STRAWBERRY JAM CUPCAKE RECIPES
CUPCAKE RECIPES - BBC GOOD FOOD
Go cupcake crazy and make all kinds of cute miniature bakes with fabulous frosting. We've got classic chocolate, quirky unicorn, lemon meringue and more...
Provided by Good Food team
Number Of Ingredients 1
EASY STRAWBERRY PIE RECIPE - PILLSBURY.COM
The secret ingredient to this super-easy take on strawberry pie? Strawberry jam!
Provided by Pillsbury Kitchens
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 450°F. Bake pie crust as directed on box for One-Crust Baked Shell, using 9-inch glass pie plate. Cool completely on cooling rack, about 15 minutes.
- Meanwhile, in 1-quart saucepan, heat jam over medium heat. In small bowl, mix water and gelatin. Stir into jam. Cook, stirring constantly, until mixture comes to a boil. Stir in lemon juice. Pour into large bowl; cool completely, about 45 minutes.
- Add strawberries to cooled jam mixture; mix until evenly coated. Spoon mixture into cooled baked shell. Refrigerate until set, about 2 hours.
- Serve with sweetened whipped cream. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 280 , CarbohydrateContent 38 g, CholesterolContent 25 mg, FatContent 2 1/2 , FiberContent 2 g, ProteinContent 2 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 120 mg, SugarContent 24 g
More about "strawberry jam cupcake recipes"
EASY STRAWBERRY PIE RECIPE - PILLSBURY.COM
The secret ingredient to this super-easy take on strawberry pie? Strawberry jam!
From pillsbury.com
Reviews 5
Total Time 3 hours 20 minutes
Calories 280 per serving
From pillsbury.com
Reviews 5
Total Time 3 hours 20 minutes
Calories 280 per serving
- Serve with sweetened whipped cream. Cover and refrigerate any remaining pie.
See details
EASY STRAWBERRY PIE RECIPE - PILLSBURY.COM
The secret ingredient to this super-easy take on strawberry pie? Strawberry jam!
From pillsbury.com
Reviews 5
Total Time 3 hours 20 minutes
Calories 280 per serving
From pillsbury.com
Reviews 5
Total Time 3 hours 20 minutes
Calories 280 per serving
- Serve with sweetened whipped cream. Cover and refrigerate any remaining pie.
See details
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