STOVE TOP CRANBERRY AND APPLE STUFFING - MY FOOD AND FAMILY
Cook a sweet and tart cranberry and apple stuffing for all your holiday needs. This STOVE TOP Cranberry and Apple Stuffing recipe uses apple juice instead of water for extra festive flavor.
Provided by My Food and Family
Total Time 10 minutes
Prep Time 10 minutes
Yield 8 servings, 1/2 cup each
Number Of Ingredients 4
Steps:
- Bring juice and butter to boil in medium saucepan on high heat.
- Add stuffing mix and fruit; mix lightly. Cover. Remove from heat.
- Let stand 5 min. Fluff with fork.
Nutrition Facts : Calories 120, FatContent 3.5 g, SaturatedFatContent 2 g, TransFatContent 0 g, CholesterolContent 10 mg, SodiumContent 380 mg, CarbohydrateContent 0 g, FiberContent 0.8857 g, SugarContent 0 g, ProteinContent 3 g
STUFFING MEATLOAF RECIPE | ALLRECIPES
Flavored stuffing mix makes this meatloaf savory!
Provided by SybilK
Categories Meatloaf
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 1 9x5-inch loaf pan
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease one 9x5-inch loaf pan with cooking spray.
- Mix beef, onion, stuffing mix, and egg by hand in a bowl. Press beef mixture into prepared pan.
- Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
- Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.
Nutrition Facts : Calories 289.2 calories, CarbohydrateContent 15.5 g, CholesterolContent 83.5 mg, FatContent 15.8 g, FiberContent 0.7 g, ProteinContent 19.9 g, SaturatedFatContent 6.6 g, SodiumContent 429.8 mg, SugarContent 2.1 g
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