STRAWBERRY SHORTCAKE BOWL RECIPES
STRAWBERRY SHORTCAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I grew up helping my mom make a lot in our farmhouse kitchen; strawberry shortcakes, roasts, soups and pies. This sunny strawberry shortcake recipe brings back memories of family summers on the farm. —Janet Becker, Anacortes, Washington
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a bowl, cream sugar and shortening. Add egg and vanilla; beat well. Combine dry ingredients and add alternately with milk to the creamed mixture. Spread in a greased 9-in. square baking pan. Bake at 350° for 20-25 minutes. Cool on wire rack. , Cut into nine servings. Split each serving horizontally and fill with whipped cream and strawberries. Replace top of cake; garnish with a dollop of whipped cream and more berries. Serve immediately.
Nutrition Facts : Calories 231 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 188mg sodium, CarbohydrateContent 39g carbohydrate (20g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
STRAWBERRY SHORTCAKE RECIPE | MARY NOLAN | FOOD NETWORK
Make a from-scratch Strawberry Shortcake recipe from Food Network with fresh whipped cream, juicy strawberries and homemade shortcake.
Provided by Mary Nolan
Categories dessert
Total Time 1 hours 10 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 13
Steps:
- Mix strawberries with 3 tablespoons sugar and refrigerate while juices develop, at least 30 minutes.
- Preheat the oven to 400 degrees F.
- Sift together the flour, baking powder, baking soda, remaining 2 tablespoons sugar, and salt in a medium bowl. Add heavy cream and mix until just combined. Place mixture in an ungreased 8-inch square pan and bake until golden, 18 to 20 minutes.
- Remove shortcake from pan and place on a rack to cool slightly. Cut into 6 pieces and split each piece in half horizontally.
- Spoon some of the strawberries with their juice onto each shortcake bottom. Top with a generous dollop of whipped cream and then the shortcake top. Spoon more strawberries over the top and serve.
- Using a mixer, beat the heavy cream, sugar, vanilla, and lemon zest until soft peaks form, about 1 1/2 to 2 minutes.
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BISCUIT STRAWBERRY SHORTCAKE RECIPE: HOW TO MAKE IT
This biscuit strawberry shortcake is the perfect ending to any meal. Homemade biscuits and fresh berries shine in this classic dessert. —Stephanie Moon, Boise, Idaho
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Desserts
Calories 261 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Desserts
Calories 261 calories per serving
- In a large bowl, combine flour, 2 tablespoons sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Gradually stir in milk until a soft dough forms. , Drop the dough by heaping tablespoonfuls into 8 mounds on a lightly greased baking sheet. Bake at 425° until lightly browned, 12-15 minutes. Cool on a wire rack. , Meanwhile, place strawberries, orange juice and remaining 1 tablespoon sugar in a bowl; toss gently. Split shortcakes in half horizontally. Place bottom halves on serving plates; top with whipped topping and strawberries. Replace shortcake tops.
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BISQUICK STRAWBERRY SHORTCAKE RECIPE - BETTYCROCKER.COM
Hundreds of home cooks have made these strawberry shortcake biscuits a top-rated recipe, and for good reason. Using Original Bisquick™ mix ensures a perfect result every time. Light, fluffy Bisquick shortcakes are a perfect complement to sweetened berries and freshly whipped cream.
From bettycrocker.com
Reviews 4.5
Total Time 35 minutes
Calories 410 per serving
From bettycrocker.com
Reviews 4.5
Total Time 35 minutes
Calories 410 per serving
- Split warm shortcakes; fill and top with strawberries and whipped cream.
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STRAWBERRY SHORTCAKE CAKE RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 3.8
Total Time 1 hours 40 minutes
Category dessert
Reviews 3.8
Total Time 1 hours 40 minutes
Category dessert
- Leave plain or garnish with strawberry halves. Serve slightly cool.
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STRAWBERRY SHORTCAKE CAKE RECIPE | REE DRUMMOND | FOO…
From foodnetwork.com
Reviews 3.8
Total Time 1 hours 40 minutes
Category dessert
Reviews 3.8
Total Time 1 hours 40 minutes
Category dessert
- Leave plain or garnish with strawberry halves. Serve slightly cool.
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I got this recipe from the wife of a co-worker. It's a very simple cake, buttery & not too sweet -- perfect with seasonal fruit & whipped topping or ice cream.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 219.3 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 219.3 per serving
- Note #2: Double the ingredients to make a larger (9x13) cake.
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Here's what you need: eggs, sugar, oil, baking powder, salt, vanilla, flour, powdered sugar, cream cheese, vanilla, strawberry
From tasty.co
Reviews 89
Cuisine American
Calories 287 calories per serving
From tasty.co
Reviews 89
Cuisine American
Calories 287 calories per serving
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Reviews 5
Category Dessert
Cuisine American
Calories 956 kcal per serving
- Refrigerate for at least 6 hours or freeze for 1 hour.
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STRAWBERRY CHEESECAKE CAKE ROLL RECIPE BY TASTY
Here's what you need: eggs, sugar, oil, baking powder, salt, vanilla, flour, powdered sugar, cream cheese, vanilla, strawberry
From tasty.co
Reviews 89
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Calories 287 calories per serving
From tasty.co
Reviews 89
Cuisine American
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