STORE BOUGHT CAKE RECIPES

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PHILADELPHIA 3-STEP CHEESECAKE - 500,000+ RECIP…



Philadelphia 3-step Cheesecake - 500,000+ Recip… image

"A Simple, Delicious Cheesecake Recipe"

Total Time 30 minutes

Prep Time 30 minutes

Yield 8

Number Of Ingredients 5

2 packages Cream cheese softened
1/2 cup Sugar
1/2 teaspoon Vanilla
2 Eggs
1 6-oz Graham cracker crust

Steps:

  • "Preheat oven to 325F. Beat cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended. Use regular-size graham cracker crust pie tin (store-bought or homemade). Add eggs; mix just until blended. Pour into regular sized crust -- You can use a store bought crust or bake your own. Bake 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Keep leftover cheesecake in refrigerator. Top with sliced strawberries!"

Nutrition Facts : Calories 413 calories, FatContent 18.7029575 g, CarbohydrateContent 52.37483125 g, CholesterolContent 287.75 mg, FiberContent 0.39899999499321 g, ProteinContent 10.1937825 g, SaturatedFatContent 7.08624125 g, ServingSize 1 1 Serving (143g), SodiumContent 243.306125 mg, SugarContent 51.9758312550068 g, TransFatContent 2.340027 g

MARASCHINO CHERRY CAKE RECIPE USING CAKE MIX - CAKE DECORIST



Maraschino Cherry Cake Recipe Using Cake Mix - Cake Decorist image

Do you love fruit-flavored cakes? Then you may like this maraschino cherry cake recipe using cake mix. This recipe is flexible and delicious! You can also serve it all year round, but it is best in spring and summertime. Also, this maraschino cherry cake recipe is super easy because it is a boxed cake mix. So with that, you will love the sweet cherry flavor in the cake. Also, the creamy frosting that goes with it. 

Provided by cakedecorist.com

Categories     Dessert

Number Of Ingredients 12

3 pcs of eggs
1/2 cup of vegetable oil
3/4 cup of water
1/4 cup of maraschino cherry juice
1/2 tsp of almond extract
Box of vanilla cake mix about 15.25 oz
Chopped maraschino cherries
1/2 block or 4 oz of softened cream cheese at room temperature
1/3 cup of softened salted butter at room temperature
2 cups of powdered sugar
1/2 tsp of almond extract
1 tbsp of maraschino cherry juice

Steps:

  • For the Cake
  • For the Frosting
  • When Assembling The Cake

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