STRAWBERRY BARS USING CAKE MIX RECIPES

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STRAWBERRY-CREAM CHEESE BARS RECIPE - FOOD.COM



Strawberry-Cream Cheese Bars Recipe - Food.com image

I was looking for something to do with a strawberry cake mix that I had hanging around. I found these in a cookbook, Quick Fixes with Cake Mixes. As the into says "if you like cheescake or pastries with cheese filling, you'll really like these..."

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 12 serving(s)

Number Of Ingredients 5

1 (18 ounce) strawberry cake mix
1/2 cup butter
3 eggs, divided
1 (8 ounce) package cream cheese, softened
2 cups powdered sugar

Steps:

  • Preheat oven to 325 degrees and spray a 9 x 13 inch baking pan with vegetable spray or non-stick cooking spray.
  • In a large bowl, combine the cake mix, butter and 1 egg; mix well.
  • Press the mixture into bottom prepared pan.
  • In a medium bowl, beat cream cheese with remaining eggs and sugar until mixture is smooth and well blended.
  • Pour the mixture over cake mix batter and bake for 30 to 35 minutes until light brown on top.
  • Cool, cut into bars and enjoy.

Nutrition Facts : Calories 229.9, FatContent 15.5, SaturatedFatContent 9.4, CholesterolContent 94, SodiumContent 128.1, CarbohydrateContent 20.5, FiberContent 0, SugarContent 19.7, ProteinContent 3.1

CONTEST-WINNING STRAWBERRY JAM BARS RECIPE: HOW TO MAKE IT



Contest-Winning Strawberry Jam Bars Recipe: How to Make It image

I bake for a group of seniors every week, and this is one of the goodies they request most. I always keep the ingredients on hand for last-minute baking emergencies. Give these bars your own twist by replacing the strawberry jam with the fruit jam of your choice. -Karen Mead Pittsburgh, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 2 dozen.

Number Of Ingredients 6

1/2 cup butter, softened
1/2 cup packed brown sugar
1 egg
1 package white cake mix (regular size)
1 cup finely crushed cornflakes
1 cup strawberry jam

Steps:

  • In a large bowl, cream butter and brown sugar until smooth. Add egg; mix well. Gradually add dry cake mix and cornflakes. Set aside 1-1/2 cups for topping. Press remaining dough into a greased 13x9-in. baking pan., Carefully spread jam over crust. Sprinkle with reserved dough; gently press down. Bake at 350° for 30 minutes or until golden brown. Cool completely on a wire rack. Cut into bars.

Nutrition Facts : Calories 192 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 206mg sodium, CarbohydrateContent 33g carbohydrate (22g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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