STORING PASTA SAUCE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ZUCCHINI TOMATO PASTA RECIPE: HOW TO MAKE IT



Zucchini Tomato Pasta Recipe: How to Make It image

I came up with this zucchini tomato pasta recipe after planting too many zucchini plants in our vegetable garden. My husband loved it the first time I served it and now we make it quite often.—Joy Turner, Amherst, Ohio

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 20 minutes

Prep Time 20 minutes

Cook Time 60 minutes

Yield 5 cups.

Number Of Ingredients 10

2 tablespoons butter
2 tablespoons canola oil
2 medium onions, chopped
8 large tomatoes, chopped
2 medium zucchini, cut into 1/2-inch pieces
4 garlic cloves, minced
2 teaspoons dried oregano
1 teaspoon salt
1/2 teaspoon pepper
Hot cooked pasta

Steps:

  • In a large saucepan, melt butter with oil over medium heat. Add onions, cook and stir until tender, 5-7 minutes. Stir in tomatoes, zucchini, garlic, oregano, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, until zucchini is tender and sauce reaches desired consistency, 50-60 minutes. Serve with pasta.

Nutrition Facts : Calories 89 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 266mg sodium, CarbohydrateContent 10g carbohydrate (6g sugars, FiberContent 3g fiber), ProteinContent 2g protein. Diabetic Exchanges 2 vegetable

EASY WEEKNIGHT SPAGHETTI WITH MEAT SAUCE RECIPE



Easy Weeknight Spaghetti with Meat Sauce Recipe image

Our favorite weeknight friendly spaghetti recipe with a meat sauce that is made completely from scratch. Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti.

Provided by Adam and Joanne Gallagher

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield Makes 5 cups of sauce and approximately 6 servings

Number Of Ingredients 17

1 pound lean ground meat like beef, turkey, chicken or lamb
3 tablespoons olive oil
1 cup (130 grams) chopped onion
3 garlic cloves, minced (1 tablespoon)
2 tablespoons tomato paste
1/2 teaspoon dried oregano
Pinch crushed red pepper flakes
1 cup water, broth or dry red wine
1 (28-ounce) can crushed tomatoes
Salt and fresh ground black pepper
Handful fresh basil leaves, plus more for serving
12 ounces dried spaghetti or favorite pasta shape
1/2 cup shredded parmesan cheese
2 to 3 teaspoons fish sauce
3 to 4 anchovy fillets, minced with some of their oil or use anchovy paste
Pinch sugar
1 leftover rind from a wedge of parmesan

Steps:

  • Heat the oil in a large pot over medium-high heat (we use a Dutch oven). Add the meat and cook until browned, about 8 minutes. As the meat cooks, use a wooden spoon to break it up into smaller crumbles.
  • Add the onions and cook, stirring every once and a while, until softened, about 5 minutes.
  • Stir in the garlic, tomato paste, oregano, and red pepper flakes and cook, stirring continuously for about 1 minute.
  • Pour in the water and use a wooden spoon to scrape up any bits of meat or onion stuck to the bottom of the pot. Stir in the tomatoes, 3/4 teaspoon of salt, and a generous pinch of black pepper. Bring the sauce to a low simmer. Cook, uncovered, at a low simmer for 25 minutes. As it cooks, stir and taste the sauce a few times so you can adjust the seasoning accordingly (see notes for suggestions).
  • About 15 minutes before the sauce finishes cooking, bring a large pot of salted water to the boil, and then cook pasta according to package directions, but check for doneness a minute or two before the suggested cooking time.
  • Take the sauce off of the heat, and then stir in the basil. Toss in the cooked pasta, and then leave for a minute so that the pasta absorbs some of the sauce. Toss again, and then serve with parmesan sprinkled on top.

Nutrition Facts : ServingSize 1/6 of the recipe, Calories 486, FatContent 16.7g, SaturatedFatContent 4g, CholesterolContent 58.1mg, SodiumContent 977.4mg, CarbohydrateContent 58.2g, FiberContent 4.7g, SugarContent 10.3g, ProteinContent 27.3g

More about "storing pasta sauce recipes"

ZUCCHINI TOMATO PASTA RECIPE: HOW TO MAKE IT
I came up with this zucchini tomato pasta recipe after planting too many zucchini plants in our vegetable garden. My husband loved it the first time I served it and now we make it quite often.—Joy Turner, Amherst, Ohio
From tasteofhome.com
Reviews 5
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 89 calories per serving
  • In a large saucepan, melt butter with oil over medium heat. Add onions, cook and stir until tender, 5-7 minutes. Stir in tomatoes, zucchini, garlic, oregano, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, until zucchini is tender and sauce reaches desired consistency, 50-60 minutes. Serve with pasta.
See details


EASY WEEKNIGHT SPAGHETTI WITH MEAT SAUCE RECIPE
Our favorite weeknight friendly spaghetti recipe with a meat sauce that is made completely from scratch. Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti.
From inspiredtaste.net
Reviews 5.0
Total Time 45 minutes
Cuisine American
Calories 486 per serving
  • Take the sauce off of the heat, and then stir in the basil. Toss in the cooked pasta, and then leave for a minute so that the pasta absorbs some of the sauce. Toss again, and then serve with parmesan sprinkled on top.
See details


EASY VEGETABLE BAKED PASTA - INSPIRED TASTE
Vegetable baked pasta loaded with veggies, pockets of ricotta cheese, and topped with melty mozzarella. The vegetables you use can be adapted based on seasonality, check our article above for more suggestions. For a vegan variation, leave out the ricotta and mozzarella and instead stir a couple of tablespoons of nutritional yeast into the marinara sauce.
From inspiredtaste.net
Reviews 4.8
Total Time 30 minutes
Cuisine Italian
Calories 354 per serving
  • Taste the pasta and adjust with more salt and pepper. Tuck spoonfuls of ricotta around the pasta, and then top with the mozzarella cheese. Bake the pasta, uncovered, until the cheese melts and is bubbling, 20 to 25 minutes.
See details


LEMON BUTTER HERB PASTA RECIPE | ALLRECIPES
A quick, delicious, and light-tasting sauce with a zesty lemon flavor! You can easily add chicken, shrimp, or your favorite veggies to personalize this basic sauce. Serve with Parmesan cheese.
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Pasta Main Dishes
Calories 239.1 calories per serving
  • Season sauce with salt and pepper. Stir cooked pasta into the butter sauce to coat.
See details


HOW TO MAKE BARBECUE SAUCE - BEST HOMEMADE BBQ SAUCE RE…
Barbecue sauce is one of the best parts of grilling season—but do you know how easy it is to make homemade barbecue sauce? Get the best BBQ sauce recipe here.
From thepioneerwoman.com
Total Time 25 minutes
Category main dish, side dish
  • If not using right away, let the sauce cool, then store in an airtight container for up to 1 week.
See details


EASY WEEKNIGHT SPAGHETTI WITH MEAT SAUCE RECIPE
Our favorite weeknight friendly spaghetti recipe with a meat sauce that is made completely from scratch. Use ground beef, turkey, pork, chicken or lamb to make this simple spaghetti.
From inspiredtaste.net
Reviews 5.0
Total Time 45 minutes
Cuisine American
Calories 486 per serving
  • Take the sauce off of the heat, and then stir in the basil. Toss in the cooked pasta, and then leave for a minute so that the pasta absorbs some of the sauce. Toss again, and then serve with parmesan sprinkled on top.
See details


EASY VEGETABLE BAKED PASTA - INSPIRED TASTE
Vegetable baked pasta loaded with veggies, pockets of ricotta cheese, and topped with melty mozzarella. The vegetables you use can be adapted based on seasonality, check our article above for more suggestions. For a vegan variation, leave out the ricotta and mozzarella and instead stir a couple of tablespoons of nutritional yeast into the marinara sauce.
From inspiredtaste.net
Reviews 4.8
Total Time 30 minutes
Cuisine Italian
Calories 354 per serving
  • Taste the pasta and adjust with more salt and pepper. Tuck spoonfuls of ricotta around the pasta, and then top with the mozzarella cheese. Bake the pasta, uncovered, until the cheese melts and is bubbling, 20 to 25 minutes.
See details


HOW TO MAKE BARBECUE SAUCE - BEST HOMEMADE BBQ SAUCE RE…
Barbecue sauce is one of the best parts of grilling season—but do you know how easy it is to make homemade barbecue sauce? Get the best BBQ sauce recipe here.
From thepioneerwoman.com
Total Time 25 minutes
Category main dish, side dish
  • If not using right away, let the sauce cool, then store in an airtight container for up to 1 week.
See details


TIPS FOR STORING COOKED PASTA | BETTER HOMES & GARDENS
May 07, 2020 · Freshly boiled pasta might be best, but you can store cooked pasta for later. By knowing the best way to store cooked pasta, you'll be able to throw together a speedy dinner on time-crunched evenings. Whether you made too much or want to get a head start on meals for later, we have some helpful tips on how to save cooked pasta …
From bhg.com
See details


BANG BANG SHRIMP PASTA - THE BEST BLOG RECIPES
Jul 22, 2021 · The only part about these shrimp that is explosive is the flavor. Inspired by the fan-favorite appetizer dishes at Bonefish Grill and Cheesecake Factory, where it gets its name, this recipe takes those big, bold flavors and turns them into a pasta dish.. Tangy, sweet, spicy, and creamy, this pasta …
From thebestblogrecipes.com
See details


HOW LONG DOES PASTA SAUCE LAST IN THE REFRIGERATOR ...
Apr 06, 2021 · Storing Homemade Pasta Sauce Because homemade tomato sauce isn't made with shelf-stable preservatives, it has a shorter life in the refrigerator. Generally, homemade tomato sauce …
From marthastewart.com
See details


PHILLY CHEESESTEAK PASTA | DINNER | THE BEST BLOG RECIPES
Aug 24, 2021 · Philly cheesesteak pasta has the deliciousness of a Philly Cheesesteak: thin slices of beefsteak and melted provolone cheese, just sub the carb! Noodles rather than a hoagie carry the flavors in this easy meal. Philly cheesesteak pasta …
From thebestblogrecipes.com
See details


PASTA WITH TRUFFLE CREAM SAUCE - LA BELLA VITA CUCINA
Jan 07, 2020 · Pasta with Truffle Cream Sauce is a dish that few, if any of us, could possibly resist! The pasta is coated with a luscious coating of cream and Parmigiano cheese. Slivers of fragrant black truffles blissfully float in the silky, delicate sauce…
From italianbellavita.com
See details


75 SUPER-EASY GROUND BEEF PASTA RECIPES TO TRY TONIGHT
Apr 18, 2021 · 75 Super-Easy Ground Beef Pasta Recipes to Try Tonight James Schend Updated ... and this is the recipe I’ve been making since I was a teenager. It’s a tantalizing combo of pasta, meat sauce, cheese and more cheese that really lives up to its name! ... storing …
From tasteofhome.com
See details


THE BEST COPYCAT OLIVE GARDEN ALFREDO SAUCE RECIPE ...
Feb 03, 2009 · How To Make Easy Alfredo Sauce (Olive Garden): In a medium saucepan, melt butter and brown the garlic puree.; Add the heavy whipping cream to the browned garlic.; Once the …
From copykat.com
See details


HOW TO STORE AND USE LEFTOVER COOKED PASTA
Mar 24, 2020 · Storing Pasta With Sauce . You can choose to store the sauce separately from the cooked pasta or mix them together before placing it in the refrigerator or freezer. The advantage of storing them separately is that you have more flexibility later on and can use the pasta …
From thespruceeats.com
See details


BANG BANG SHRIMP PASTA - THE BEST BLOG RECIPES
Jul 22, 2021 · The only part about these shrimp that is explosive is the flavor. Inspired by the fan-favorite appetizer dishes at Bonefish Grill and Cheesecake Factory, where it gets its name, this recipe takes those big, bold flavors and turns them into a pasta dish.. Tangy, sweet, spicy, and creamy, this pasta …
From thebestblogrecipes.com
See details


HOW LONG DOES PASTA SAUCE LAST IN THE REFRIGERATOR ...
Apr 06, 2021 · Storing Homemade Pasta Sauce Because homemade tomato sauce isn't made with shelf-stable preservatives, it has a shorter life in the refrigerator. Generally, homemade tomato sauce …
From marthastewart.com
See details


PHILLY CHEESESTEAK PASTA | DINNER | THE BEST BLOG RECIPES
Aug 24, 2021 · Philly cheesesteak pasta has the deliciousness of a Philly Cheesesteak: thin slices of beefsteak and melted provolone cheese, just sub the carb! Noodles rather than a hoagie carry the flavors in this easy meal. Philly cheesesteak pasta …
From thebestblogrecipes.com
See details


PASTA WITH TRUFFLE CREAM SAUCE - LA BELLA VITA CUCINA
Jan 07, 2020 · Pasta with Truffle Cream Sauce is a dish that few, if any of us, could possibly resist! The pasta is coated with a luscious coating of cream and Parmigiano cheese. Slivers of fragrant black truffles blissfully float in the silky, delicate sauce…
From italianbellavita.com
See details


75 SUPER-EASY GROUND BEEF PASTA RECIPES TO TRY TONIGHT
Apr 18, 2021 · 75 Super-Easy Ground Beef Pasta Recipes to Try Tonight James Schend Updated ... and this is the recipe I’ve been making since I was a teenager. It’s a tantalizing combo of pasta, meat sauce, cheese and more cheese that really lives up to its name! ... storing …
From tasteofhome.com
See details


THE BEST COPYCAT OLIVE GARDEN ALFREDO SAUCE RECIPE ...
Feb 03, 2009 · How To Make Easy Alfredo Sauce (Olive Garden): In a medium saucepan, melt butter and brown the garlic puree.; Add the heavy whipping cream to the browned garlic.; Once the …
From copykat.com
See details


HOW TO STORE AND USE LEFTOVER COOKED PASTA
Mar 24, 2020 · Storing Pasta With Sauce . You can choose to store the sauce separately from the cooked pasta or mix them together before placing it in the refrigerator or freezer. The advantage of storing them separately is that you have more flexibility later on and can use the pasta …
From thespruceeats.com
See details


HOMEMADE PASTA DOUGH RECIPE - LEITE'S CULINARIA
Oct 24, 2021 · Drain the pasta, holding back 2 to 3 tablespoons of the cooking water. Return the pasta to the pan (the dissolved starch in the water helps the sauce cling to the pasta). Dress the pasta straight away with the sauce directly in the pan. (The Italian way is ALWAYS to toss the cooked, hot pasta with the sauce …
From leitesculinaria.com
See details


LEMON CHICKEN PICCATA - JO COOKS
Jan 25, 2021 · Prep Chicken: Season the chicken with salt and pepper. Dredge chicken in flour and shake off any excess. Cook Chicken: In a large skillet melt 2 tbsp of butter with the olive oil, over …
From jocooks.com
See details


THE BEST COPYCAT OLIVE GARDEN ALFREDO SAUCE RECIPE ...
Feb 03, 2009 · How To Make Easy Alfredo Sauce (Olive Garden): In a medium saucepan, melt butter and brown the garlic puree.; Add the heavy whipping cream to the browned garlic.; Once the …
From copykat.com
See details


HOW TO STORE AND USE LEFTOVER COOKED PASTA
Mar 24, 2020 · Storing Pasta With Sauce . You can choose to store the sauce separately from the cooked pasta or mix them together before placing it in the refrigerator or freezer. The advantage of storing them separately is that you have more flexibility later on and can use the pasta …
From thespruceeats.com
See details


LEMON BUTTER HERB PASTA RECIPE | ALLRECIPES
Only had about 2.5 cups of bow tie pasta. Made full recipe of sauce. Sautéed about 3/4 c. of mushrooms and poured the lemon butter sauce over them before I added the pasta. I added chicken into …
From allrecipes.com
See details


HOMEMADE PASTA DOUGH RECIPE - LEITE'S CULINARIA
Oct 24, 2021 · Drain the pasta, holding back 2 to 3 tablespoons of the cooking water. Return the pasta to the pan (the dissolved starch in the water helps the sauce cling to the pasta). Dress the pasta straight away with the sauce directly in the pan. (The Italian way is ALWAYS to toss the cooked, hot pasta with the sauce …
From leitesculinaria.com
See details


LEMON CHICKEN PICCATA - JO COOKS
Jan 25, 2021 · Prep Chicken: Season the chicken with salt and pepper. Dredge chicken in flour and shake off any excess. Cook Chicken: In a large skillet melt 2 tbsp of butter with the olive oil, over …
From jocooks.com
See details


CLASSIC HOMEMADE BOLOGNESE SAUCE (PAPPARDELLE) - SPEND ...
May 27, 2020 · Storing Leftover Bolognese Sauce. This is a great pasta sauce to make ahead, dishes with tomatoes and spices “meld and marry.” as they sit and have even better flavor …
From spendwithpennies.com
See details


SCOTCH EGGS WITH MUSTARD SAUCE RECIPE | ALLRECIPES
Remove from heat, cover and let set for at least 20min. Run under cold water until eggs are cool to touch. To peel:Rap lightly with knuckles, NOT on the counter nor edge of the bowl. Start by getting UNDER the MEMBRANE. The shell should come away easily. If storing …
From allrecipes.com
See details


AVOCADO PASTA - DAMN DELICIOUS
Jun 20, 2014 · To make the avocado sauce, combine avocados, basil, garlic and lemon juice in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil in a slow stream until emulsified; set aside. In a large bowl, combine pasta, avocado sauce…
From damndelicious.net
See details


BRUSSELS SPROUT PASTA - VEGGIE DESSERTS
Feb 15, 2022 · Cook the pasta for 12 minutes or until the pasta is cooked through. Add the cream and cheese: To the cooked pasta and veggies, add the cream and parmesan cheese. Stir until a creamy sauce is formed. Taste and add salt and pepper if desired. Serve warm. Top tips. The cooking time for the pasta …
From veggiedesserts.com
See details


RECIPES - PENNSYLVANIA DUTCH NOODLES
For 100 years, Pennsylvania Dutch® Noodles have been trusted by generations of American families to deliver the highest quality Recipes
From pennsylvaniadutchnoodles.com
See details


GARLIC LOBSTER CREAM SAUCE FOR RAVIOLI RECIPE | THE RECIPE ...
Feb 14, 2022 · Storing Leftovers. Now that you’ve made this incredible sauce, don’t let it go to waste! You can heat it up for a quick and delicious weekday lunch! In the Refrigerator: In an airtight container, your lobster ravioli sauce will keep in the fridge for 3-4 days. Reheating: To reheat, pop your sauce …
From therecipecritic.com
See details