STRAIGHT UP MARTINI RECIPE RECIPES
MEXICAN MARTINI RECIPE - NYT COOKING
Originally the Mexican Martini was just a large margarita in Austin, Tex. But the presentation calls for the margarita to be served in a martini glass, with olives on a spear. Because it is about twice as large as a regular drink, customers are usually given the cocktail shaker and invited to pour it themselves.
Provided by Jordan Mackay
Yield 1 drink
Number Of Ingredients 7
Steps:
- Wet half the lip of a martini glass and dip it in salt. Chill the glass. Pour the liquid ingredients into a cocktail shaker and fill with ice. Shake vigorously for 10 seconds. Strain into the glass. Garnish with olives on a spear.
Nutrition Facts : @context http//schema.org, Calories 236, UnsaturatedFatContent 2 grams, CarbohydrateContent 6 grams, FatContent 2 grams, FiberContent 1 gram, ProteinContent 0 grams, SaturatedFatContent 0 grams, SodiumContent 361 milligrams, SugarContent 2 grams
HOW TO MAKE A MARTINI - BEST CLASSIC MARTINI RECIPE
Steps:
- Fill a cocktail shaker with ice. Add the gin or vodka and vermouth and stir for 30 seconds or shake vigorously for 10 seconds. Strain into a chilled martini glass. Garnish with olives or a lemon twist.
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- Fill a cocktail shaker with ice. Add the gin or vodka and vermouth and stir for 30 seconds or shake vigorously for 10 seconds. Strain into a chilled martini glass. Garnish with olives or a lemon twist.
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