STORE BOUGHT CHRISTMAS SUGAR COOKIES RECIPES

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SOFT CHRISTMAS COOKIES RECIPE | ALLRECIPES



Soft Christmas Cookies Recipe | Allrecipes image

Soft cut out sugar cookie that I have used for years. I sprinkle with colored sugar before baking or you could also try icing them when cool.

Provided by Allrecipes Member

Categories     Sugar Cookies

Total Time 3 hours 0 minutes

Prep Time 20 minutes

Cook Time 8 minutes

Yield 4 dozen

Number Of Ingredients 7

3 ¾ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup margarine, softened
1 ½ cups white sugar
2 eggs
2 teaspoons vanilla extract

Steps:

  • Sift flour, baking powder, and salt together, set aside. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually blend in the sifted ingredients until fully absorbed. Cover dough, and chill for 2 hours.
  • Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. On a clean floured surface, roll out small portions of chilled dough to 1/4 inch thickness. Cut out shapes using cookie cutters.
  • Bake 6 to 8 minutes in the preheated oven, or until edges are barely brown. Remove from cookie sheets to cool on wire racks.

Nutrition Facts : Calories 96.7 calories, CarbohydrateContent 13.8 g, CholesterolContent 7.8 mg, FatContent 4 g, FiberContent 0.3 g, ProteinContent 1.3 g, SaturatedFatContent 0.7 g, SodiumContent 81.3 mg, SugarContent 6.4 g

SOFT CHRISTMAS COOKIES RECIPE | ALLRECIPES



Soft Christmas Cookies Recipe | Allrecipes image

Soft cut out sugar cookie that I have used for years. I sprinkle with colored sugar before baking or you could also try icing them when cool.

Provided by Allrecipes Member

Categories     Sugar Cookies

Total Time 3 hours 0 minutes

Prep Time 20 minutes

Cook Time 8 minutes

Yield 4 dozen

Number Of Ingredients 7

3 ¾ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup margarine, softened
1 ½ cups white sugar
2 eggs
2 teaspoons vanilla extract

Steps:

  • Sift flour, baking powder, and salt together, set aside. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually blend in the sifted ingredients until fully absorbed. Cover dough, and chill for 2 hours.
  • Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. On a clean floured surface, roll out small portions of chilled dough to 1/4 inch thickness. Cut out shapes using cookie cutters.
  • Bake 6 to 8 minutes in the preheated oven, or until edges are barely brown. Remove from cookie sheets to cool on wire racks.

Nutrition Facts : Calories 96.7 calories, CarbohydrateContent 13.8 g, CholesterolContent 7.8 mg, FatContent 4 g, FiberContent 0.3 g, ProteinContent 1.3 g, SaturatedFatContent 0.7 g, SodiumContent 81.3 mg, SugarContent 6.4 g

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