD.COM
This is an old family recipe of my aunt's. Almost all of my relatives are German and this is one of the original recipes used for family dinners! Especially good with chicken and cream gravy. You can also make them to the point after rolling and cutting and freeze on cookie sheets, then transfer to plastic bags.
From food.com
Total Time 1 hours 35 minutes
Calories 355.2 per serving
  • Enjoy!
See details


GERMAN STRUDELS RECIPE - FOOD.COM
This is an old family recipe of my aunt's. Almost all of my relatives are German and this is one of the original recipes used for family dinners! Especially good with chicken and cream gravy. You can also make them to the point after rolling and cutting and freeze on cookie sheets, then transfer to plastic bags.
From food.com
Total Time 1 hours 35 minutes
Calories 355.2 per serving
  • Enjoy!
See details


GERMAN APPLE STRUDEL RECIPE: HOW TO MAKE IT
This gorgeous strudel has just what you crave this time of year: thin layers of flaky crust and lots of juicy apples. —Darlene Brenden, Salem, Oregon
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 45 minutes
Category Desserts
Cuisine Europe, German
Calories 285 calories per serving
  • Place flour in a mixer bowl; beat in 1/4 cup oil (mixture will be slightly crumbly). In a small bowl, slowly whisk warm water into beaten egg; add to flour mixture, mixing well. Beat in remaining oil until smooth. Transfer to a greased bowl, turning once to grease the top. Cover and let rest in a warm place about 30 minutes., Preheat oven to 350°. Spread bread crumbs into an ungreased 15x10x1-in. baking pan. Bake 10-15 minutes or until golden brown, stirring occasionally. Cool completely., Tape a 30x15-in. sheet of parchment onto a work surface; dust lightly with flour. Divide dough in half; place 1 portion on parchment and roll to a very thin 24x15-in. rectangle. (Keep remaining dough covered.) Remove tape from parchment., Sprinkle 3/4 cup bread crumbs over rectangle to within 1 in. of edges. Starting 3 in. from a short side, sprinkle 3 cups apples and 1/4 cup raisins over a 3-in.-wide section of dough. Mix sugar and cinnamon; sprinkle half of the mixture over fruit. Drizzle with half of the melted butter., Roll up jelly-roll style, starting at fruit-covered end and lifting with parchment; fold in sides of dough as you roll to contain filling. Using parchment, transfer strudel to a 15x10x1-in. baking pan; trim parchment to fit pan., Bake on lowest oven rack 45-55 minutes or until golden brown, brushing top with sour cream 2 times while baking. Repeat with remaining ingredients., Using parchment, transfer to a wire rack to cool. Serve warm or at room temperature.
See details


STRUDELS (GERMAN) | JUST A PINCH RECIPES
My grandma's recipe. We always had this when we'd butcher chickens. Grandma would fry up the hearts and livers and then make strudels--what a treat!
From justapinch.com
Reviews 5
Category Other Side Dishes
Cuisine German
  • Pull strudel dough thin, working out from the center. Be careful not to tear the dough. Smear the dough thinly with a little soft lard and roll up like a jelly roll. Repeat this with each of the dough balls. Cut into 2 inch pieces and put on top of potatoes. Cover tightly and cook 20 to 25 minutes. Do not lift lid while cooking. When you hear the frying pan start to "fry" they are done. Uncover slowly and serve.
See details


10 SWEET AND SAVORY STRUDEL RECIPES | TASTE OF HOME
From tasteofhome.com
See details


10 BEST CREAM CHEESE STRUDEL RECIPES | YUMMLY
Dec 14, 2021 · 113,598 suggested recipes. Strawberry Cream Cheese Strudel An Italian in my kitchen. cream cheese, dark chocolate chips, icing, cream, icing, chopped strawberries and 3 more. Blackberry Orange Cream Cheese Strudel Cooking Contest Central.
From yummly.com
See details


POLISH, HUNGARIAN, AND CROATIAN, STRUDEL RECIPES
Feb 25, 2019 · This Polish strudel recipe is made with a yeast dough and is often known simply as an almond roll. It is filled with canned almond paste which speeds up the process. Years ago (and still today), the almond filling was made from scratch.
From thespruceeats.com
See details


10 BEST BERRY STRUDEL RECIPES | YUMMLY
Berry Strudel Recipes Wild Berry Strudel L'Antro dell'Alchimista butter, salt, dough, egg, flour, oil, berries, ground cinnamon and 5 more Mixed Berry Strudel Days Of A Domestic Dad cornstarch, powder sugar, sugar, egg yolks, brown sugar, milk and 9 more Triple Berry Strudel Barbara Bakes
From yummly.com
See details


10 BEST BERRY STRUDEL RECIPES | YUMMLY
Butternut, Cranberry, and Pecan Sweet Strudel On dine chez Nanou. breadcrumbs, egg, butternut squash, brown sugar, olive oil, dried cranberries and 6 more.
From yummly.com
See details


APPLE STRUDEL RECIPES : FOOD NETWORK | FOOD NETWORK
Apple Strudel Recipes Sweet apple filling tucked into flaky pastry is a simple delight for fall – and throughout the year. Check out the most popular apple strudel recipes and choose your favorite.
From foodnetwork.com
See details


HOMEMADE STRUDELS - PRAIRIE CALIFORNIAN
Dec 29, 2015 · Strudels. In a large bowl or stand mixer, whisk together warm milk, sugar, and yeast. Let sit for 10 minutes to activate yeast. Add eggs, baking powder, and salt. On low speed with stand mixer or hand mixer, mix until combined. Slowly add flour, mixing well to incorporate. If using stand mixer, switch to dough hook.
From prairiecalifornian.com
See details


STRUDELS FOR DUMMIES » CAROLYN SCHOTT, AUTHOR
Nov 20, 2015 · Once I found Aunt Idella’s recipe (that called for resting the dough), I made my first successful batch. Strudels for Dummies (Start process about 4 hours before serving time.) With strudels as your main course for heavy-duty strudel-eaters, I usually estimate about 1 cup of flour per person. So this recipe serves about 3.
From carolynschott.com
See details


HOMEMADE TOASTER STRUDEL - COOKING CLASSY
Jul 27, 2015 · Toaster Strudel – a copycat recipe of the store-bought kind you’ll find in the freezer isle, but so much better! Made with puff pastry, jam and a sweet vanilla-almond glaze. Another childhood favorite are these Homemade Pop Tarts.Another creation that’s far better than the boxed kind.
From cookingclassy.com
See details


STRUDEL DOUGH RECIPE - HOW TO MAKE STRUDEL DOUGH PASTRY ...
Nov 03, 2017 · Strudel dough recipe to make the famous apple strudel pastry (Apfelstrudel). Learn the technique and tricks to make flaky thin strudel dough easily. Including apple strudel ingredients filling and strudel dough stretching + strudel dough vs phyllo dough vs puff pastry dough. Recipe with step by step pictures
From masalaherb.com
See details


RUHLAND'S STRUDELHAUS - TITLE OF YOUR HOMEPAGE - MY SITE
Our company was born fueled by the love of bringing people together and a deep desire to nurture relationships around the table. Every one of our recipes is truly a labor of love brought to life by the Ruhland family. Each of our strudels is handmade with the freshest ingredients available. Our strudels go from the freezer to the oven and in about 45 minutes you can experience Love on a Plate
From thestrudelhaus.com
See details


CROATIAN APPLE STRUDEL (STRUDEL OD JABUKA) RECIPE
May 21, 2021 · This recipe for Croatian apple strudel, strudel od jakuba, is made with filo dough and is from Klara Cvitanovich, co-owner of Drago's Restaurants in New Orleans, Metairie, La., and Jackson, Miss.This is one of the desserts, along with fritule and krostule, she serves her family for the Christmas holidays. The pita or pastry dough was always made by hand but, now, with filo dough so readily ...
From thespruceeats.com
See details


EASY CHERRY STRUDELS RECIPE - ALL INFORMATION ABOUT ...
Easy Cherry Strudels Recipe: How to Make It trend www.tasteofhome.com. 1 large egg, lightly beaten Directions Drain cherries, reserving 1/3 cup juice. In a large saucepan, combine the cherries, sugar, cranberries and butter. Cook and stir over medium heat until heated through. Combine cornstarch and reserved juice and add to the pan. Bring to a ...
From therecipes.info
See details


ORIGINAL VIENNESE APPLE STRUDEL (APFELSTRUDEL) » LITTLE VIENNA
Oct 20, 2014 · Leave 1 to 1 ½ inch to the edge. Spread the apples over the breadcrumbs. Fold in the side-ends of the dough. Using the towel, roll the dough, starting at the apple-topped end all the way. Then gently roll the strudel onto a sheet of parchment paper with the seam-side down.
From lilvienna.com
See details


GERMANS FROM RUSSIA RECIPES - PINTEREST
Dec 26, 2019 - Explore Kathy Christiansen's board "Germans from Russia recipes", followed by 161 people on Pinterest. See more ideas about recipes, cooking recipes, german food.
From pinterest.com
See details