STRAWBERRY SUPREME CAKE RECIPES

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STRAWBERRY CAKE~ (DOCTORED CAKE MIX RECIPE) - MY CAKE SC…



Strawberry Cake~ (Doctored Cake Mix Recipe) - My Cake Sc… image

This easy Strawberry Cake all starts with a simple cake mix! So flavorful!

Provided by Melissa Diamond

Number Of Ingredients 7

1 box white cake mix ( 15.25 oz) (432g)
1 small box ( 3 ounce) (85g) strawberry Jello
3 Tablespoons all purpose flour
4 eggs
3/4 cup vegetable oil ( I used canola oil)
1/2 cup milk
3/4 cup pureed ripe strawberries

Steps:

  • Preheat oven to 325 degrees and prepare three 8 inch pans
  • Put all ingredients into your mixing bowl and mix on low speed until the ingredients are blended. Then increase speed to medium and mix for approximately 2 minutes, scraping down sides of bowl mid way through.
  • The mashed strawberries should be well blended into the batter.
  • Bake for 30 min. or until tooth pick comes out clean.

CAKE BALLS - ALLRECIPES



Cake Balls - Allrecipes image

This recipe is very versatile and heavily addictive. You can mix and match cake and icing flavors as well as the chocolate coatings. The variations are unlimited, and they can be nicely packaged and given as gifts.

Provided by Allison

Categories     Cake Pop Recipes

Yield 3 dozen

Number Of Ingredients 3

1 (18.25 ounce) package chocolate cake mix
1 (16 ounce) container prepared chocolate frosting
1 (3 ounce) bar chocolate flavored confectioners coating

Steps:

  • Prepare the cake mix according to package directions using any of the recommended pan sizes. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended.
  • Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth.
  • Use a melon baller or small scoop to form balls of the chocolate cake mixture. Dip the balls in chocolate using a toothpick or fork to hold them. Place on waxed paper to set.

Nutrition Facts : Calories 123.6 calories, CarbohydrateContent 19.7 g, CholesterolContent 0.5 mg, FatContent 5.2 g, FiberContent 0.4 g, ProteinContent 1.1 g, SaturatedFatContent 1.6 g, SodiumContent 143.4 mg, SugarContent 14.1 g

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