STRAWBERRY SHORTCAKES WITH BISQUICK RECIPES

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BISQUICK STRAWBERRY SHORTCAKE RECIPE - BETTYCROCKER.COM



Bisquick Strawberry Shortcake Recipe - BettyCrocker.com image

Hundreds of home cooks have made these strawberry shortcake biscuits a top-rated recipe, and for good reason. Using Original Bisquick™ mix ensures a perfect result every time. Light, fluffy Bisquick shortcakes are a perfect complement to sweetened berries and freshly whipped cream.

Provided by Betty Crocker Kitchens

Total Time 35 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 7

1 quart (4 cups) strawberries, sliced
1/4 cup sugar
2 1/3 cups Original Bisquick™ mix
1/2 cup milk
3 tablespoons sugar
3 tablespoons butter, melted
1/2 cup heavy whipping cream

Steps:

  • Heat oven to 425°F. In large bowl, mix strawberries and 1/4 cup sugar; set aside.
  • In medium bowl, stir Bisquick™ mix, milk, 3 tablespoons sugar and the butter until soft dough forms. On ungreased cookie sheet, drop dough by 6 spoonfuls.
  • Bake 10 to 12 minutes or until golden brown. Meanwhile, in small bowl, beat whipping cream with electric mixer on high speed until soft peaks form.
  • Split warm shortcakes; fill and top with strawberries and whipped cream.

Nutrition Facts : Calories 410 , CarbohydrateContent 53 g, CholesterolContent 40 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 630 mg, SugarContent 23 g, TransFatContent 3 g

HOMEMADE STRAWBERRY SHORTCAKES RECIPE - BETTYCRO…



Homemade Strawberry Shortcakes Recipe - BettyCro… image

If making a batch of homemade strawberry shortcakes is a summer tradition in your house or you’ve been on the hunt for a delicious way to enjoy juicy, crimson berries, then these strawberry shortcakes from scratch is just what you need. Homemade sugar-studded biscuits are baked until golden brown and topped with sweetened whipped cream and succulent strawberries for a classic warm-weather treat that’s perfect on any sunny day.

Provided by Betty Crocker Kitchens

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Yield 12

Number Of Ingredients 11

2 bags (10 oz each) Cascadian Farm® frozen organic strawberries, thawed (do not drain)
1/4 cup granulated sugar
1/3 cup butter, chilled, cut into small pieces
2 1/2 cups Gold Medal™ all-purpose flour
1/3 cup granulated sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 cup milk
1 egg yolk, slightly beaten
1 teaspoon granulated or coarse decorating sugar
3/4 cup whipping cream

Steps:

  • Heat oven to 400°F. In large bowl, mix strawberries (with juices) and 1/4 cup sugar; set aside.
  • In medium bowl, cut butter into flour, 1/3 cup sugar, the baking powder and salt, using pastry blender or 2 forks, until mixture looks like coarse crumbs. Stir in milk.
  • Place on lightly floured surface; knead 5 to 7 times or until dough forms. Pat dough 1/2 inch thick; cut out 12 rounds with 2 1/2-inch round cutter. Place on ungreased cookie sheet. Brush egg yolk over rounds; sprinkle with 1 teaspoon sugar.
  • Bake 12 to 15 minutes or until golden brown. Cool 15 minutes.
  • In chilled small bowl, beat whipping cream with electric mixer on high speed until soft peaks form. Split shortcakes in half horizontally. Spoon strawberries between halves and over tops. Top with whipped cream and additional strawberries.

Nutrition Facts : Calories 260 , CarbohydrateContent 35 g, CholesterolContent 50 mg, FatContent 2 , FiberContent 2 g, ProteinContent 4 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 220 mg, SugarContent 14 g, TransFatContent 0 g

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I've been making Bisquick dumplings for 50 years and they are still good. Check your box for expiration date, don't mix a lot before dropping the dough by spoonfuls on top of whatever is boiling in the pot. We put them on top of sauerkraut and pork for New Years Day (old custom). I also make the recipe for biscuits for strawberry shortcakes.
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BISQUICK™ ORIGINAL PANCAKE & BAKING MIX - BETTYCROCKER.COM
Make quick and easy family breakfast favorites with Betty Crocker Bisquick Original Pancake & Baking Mix. This versatile baking mix can be used for biscuits, muffins, pancakes, waffles …
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BISQUICK PAN SHORTCAKE - RECIPE | COOKS.COM
Apr 20, 2015 · My Mom made our strawberry shortcake with the Bisquick Pan recipe in a 9-10 inch cake pan then, when out of the oven and still hot, she cut it crosswise, buttered up the bottom …
From cooks.com
See details


HOMEMADE BISCUIT MIX {READY IN 10 ... - SPEND WITH PENNIES
May 28, 2020 · To Make Shortcakes. Combine 2 1/3 cups mix, 1/2 cup of milk, and 3 tablespoons of sugar. Form into patties and bake at 425°F for about 12 minutes. Cool and split in half. These shortcakes are perfect for strawberry shortcake. To Make Funnel Cakes. Follow this classic funnel cake recipe or try this easy biscuit mix …
From spendwithpennies.com
See details


IZZYCOOKING - EASY AND DELICIOUS DINNER, BREAKFAST AND ...
Featuring fluffy Bisquick shortcakes layered with delicious strawberries and fresh whipped cream, these light and sweet biscuits are made with a few simple ingredients. A perfect summer dessert …
From izzycooking.com
See details


BISQUICK DUMPLINGS RECIPE | RECIPELAND
I've been making Bisquick dumplings for 50 years and they are still good. Check your box for expiration date, don't mix a lot before dropping the dough by spoonfuls on top of whatever is boiling in the pot. We put them on top of sauerkraut and pork for New Years Day (old custom). I also make the recipe for biscuits for strawberry shortcakes.
From recipeland.com
See details


THE FOOD TIMELINE: HISTORY NOTES--COOKIES, CRACKERS & BIS…
---America Cooks: Favorite Recipes from 48 States, the Browns, Cora Rose and Bob [Garden City Books:Garden City NY] 1940 (p. 757) [1950] "Benne Seed Wafers 2 cups brown sugar 1 cup plain flour …
From foodtimeline.org
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Mar 22, 2022 · Preheat the oven to 400F. Line a large baking tray with a silpat baking mat or parchment paper.; Add the flour, sugar, baking powder, salt, and baking soda to a large bowl, and whisk …
From amandascookin.com
See details


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From izzycooking.com
See details